Lai Lai Hunan Dumplings Recipe - Food.com ground pork,    dip,    chili flavored oil,    won ton,    dumpling,    sesame seed oil,    oil,    white peppercorn,    paddy straw mushroom,    peanut butter,    soy sauce,    salt,    sugar These have been a family favourite for decades. Pork dumplings with a tasty peanut butter sauce. Serving Size: 1 (100) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 406.7   Calor...

Elizabeth Chong: pork and shiitake siu mai - Recipes - delicious.com.au dried shiitake,    ground pork,    chili flavored oil,    won ton,    sunflower oil,    sesame seed oil,    white peppercorn,    ginger root,    spring onion,    cabbage,    vinegar,    soy sauce,    water “My dim sim recipe comes from my father, who commercialised dim sims for the Australian market in the 1940s” - Elizabeth Chong. 1.   Finely chop shiitake and combine in a bowl with pork, ca...

Fried Shanghai Pork Chops - The Woks of Life pork loin,    chili flavored oil,    oyster sauce,    light soy sauce,    shaoxing wine,    cornstarch,    oil,    white peppercorn,    eggs,    worcestershire sauce,    vinegar,    panko bread crumbs,    sugar,    water,    flour Shanghai pork chops are fried until crispy and served with a tangy, spicy dipping sauce. This recipe was created from Judy's childhood street food memories. Rinse the pork tenderloin and pat it dr...

Sticky fried rice skewers - Recipes - delicious.com.au chili flavored oil,    sunflower oil,    sesame seed oil,    white peppercorn,    red chili,    peas,    pineapple,    spring onion,    prawn,    eggs,    ham,    soy sauce,    rice,    brown sugar We bet you've never seen fried rice look like this before! 1.   Place the rice in a bowl of cold water and set aside overnight to soak.   2.   The next day, line a steamer with baking paper and pierc...

Pork Shrimp and Napa Cabbage Dumplings - Rasa Malaysia napa cabbage,    ground pork,    chili flavored oil,    dumpling,    rice wine,    shaoxing wine,    sesame seed oil,    sesame seed,    white peppercorn,    spring onion,    shrimp,    vinegar,    soy sauce,    salt,    water Pork Shrimp and Napa Cabbage Dumplings - Juicy dumplings filled with pork, shrimp and napa cabbage. The easiest homemade dumplings recipe ever! Mix all the ingredients of the Filling in a bowl, stir a...

Ah Sa Wan Restaurant Black Pepper Chicken Recipe | CDKitchen.com chicken breast,    chili flavored oil,    green bell pepper,    cornstarch,    oil,    white peppercorn,    pepper,    carrot,    onion,    garlic,    celery,    sweetcorn,    soy sauce,    salt,    sugar,    water This copycat stir fry is easy enough to be weeknight staple. The key to perfect chicken is the marinade. Some chopped up veggies and cute baby corns add in some crunch and color. In a bowl, combine sa...

Pork and Shiitake Gyoza - Rasa Malaysia dried shiitake,    ground pork,    chili flavored oil,    shiitake mushroom,    sesame seed oil,    oil,    sesame seed,    white peppercorn,    spring onion,    cabbage,    soy sauce,    salt,    ponzu,    mirin,    sake,    water Pork and Shiitake Gyoza - healthy and delicious Japanese dumplings that you can make at home with this super easy and fool proof recipe In a small bowl, soak the dried shiitake mushrooms with warm wat...

Poached wontons in chilli-garlic sauce recipe | delicious. magazine ground pork,    chili flavored oil,    light soy sauce,    chicken stock,    sesame seed oil,    white peppercorn,    ginger root,    coriander leaf,    red chili,    garlic,    eggs,    salt,    rice vinegar,    pasta,    water,    flour Chef Bing Luo from London's Shard shares his recipe for these pork-filled poached wontons in chilli-garlic sauce - a warming and delicious Chinese delicacy. For the wonton dough, sift the flour in...

Spinach-and-Pork Wontons Recipe - Andrea Nguyen | Food & Wine ground pork,    chili flavored oil,    won ton,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    white peppercorn,    ginger root,    coriander,    spring onion,    garlic,    spinach,    soy sauce,    salt,    sugar For a taste of: AsiaTry this book: Asian DumplingsIn her pan-Asian cookbook, food writer Andrea Nguyen recommends homemade wonton wrappers but s... Instructions Checklist   Step 1   In a skillet, cook t... recipes with the same ingredients... Spinach-And-Pork Wontons Recipe - Food.com

Debbie's Dumplings Recipe | MyRecipes napa cabbage,    chili flavored oil,    oyster sauce,    shiitake mushroom,    ground turkey,    cornstarch,    oil,    white peppercorn,    ginger root,    water chestnut,    spring onion,    eggs,    soy sauce,    salt,    rice vinegar,    sugar,    white wine,    gin Notes: You can prepare through step 2 up to 12 hours ahead; cover and chill. To store up to 3 months, freeze until firm, about 2 hours, then pack airtight in bags. To speed up cooking, use two pans an...

