Chicken-and-Veggie Stir-fry Recipe | MyRecipes chicken breast,    chili garlic sauce,    red bell pepper,    chicken stock,    cornstarch,    oil,    yellow squash,    spring onion,    soy sauce,    salt,    rice,    lime juice This Chicken-and-Veggie Stir-fry is a delight for the eyes as well as the taste buds with its colorful array of red, yellow and green veggies. Instructions Checklist   Step 1   Sprinkle chicken with sal...

Sweet And Sour Sauce Recipe chili garlic sauce,    chicken stock,    cornstarch,    oil,    ginger root,    onion,    rice vinegar,    tomato ketchup/catsup,    sugar,    orange juice Another personal touch to an already phenomenal recipe. This one goes great with egg rolls or anything else you would put sweet and sour sauce on. Heat the oil in a small saucepan over medium-high hea...

Sweet and Spicy Garlic Shrimp Recipe - Food.com chili garlic sauce,    chili dried/powder,    cornstarch,    oil,    onion,    garlic,    shrimp,    soy sauce,    salt,    tomato ketchup/catsup,    honey Makes a great appetizer. Serving Size: 1 (188) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 206   Calories from Fat 72 g 35 %   Total Fat 8.1 g 12 %   Saturated Fat 1.2 g 5 %   Cho...

Szechuan Sauce Recipe - Food.com chili garlic sauce,    red pepper,    chicken stock,    dry sherry,    cornstarch,    ginger root,    garlic,    soy sauce,    sugar Works well with shrimp, pork, eyeballs or chicken. Serving Size: 1 (50) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 33.2   Calories from Fat 2 g 8 %   Total Fat 0.3 g 0 %   Satur...

Honey-Soy Braised Pork Shoulder Recipe | MyRecipes pork shoulder,    chili garlic sauce,    cornstarch,    pepper,    ginger root,    soy sauce,    salt,    rice,    honey Learn how to make Honey-Soy Braised Pork Shoulder. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   In a small bowl, whisk together soy sau...

Thai Turkey Meatballs Recipe - Food.com chili garlic sauce,    ground turkey,    lemon peel,    cornstarch,    coriander,    spring onion,    garlic,    eggs,    fish sauce Can be frozen prior to baking. Serving Size: 1 (636) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 25.9   Calories from Fat 10 g 42 %   Total Fat 1.2 g 1 %   Saturated Fat 0.3 g 1 ...

Asian Grilled Quail Recipe | MyRecipes chili garlic sauce,    hoisin sauce,    chicken stock,    cornstarch,    sesame seed oil,    sesame seed,    dried ginger,    spring onion,    quail,    honey Quail gets a hearty dose of Asian-inspired flavor in this game recipe. Grilling the quail brings out the sweetness of the marinade, infusing the meat with moist, bold flavor. Instructions Checklist   S...

Moo Shu Shrimp Recipe - Food.com napa cabbage,    chili garlic sauce,    hoisin sauce,    cornstarch,    peanut oil,    mushrooms,    carrot,    spring onion,    garlic,    shrimp,    soy sauce,    tortilla This recipe comes from the March 2007 issue of Cooking Light. It is a nice supper for during the week. The original recipe called for 2 tablespoons of the hoisin sauce, which I thought was too much. I...

Hoisin Noodles With Beef and Broccoli Recipe - Food.com beef flank steak,    chili garlic sauce,    red bell pepper,    hoisin sauce,    cornstarch,    ginger root,    lime,    onion,    broccoli,    noodles,    pasta An Asian-inspired dish from Weight Watchers - great for quick stir-fry dinners (7 points per 2 cup serving). Makes enough for leftovers. Serving Size: 1 (284) g   Servings Per Recipe: 4   AMT. PER SERVI...

Ma Po Tofu Recipe | MyRecipes ground pork,    oyster sauce,    chili garlic sauce,    brown rice,    chicken stock,    cornstarch,    ginger root,    spring onion,    garlic,    soy sauce,    firm tofu This recipe for ma po tofu, a Chinese stir-fry, is simple to make and good for you, too. Add a side of chilled melon and a cold glass of dry riesling for a satisfying supper. Instructions Checklist   S...

Hot & Sour Soup Base Recipe - Food.com chili garlic sauce,    chicken stock,    cornstarch,    sesame seed oil,    white peppercorn,    coriander,    spring onion,    garlic,    eggs,    soy sauce,    rice vinegar,    water I created this because I love this soup. After you make it feel free to add any other inredients you like such as mushrooms, pork, ect. Serving Size: 1 (300) g   Servings Per Recipe: 4   AMT. PER SERVIN...

