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Ma Po Tofu Recipe | MyRecipes ground pork, oyster sauce, chili garlic sauce, brown rice, chicken stock, cornstarch, ginger root, spring onion, garlic, soy sauce, firm tofu This recipe for ma po tofu, a Chinese stir-fry, is simple to make and good for you, too. Add a side of chilled melon and a cold glass of dry riesling for a satisfying supper. Instructions Checklist S...
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| Ma Po Tofu (From Cooking Light) Recipe - Food.com oyster sauce, chili garlic sauce, brown rice, chicken stock, cornstarch, ginger root, spring onion, garlic, pork, soy sauce, firm tofu Tried this the other day and loved it! If you use a couple of 8 oz. packages of diced tofu, found in the produce section of your grocery store, and bottled minced ginger, this goes together in no time...
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Shrimp & Broccoli Stir-Fry Recipe | EatingWell chili garlic sauce, brown rice, cornstarch, sesame seed oil, olive oil, ginger root, spring onion, broccoli, shrimp, soy sauce, mirin, water The broccoli in this simple shrimp-and-broccoli stir-fry absorbs the flavors of the sauce, which also coats the shrimp perfectly. Instructions Checklist Step 1 Whisk mirin, tamari (or soy sauce), wa...
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| Sesame Shrimp Stir-Fry with Spinach Recipe | EatingWell chili garlic sauce, brown rice, cornstarch, avocado oil, sesame seed oil, canola oil, sesame seed, ginger root, spring onion, spinach, shrimp, soy sauce, honey This stir-fry recipe calls for buying shrimp that's already peeled and deveined, which saves you about 10 minutes of prep time. Want this on the milder side? Swap ketchup for the chili-garlic sauc...
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| Ham and Veggie Fried Rice Recipe | MyRecipes chili garlic sauce, red bell pepper, brown rice, sesame seed oil, canola oil, ginger root, peas, crimini mushroom, spring onion, garlic, bean sprouts, eggs, ham, soy sauce Tossing in frozen green peas at the end of cooking keeps them bright and lively. Instructions Checklist Step 1 Prepare rice according to package directions; set aside. Advertisement Step 2 Combin...
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| Make-Ahead Korean-Inspired Chicken with Broccoli chicken breast, chili garlic sauce, brown rice, sesame seed oil, olive oil, sesame seed, pepper, ginger root, onion, garlic, broccoli, soy sauce, salt, brown sugar, lime juice Double up! This delicious spicy chicken dinner makes enough for two meals (8 servings total)! Use up your leftover rice and enjoy one tonight, then freeze the other for later. Preheat oven to 425 F. G...
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| Chickpea Stir Fry Recipe - Food.com chili garlic sauce, mango chutney, chili dried/powder, brown rice, oil, garam masala, coriander seed, cumin, chickpea This was a really happy accident it was a rescue attempt when another recipe went wrong and it was so delicious I had to post it so I could make it again. These are the basic ingredients but I was pla...
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| breakfast fried rice Recipe | SparkRecipes egg whites, chili garlic sauce, brown rice, olive oil, pepper, spring onion, salt low calorie, delicious and filling. a great way to start the day! in small bowl. using a fork or small whisk, whisk the egg whites until they bubble lightly. Place a small nonstick skillet over med he...
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| Sesame Tofu Stir Fry Recipe - Food.com chili garlic sauce, shiitake mushroom, brown rice, hoisin sauce, chicken stock, cornstarch, sesame seed oil, peanut oil, cooking spray, sesame seed, spring onion, asparagus, soy sauce, salt, firm tofu, black sesame seeds Cooking Light. March 2004. Serving Size: 1 (255) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 311.8 Calories from Fat 96 g 31 % Total Fat 10.7 g 16 % Saturated Fat 1.9 g 9 %...
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| Spicy Tofu Bento Bowl Recipe - Food.com chili garlic sauce, brown rice, vegetables, sesame seed oil, sesame seed, ginger root, avocado, carrot, spring onion, cucumber, soy sauce, firm tofu, lemon juice, yogurt (plain) From the October 2006 issue of Vegetarian Times. As the title indicates... yes... the tofu is spicy. Serving Size: 1 (297) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 266.3 C...
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| Southern Thai Rice Salad With Fresh Herbs Recipe - Food.com chili garlic sauce, hot sauce, brown rice, cake, sesame seed oil, cashew, peanut, lemongrass, coriander, red chili, edamame, pineapple, coconut, apple, garlic, bean sprouts, green beans, cucumber, white vinegar, soy sauce, salt, rice, sugar, pineapple juice, lime juice This is a vegan version and does not use traditional kao yum which includes dried shrimp. If you can't find all the ingredients, just use the ones that are available. Time does not include cooking...
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| Spicy Garlic Broccoli and Beef Recipe | SparkRecipes beef skirt steak, chili garlic sauce, brown rice, cumin, garlic, broccoli, soy sauce My attempt to create a version of garlic broccoli that I get at Thai restaurants 1. Cut up steak into bite size pieces. 2. Steam broccoli. 3. Cook rice. 4. Mix soy sauce, chili garlic sauce, garlic, a...
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| Orange Tofu Stir Fry w/ Brown Rice (Curves) Recipe | SparkRecipes chili garlic sauce, bell pepper, brown rice, vegetable stock, cornstarch, ginger root, mushrooms, tofu, orange juice Easy, delicious and healthy Orange Tofu Stir Fry w/ Brown Rice (Curves) recipe from SparkRecipes. See our top-rated recipes for Orange Tofu Stir Fry w/ Brown Rice (Curves). 1. Grate fresh ginger. Cube...
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| Sweet & Spicy Pork & Brown Rice Recipe | SparkRecipes oyster sauce, chili garlic sauce, red pepper, brown rice, cornstarch, oil, dried ginger, dried garlic, pork, soy sauce, stock or broth Heat oil in a pan and brown the pork. Meanwhile combine all the sauce ingredients. Add the peppers and sauce ingredients to the pan. Cook until peppers just start to become tender. Add the cornstarch ...
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| Fried Brown Rice with Veggies and Egg Recipe | SparkRecipes chili garlic sauce, red bell pepper, brown rice, sesame seed oil, olive oil, ginger root, peas, lemon, carrot, onion, garlic, celery, broccoli, eggs, soy sauce This is a filling lunch and a great use of leftover brown rice. It's a little bit high in fat, but pair with fruit for a balanced meal. Use whatever veggies you have on hand, and all measurements ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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