|
|
Sheppard's Purse And Chickweed Greens Recipe by Foreign.Taste | ifood.tv herbs and spices, pepper, chickweed, vinegar, salt, vegetable fat spread, water Simmer greens in water 15 minutes. Drain. Add remaining ingredients and heat thoroughly. Recipe Summary Nutrition Facts Serving size Complete recipe Calories 264 Calories from Fat 99 % Daily Va...
|
| Chilled Chickweed Soup Recipe by Foreign.Taste | ifood.tv onion salt, nettle, chickweed, vegetable fat spread, cream, flour In blender with 1/2 cup cream, puree chickweed and nettle greens. Blend first 3 ingredients, then gradually add cream and cook over medium heat, stirring constantly until mixture thickens. Add puree...
|
|
|
|
|
|
Chickweed And Sauerkraut Recipe by Foreign.Taste | ifood.tv chickweed, onion, sauerkraut, vegetable fat spread Saute onions in margarine until delicately browned. Add sauerkraut, cover and simmer gently 1/2 hour. Stir in chickweed greens and heat through. Recipe Summary Nutrition Facts Serving size Comple...
|
| Chickweed Tomato Soup Recipe by Foreign.Taste | ifood.tv thyme, pepper, peppercorn, parsley, cloves, chickweed, bay leaf, carrot, onion, celery, tomato, ham, salt, vegetable fat spread Saute onion, carrot, celery and ham in margarine. Add tomatoes (including liquid), peppercorns, bay, cloves, thyme and parsley. Cover and cook slowly 1 1/2 hours. Strain liquid through cheese cloth...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|