Beef Stir-Fry with Fresh and Pickled Ginger Recipe - Stanley Cheng | Food & Wine beef sirloin steak,    oyster sauce,    chili garlic sauce,    hoisin sauce,    chicken stock,    dry sherry,    cornstarch,    oil,    ginger root,    spring onion,    soy sauce Plus: F&W's Beef Cooking Guide More Fast Asian Recipes... Instructions Checklist   Step 1   In a large bowl, whisk the sherry with the soy sauce and cornstarch. Add the steak and turn to coat wi... recipes with the same ingredients... Beef Stir-Fry with Fresh and Pickled Ginger Recipe

Sweet Chile-Garlic Stir-Fry Sauce Recipe | CDKitchen.com chili garlic sauce,    cooking wine,    chicken stock,    dry sherry,    cornstarch,    soy sauce,    tomato ketchup/catsup,    sugar,    water A recipe for Sweet Chile-Garlic Stir-Fry Sauce made with chicken broth, soy sauce, Chinese cooking wine or dry sherry, chile garlic sauce, sugar In a small saucepan, combine all the ingredients and br...

Ma Po Tofu (From Cooking Light) Recipe - Food.com oyster sauce,    chili garlic sauce,    brown rice,    chicken stock,    cornstarch,    ginger root,    spring onion,    garlic,    pork,    soy sauce,    firm tofu Tried this the other day and loved it! If you use a couple of 8 oz. packages of diced tofu, found in the produce section of your grocery store, and bottled minced ginger, this goes together in no time...

Szechuan Sauce - Gimme Some Oven chili garlic sauce,    chili dried/powder,    cornstarch,    five-spice powder,    dried ginger,    dried garlic,    soy sauce,    rice vinegar,    maple syrup,    brown sugar This 5-Minute Szechuan Sauce is made with simple ingredients, perfect as a stir-fry or dipping sauce, and TOTALLY delicious! Whisk all ingredients together in a bowl until combined. Taste, and adjust ...

Lailani's Cooking Under Pressure Orange Chicken Recipe - Food.com chicken breast,    chili garlic sauce,    chili dried/powder,    cornstarch,    sesame seed oil,    spring onion,    orange marmalade,    soy sauce,    rice vinegar,    brown sugar,    water Tender bite-size pieces of chicken in a sweet, spicy orange sauce. This delicious Pressure Cooker Orange Chicken can be on the table in about 20 minutes. Instead of rice, I served the orange chicken w...

Shrimp & Broccoli Stir-Fry Recipe | EatingWell chili garlic sauce,    brown rice,    cornstarch,    sesame seed oil,    olive oil,    ginger root,    spring onion,    broccoli,    shrimp,    soy sauce,    mirin,    water The broccoli in this simple shrimp-and-broccoli stir-fry absorbs the flavors of the sauce, which also coats the shrimp perfectly. Instructions Checklist   Step 1   Whisk mirin, tamari (or soy sauce), wa...

Red Snapper With Orange-plum Sauce Recipe red snapper,    chili garlic sauce,    rice wine,    sweet and sour sauce,    cornstarch,    peanut oil,    pepper,    jalapeno,    spring onion,    garlic,    soy sauce,    salt,    orange juice,    flour This dish puts a sweet, spicy hot on the fish. Combine snapper fillets and soy sauce in Ziploc; turn to coat all sides. Let stand 30 minutes   Combine flour, salt & pepper on shallow plate. Remove...

Spicy Tofu Stir-Fry with Peanuts and Quinoa Recipe | SparkRecipes napa cabbage,    chili garlic sauce,    black bean sauce,    quinoa,    vegetable stock,    cornstarch,    canola oil,    peanut,    ginger root,    coriander,    lime,    mushrooms,    carrot,    spring onion,    soy sauce,    salt,    firm tofu,    water This recipe started out as the Szechuan-Style Tofu with Peanuts recipe in this month’s Cooking Light. I made several tweaks to use ingredients I had on hand and to make this vegetarian. The quin...

Orange Scented Beef Stir-Fry Recipe - Food.com beef sirloin steak,    oyster sauce,    chili garlic sauce,    red bell pepper,    chicken stock,    cornstarch,    canola oil,    ginger root,    onion,    broccoli,    orange marmalade,    soy sauce,    rice vinegar,    fat This came from a healthy online recipe site. You can easily replace the beef with your choice of protein. I have made this often and it always turns out great for me. Great way to eat a healthier vers...

