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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 chili paste
 red chili

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picture of recipeSimple Thai-style Lemongrass Shrimp Soup Recipe - Food.com
chili paste,    lemongrass,    ginger root,    coriander,    red chili,    lime,    mushrooms,    garlic,    tomato,    shrimp,    fish sauce,    water
You won't believe how easy and good it is. Try this and you may never be able to eat a shrimp soup in a Thai restaurant again. This is a blend of two recipes from a really good Thai cookbook, adap...


picture of recipeCucur Udang (Prawn Fritters) - Rasa Malaysia
chili paste,    chives,    red chili,    spring onion,    sweetcorn,    shrimp,    salt,    self raising flour,    water,    flour
Cucur Udang (Prawn Fritters) Recipe: prawn fritters. Cucur Udang is also commonly known amongst Malaysians as “jemput jemput udang“, “jemput” meaning “invitation...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeBeef Hot Pants | Australia's Best Recipes
tomato soup,    chili paste,    oil,    curry powder,    parsley,    red chili,    dried ginger,    lima bean,    onion,    beef,    rice
Seriously hot! Very simple to make, too.
Heat oil in large pan and saute onion.   Season with salt and pepper.   Add beef and brown a little.   Add beans and banana chilli, stir through.   Add chilli past...


picture of recipeHot-and-Sour Soup Recipe | MyRecipes
shiitake mushroom,    snap/snow peas,    chicken stock,    chili paste,    cornstarch,    sesame seed oil,    peanut oil,    canola oil,    pepper,    ginger root,    red chili,    bamboo shoots,    garlic,    shrimp,    eggs,    soy sauce,    rice vinegar,    water
Hot-and-Sour Soup
Instructions Checklist   Step 1   Heat oil in a Dutch oven over medium heat. Add garlic and ginger; saute 30 seconds or until fragrant. Add mushrooms; saute 1 minute. Stir in broth, ne...


picture of recipeBanana flower salad recipe : SBS Food
chicken breast,    chili dried/powder,    chili paste,    cashew,    coriander leaf,    red chili,    banana,    coconut milk,    shallot,    shrimp,    prawn,    fish sauce,    palm sugar,    lime juice
Soaking time 5 minutes   Bring 500 ml of water to the boil. Add the chicken, reduce the heat to a simmer and poach for 5 minutes. Add the prawns and continue poaching for 3 minutes, until cooked throug...


picture of recipeThai Coconut Chicken & Shrimp Soup - Rasa Malaysia
chicken breast,    chicken stock,    chili paste,    lemongrass,    kaffir lime leaves,    galangal,    red chili,    coconut milk,    lime,    button mushroom/champignon,    shrimp,    fish sauce,    water
Thai Coconut Chicken and Shrimp Soup - the best soup you'll ever make at home. This Thai soup is to-die-for, much better than takeout!
Add the chicken broth and water into a pot on high heat. Add ...


picture of recipeBalti Beef Stew Recipe | CDKitchen.com
red bell pepper,    green bell pepper,    chili paste,    olive oil,    turmeric,    mustard seed,    ginger root,    fennel seeds,    coriander,    red chili,    cumin,    onion,    garlic,    beef,    salt,    water,    meat
A recipe for Balti Beef Stew made with olive oil, mustard seeds, coriander, cumin seeds, fennel seeds, turmeric, onions, garlic
Cut the onions and bell peppers into thick pieces. Finely chop the garli...


picture of recipeGoi Cuon (Vietnamese Salad Rolls) Recipe | CDKitchen.com
tomato paste,    hoisin sauce,    chicken stock,    chili paste,    peanut oil,    peanut,    mint,    coriander leaf,    red chili,    carrot,    garlic,    bean sprouts,    lettuce,    shrimp,    peanut butter,    rice vinegar,    fish sauce,    rice paper,    noodles,    sugar,    lemon juice,    lime juice,    water
Deliciously delicate Vietnamese salad rolls with not one but two dipping options. Rice paper wrapped noodles, shrimp, and carrots pair well with either choice.
To work with rice paper, you'll need...


picture of recipeKorean barbecue chicken fried rice - Recipes - delicious.com.au
chicken,    light soy sauce,    chili paste,    sesame seed oil,    peanut oil,    ginger root,    coriander,    red chili,    spring onion,    garlic,    cabbage,    eggs,    rice vinegar,    rice,    brown sugar,    black sesame seeds
Fried rice that doesn't require home delivery and wait-time? That's our kind of quick and easy midweek meal.
1.   For the barbecue sauce, combine all the ingredients in a bowl and season with p...


picture of recipeCORN CAPSICUM CURRY Recipe - Food.com
tomato paste,    bell pepper,    chili paste,    turmeric,    pepper,    ginger root,    coriander seed,    red chili,    cumin,    onion,    garlic,    tomato,    sweetcorn
A flavorful corn curry which is simple, high on taste, and served as main course
Serving Size: 1 (332) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 157.8   Calories from Fat 11 ...


picture of recipeSpicy peanut noodles with chicken and water chestnuts – olive magazine | olivemagazine
chicken breast,    chili paste,    sesame seed oil,    peanut,    tamarind,    red chili,    water chestnut,    spring onion,    garlic,    cucumber,    soy sauce,    noodles,    brown sugar
This Southeast Asian noodle salad has a delicious spicy and sweet peanut dressing and is a great way of using up leftover chicken (or Christmas turkey!) Bart tamarind paste is sold in most major super...