Chicken and prawn pad Thai recipe | Thai recipes | SBS Food chicken thigh,    chili flavored oil,    light soy sauce,    oil,    peanut,    turmeric,    tamarind,    white peppercorn,    coriander seed,    coriander,    lime,    garlic,    bean sprouts,    prawn,    fish sauce,    noodles,    palm sugar A classic Thai noodle stir-fry dish, famous for it's balance of salty, sour and sweet flavours. Marinating time: 20 minutes   Preheat the oven to 170 C.   Crush the coriander seed, peppercorns and t...

Hot and sour soup - Recipes - delicious.com.au dried shiitake,    chili flavored oil,    chicken stock,    cornstarch,    sesame seed oil,    white peppercorn,    ginger root,    bamboo shoots,    spring onion,    pork,    soy sauce,    rice vinegar,    firm tofu If you’ve ever had this hearty soup with a tang of vinegar in a Chinese restaurant, you’ll know how addictive it is. 1.   Soak the shiitakes in warm water for 30 minutes. Drain, then remove...

Shrimp and Green Onion Dumplings in Red Bell Peppers Recipe - Food.com chili flavored oil,    red bell pepper,    dry sherry,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    ginger root,    water chestnut,    spring onion,    garlic,    shrimp,    soy sauce,    salt,    sugar,    water These yummy dumplings are cooked in red bell peppers instead of the traditional won ton wrappers. From a March 1989 issue of Bon Appetit and were featured as part of a Let's Do Dim Sum menu. Servi...

Deep Fried Beef With Orange Recipe - Food.com beef topside,    chili flavored oil,    orange peel,    sesame seed oil,    peanut oil,    white peppercorn,    peppercorn,    ginger root,    chili pepper,    spring onion,    soy sauce,    salt,    stock or broth,    sugar,    wine This is a very famous recipe from Beijing. Not for the calorie conscious but for a special treat! Well worth the effort. Serving Size: 1 (155) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE...

Asian-Style Chicken and Noodles with Star Anise Recipe | MyRecipes dried shiitake,    chicken breast,    egg whites,    chili flavored oil,    oyster sauce,    bean threads,    cornstarch,    sesame seed oil,    peanut oil,    star anise,    white peppercorn,    ginger root,    spring onion,    garlic,    swiss chard,    soy sauce,    salt,    noodles,    sugar,    white wine,    water Learn how to make Asian-Style Chicken and Noodles with Star Anise. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Put the shiitake mushro...

Stuffed squid with crab in a lemongrass broth recipe - BBC Food chili flavored oil,    miso,    chicken stock,    tamarind,    white peppercorn,    lemongrass,    ginger root,    coriander leaf,    red chili,    thai basil,    lime,    shallot,    tomato,    lettuce,    squid,    crab,    salt,    fish sauce,    palm sugar Stuffed squid is usually an Italian dish but here it is given an Asian twist served in a lemongrass broth. For the broth, place all of the ingredients in a large saucepan and bring to a simmer for 25...

Crispy Salt and Pepper Squid with Spicy Asian Salad - Crunch your way through this salty, spicy squi potato starch flour,    chili flavored oil,    chili dried/powder,    vegetables,    oil,    white peppercorn,    lemon,    carrot,    spring onion,    squid,    eggs,    salt Crunch your way through this salty, spicy squid. In a small bowl, whisk together the ingredients for the salad dressing and set aside.   In a medium bowl, combine the ingredients for the salad, but d...

Potstickers with Spicy Dipping Sauce ground pork,    egg whites,    chili flavored oil,    chili garlic sauce,    chicken stock,    sesame seed oil,    oil,    white peppercorn,    ginger root,    coriander leaf,    water chestnut,    celery,    prawn,    soy sauce,    salt,    rice vinegar,    sugar,    water Filling: 110g ground pork 55g uncooked prawns, shelled, deveined, and finely chopped 1 egg white 25g minced water chestnuts 2 tablespoons minced Chinese celery 1 teaspoon minced cilantro leaves 1/2 te...

The Best Gyoza (Japanese Pork and Cabbage Dumplings) Recipe napa cabbage,    ground pork,    chili flavored oil,    dumpling,    canola oil,    oil,    white peppercorn,    ginger root,    cloves,    spring onion,    garlic,    soy sauce,    salt,    rice vinegar,    sugar Japanese-style gyoza are stuffed with juicy pork and cabbage. The key to cooking them is a three-stage crisp-steam-crisp process. For the Dumplings: Combine cabbage and 2 teaspoons salt in a large bow...

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