Weight Watchers Szechuan Chicken with Peanuts Recipe | SparkRecipes chicken breast,    chili garlic sauce,    green bell pepper,    hoisin sauce,    chicken stock,    cornstarch,    canola oil,    peanut,    ginger root,    carrot,    garlic,    rice vinegar,    sugar Chicken, Chinese, Weight Watchers, spicy 1. Combine the chicken, 1 tablespoon of the hoisin sauce, and 1 tablespoon of the cornstarch in a medium bowl; toss well to coat and set aside. Combine remaini...

Simmering Hot and Sour Soup Recipe - Food.com chicken,    chili garlic sauce,    shiitake mushroom,    chicken stock,    cornstarch,    sesame seed oil,    coriander,    bamboo shoots,    pork,    soy sauce,    rice vinegar,    firm tofu,    water From Simple 1-2-3 Slow Cooker cookbook. A take on Japanese Cuisine. Serving Size: 1 (323) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 116.7   Calories from Fat 43 g 37 %   Total...

Mapa Tofu With Eggplant Recipe ground pork,    chili garlic sauce,    chicken stock,    cornstarch,    sesame seed oil,    peanut oil,    dried ginger,    spring onion,    garlic,    aubergine/eggplant,    soy sauce,    firm tofu,    sugar Tofu with a hot spicy chili and garlic sauce to be served over rice. You can make it as hot as you like! Combine pork, chopped green onion, garlic, ginger and sesame oil in small bowl.   Drain tofu on ...

Sichuan Pepper Chicken Recipe - Food.com chicken breast,    chili garlic sauce,    dark soy sauce,    red bell pepper,    chili dried/powder,    chicken stock,    cornstarch,    sesame seed oil,    oil,    sesame seed,    ginger root,    coriander leaf,    jalapeno,    spring onion,    onion,    garlic,    soy sauce,    tomato ketchup/catsup,    sugar This tasty recipe is from a Sichuan restaurant in Anshan, China where I taught ESL to Chinese children. Serving Size: 1 (281) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 320.2...

Bang Bang Shrimp Sandwich With Slaw Recipe - Food.com sweet chili sauce,    red cabbage,    chili garlic sauce,    brioche,    cornstarch,    olive oil,    canola oil,    lime,    carrot,    spring onion,    shrimp,    salt,    mayonnaise,    sugar A brioche bun piled high with sweet and spicy fried shrimp and topped with acidic slaw. Serving Size: 1 (2469) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2427.2   Calories fro...

Sesame Shrimp Stir-Fry with Spinach Recipe | EatingWell chili garlic sauce,    brown rice,    cornstarch,    avocado oil,    sesame seed oil,    canola oil,    sesame seed,    ginger root,    spring onion,    spinach,    shrimp,    soy sauce,    honey This stir-fry recipe calls for buying shrimp that's already peeled and deveined, which saves you about 10 minutes of prep time. Want this on the milder side? Swap ketchup for the chili-garlic sauc...

Cabbage Lo Mein Recipe | EatingWell napa cabbage,    chicken breast,    chili garlic sauce,    red bell pepper,    red pepper,    snap/snow peas,    chicken stock,    cornstarch,    sesame seed oil,    oil,    ginger root,    mushrooms,    spring onion,    garlic,    broccoli,    soy sauce,    noodles Jam-packed with a colorful medley of vegetables, this classic noodle dish relies on a bold sesame-soy sauce to tie all the flavors and textures together. Instructions Checklist   Step 1   Combine 2 tabl...

Shiitake & Noodle Hot & Sour Soup Recipe | EatingWell dried shiitake,    chili garlic sauce,    cloud ear mushroom,    vegetable stock,    cornstarch,    sesame seed oil,    white peppercorn,    ginger root,    mushrooms,    carrot,    bamboo shoots,    spring onion,    cabbage,    red wine vinegar,    white vinegar,    soy sauce,    rice vinegar,    tofu,    noodles,    water This vegetarian hot-&-sour-inspired soup is chock-full of tofu and vegetables, plus noodles to make it hearty enough for dinner. Instructions Checklist   Step 1   Discard mushroom stems and cut the ...

Korean-Style Chili-Garlic Chicken Stir-Fry napa cabbage,    chicken breast,    chili garlic sauce,    red onion,    red pepper,    cornstarch,    sesame seed oil,    canola oil,    ginger root,    carrot,    onion,    garlic,    green beans,    sweet pepper,    soy sauce,    salt,    rice vinegar,    honey,    brown sugar,    sugar,    water,    black sesame seeds Why call for takeout? It's easier than you might think to whip up a homemade chili-garlic chicken stir fry at home. This Korean stir-fry includes instructions for easy pickled veggies and a delici...