picture of recipeGa Lui (skewered five spice chicken) Recipe - Food.com
chicken breast,    chili paste,    sesame seed oil,    peanut oil,    oil,    five-spice powder,    lemongrass,    red chili,    garlic,    white vinegar,    soy sauce,    rice vinegar,    fish sauce,    sugar,    lime juice,    water
Serving Size: 1 (1297) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 34.2   Calories from Fat 9 g 29 %   Total Fat 1.1 g 1 %   Saturated Fat 0.2 g 1 %   Cholesterol 11 mg 3 %   Sodiu...


picture of recipeKorean Pork Skewers Recipe - Food.com
pork loin,    chili paste,    ginger root,    red chili,    garlic,    soy sauce,    rice vinegar
I found this recipe in an insert in our paper. It was wonderful. They make very good appetizers. I am posting it as written. However, when I made mine, I only used 2 TBS. of the Thai Chili Paste. And ...


picture of recipeThai Cashew Nut Chicken Recipe - Food.com
chicken,    oyster sauce,    rice wine,    chicken stock,    chili paste,    cashew,    pepper,    red chili,    garlic,    soy sauce,    fish sauce,    honey
I got this recipe off the net. If some of you don't know, Thai Cashew Nut Chicken is similar to the Chinese version except this dish has some spice and heat to it.
Serving Size: 1 (195) g   Serving...


picture of recipeClams With Chilli And Basil Recipe
light soy sauce,    chicken stock,    chili paste,    oil,    red chili,    basil,    garlic,    clam
This is a good way to cook your clams in a Thai kitchen to make it more teasty and delicous of the hot chille...put a little of this and little of that, you good to go...hope you enjoy it...
In a smal...


picture of recipe"Some Like It Hot" Recipe - Food.com
tempeh,    hot sauce,    desiccated coconut,    vegetable stock,    chicken stock,    chili paste,    peanut oil,    peanut,    ginger root,    coriander seed,    red chili,    cayenne pepper,    cumin,    carrot,    onion,    garlic,    bean sprouts,    green beans,    tomato,    soy sauce,    brown sugar,    water
If you don't like it too hot, leave out the chili peppers and sambal, it will still be a spicy Indonesian inspired dish.
Serving Size: 1 (347) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY V...


picture of recipePork Pad Kra Pao Recipe - Food.com
chili paste,    oil,    red chili,    basil,    onion,    garlic,    pork,    fish sauce
Kra Pao is the spicy kind of basil, as opposed to Thai basil. Look for a lighter green, somewhat crinkled leaf compared to Thai basil. You can use Thai basil if it's all you can get, and it will t...


picture of recipeKung Pao Beef Recipe - Food.com
beef flank steak,    egg whites,    chicken stock,    dry sherry,    chili paste,    cornstarch,    sesame seed oil,    peanut oil,    peanut,    red chili,    water chestnut,    spring onion,    garlic,    soy sauce,    salt,    rice vinegar,    sugar
This is a traditional beef dish that has very good flavor.
Serving Size: 1 (272) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 441.6   Calories from Fat 230 g 52 %   Total Fat 25....


picture of recipeBeef and Lemongrass Skewers Cambodian Style Recipe - Food.com
beef tenderloin,    beef sirloin steak,    tomato paste,    hoisin sauce,    chicken stock,    chili paste,    peanut oil,    peanut,    lemongrass,    coriander seed,    red chili,    garlic,    peanut butter,    fish sauce,    brown sugar,    sugar
This recipe is a favorite of Andrew Zimmern, host of the TV show Bizarre Foods.
Serving Size: 1 (91) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 308.9   Calories from Fat 184 g...


picture of recipeTom Kha Gai (Thai Chicken Coconut Soup) Recipe - Food.com
chicken breast,    chicken stock,    chili paste,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    red chili,    coconut milk,    paddy straw mushroom,    oyster mushroom,    fish sauce,    brown sugar,    lime juice
This recipe is supposed to be a personal recipe of Andrew Zimmern, host of the TV show Bizarre Foods.
Serving Size: 1 (739) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1290.4 ...


picture of recipeBo Nuong La Lot (Vietnamese Beef Rolls in Leaves) Recipe - Food.com
grape leaf,    rice wine,    ground beef,    chili paste,    cornstarch,    peanut,    pepper,    ginger root,    red chili,    garlic,    soy sauce,    tomato ketchup/catsup,    fish sauce,    sugar,    lime juice,    water
This recipe is a favorite of Andrew Zimmern, host of the TV show Bizarre Foods.
Serving Size: 1 (923) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 65.3   Calories from Fat 29 g ...


picture of recipeSugar-cured prawns with hot and sour pineapple recipe - BBC Food
butter,    chili paste,    sesame seed oil,    oil,    sesame seed,    ginger root,    coriander leaf,    red chili,    pineapple,    lime,    sweet potato,    spring onion,    garlic,    prawn,    white wine vinegar,    salt,    fish sauce,    palm sugar,    sugar,    creme freche
Fried sweet potatoes, sticky hot and sour pineapple and cured prawns make this an exotic hot and sour supper.
Combine the prawns with the sugar, salt and lime zest. Cover and leave to cure in the frid...


picture of recipeTurkish Spoon Salad Recipe by Holiday.Cook | ifood.tv
pomegranate molasses,    red pepper,    chili paste,    olive oil,    parsley,    mint,    red chili,    shallot,    tomato,    cucumber,    red wine vinegar
Put the diced tomatoes, pepper, chillies, cucumber and shallot on a large chopping board.   Use a very sharp, large knife to chop them all together.   You are aiming for well-integrated, even and fine d...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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