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 Caramelised Scallop, Avocado and Orange Salad with Spices
olive oil, coriander seed, coriander, chili pepper, cumin, avocado, orange, lemon, garlic, chicory, scallop, sugar
Bash the garlic cloves to slip them out of their skins. Toast the spices and chilli for a minute or two in a dry pan to release their flavour. Mash the peeled garlic and the toasted spices into a pulp...
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| Gamberoni Di San Valentino (Valentine Prawns) | Community Recipes | Nigella's Recipes | Nigella
olive oil, pine nut, pepper, parsley, chili pepper, shallot, chicory, shrimp, prawn, balsamic vinegar, salt
Gamberoni Di San Valentino (Valentine Prawns) is a community recipe submitted by KitchenGoddess and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Cu...
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Grilled Hoisin Chicken with Chicory
chicken thigh, chili flavored oil, red chicory, hoisin sauce, sesame seed oil, ginger root, coriander, chili pepper, spring onion, garlic, cucumber, chicory, rice vinegar, mirin
1. Place the chicken in a bowl and add the hoisin sauce, sriracha, sesame oil, ginger, garlic and coriander stems and coat well. Allow it to marinade for at least 20 minutes in the fridge. 2. Make th...
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