Turkey Ma Po Tofu Recipe | EatingWell chili garlic sauce,    rice wine,    ground turkey,    dry sherry,    cornstarch,    canola oil,    ginger root,    crimini mushroom,    spring onion,    soy sauce,    soft tofu,    water Ma Po Tofu is a traditional Chinese recipe usually made with ground pork. This delicious, healthy version uses ground turkey to cut saturated fat and calories and adds mushrooms for extra veggies. Ser... recipes with the same ingredients... Turkey Ma Po Tofu for Two Recipe | EatingWell

Spicy Orange Chicken Lo Mein Recipe | CDKitchen.com chicken breast,    oyster sauce,    chili garlic sauce,    red bell pepper,    snap/snow peas,    chicken stock,    cornstarch,    peanut oil,    ginger root,    button mushroom/champignon,    spring onion,    noodles,    orange juice A 5-star recipe for Spicy Orange Chicken Lo Mein made with chicken breasts, frozen orange juice concentrate, cornstarch, chili garlic sauce, fresh In a bowl or baking dish, toss chicken with 1 cup ora...

Kung Pao Chicken with Bell Peppers Recipe | EatingWell chicken breast,    chili garlic sauce,    red bell pepper,    green bell pepper,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    oil,    peanut,    ginger root,    balsamic vinegar,    soy sauce,    salt Here's an easy chicken recipe you'll definitely want to add to your dinner repertoire. A quick marinade tenderizes the chicken and infuses flavor in this healthy version of a take-out favorite...

Orange-Scented Beef Stir-Fry Recipe | EatingWell oyster sauce,    chili garlic sauce,    red bell pepper,    chicken stock,    cornstarch,    canola oil,    ginger root,    onion,    broccoli,    beef,    orange marmalade,    soy sauce,    rice vinegar,    fat,    meat Orange marmalade is the secret ingredient in this quick stir-fry. For variations, substitute chicken, shrimp, pork or tofu for the beef; adjusting the cooking time accordingly. Instructions Checklist ... recipes with the same ingredients... Orange-Scented Beef Stir-Fry – Recipes Network

Spicy Szechuan Shrimp Stir-Fry (Low Fat) Recipe - Food.com chili garlic sauce,    red bell pepper,    chili dried/powder,    chicken stock,    dry sherry,    cornstarch,    peanut oil,    ginger root,    spring onion,    garlic,    shrimp,    soy sauce,    sugar Asian chili-garlic sauce may be found in the Asian section of any major supermarket or in any Asian grocery store, If you like more heat then increase the red pepper flakes, but be careful as the chil...

Gingered Chicken With Honey Recipe oyster sauce,    chili garlic sauce,    rice wine,    cornstarch,    pepper,    ginger root,    spring onion,    whole chicken,    soy sauce,    salt,    honey,    lemon juice,    water,    flour This dish can be prepared ahead of time,deep fry the chicken till half cooked and freeze.Make the sauce in advance too.When you need it,thaw the chicken and sauce,fry the chicken completely til golden...

Egg Fu Young (Peony Flower Eggs) Recipe - Food.com chili garlic sauce,    chicken stock,    cornstarch,    sesame seed oil,    oil,    yarrow,    white peppercorn,    mushrooms,    spring onion,    bean sprouts,    shrimp,    eggs,    soy sauce,    water My recipe for Egg Fu Young. Serving Size: 1 (228) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 185.4   Calories from Fat 102 g 55 %   Total Fat 11.4 g 17 %   Saturated Fat 2.9 g 1...

Ginger Beef Stir-Fry with Peppers Recipe | EatingWell beef flank steak,    chili garlic sauce,    red bell pepper,    green bell pepper,    hoisin sauce,    beef stock,    dry sherry,    cornstarch,    oil,    ginger root,    onion,    soy sauce,    tomato ketchup/catsup This vibrant, colorful dish is great for those who love a little heat. Adjust the amount of chile-garlic sauce according to your preferred heat level. To smash ginger, use the side of a chef's kni...

General Tso's Chicken Recipe | MyRecipes chicken thigh,    egg whites,    chili garlic sauce,    chicken stock,    cornstarch,    sesame seed oil,    oil,    ginger root,    spring onion,    garlic,    broccoli,    soy sauce,    rice,    sugar General Tso's Chicken Instructions Checklist   Step 1   In a medium bowl, combine the toasted sesame oil with the egg white, 1 tablespoon of the soy sauce and 1/4 cup plus 2 tablespoons of the corns...

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