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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 chimichurri
 red wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeArgentinian Grilled Flank Steak With Chimichurri Sauce Recipe - Food.com
beef flank steak,    red onion,    chili dried/powder,    olive oil,    oil,    pepper,    parsley,    garlic,    red wine vinegar,    salt,    chimichurri
A simple grilled technique and flavorful, herb-packed sauce enliven flank steak. From Cook's Illustrated 2009 Summer Grilling issue.
Serving Size: 1 (330) g   Servings Per Recipe: 4   AMT. PER SERVI...


picture of recipeGrilled rib eye steak with chimichurri - Recipes - delicious.com.au
beef ribeye steak,    chili dried/powder,    olive oil,    parsley,    oregano,    coriander,    lemon,    garlic,    red wine vinegar,    chimichurri
Rib eye steak + chimichurri = delicious dinner for two.
1.   Preheat the oven to 150 C. Grease a baking tray and line with baking paper.   2.   Brush 2 tbs olive oil all over the steaks and season with s...


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picture of recipeCumin-Pepper Flank Steak & Horseradish Herb Sauce Recipe | MyRecipes
beef flank steak,    beef steak,    olive oil,    pepper,    parsley,    horseradish,    cumin,    spring onion,    garlic,    red wine vinegar,    salt,    chimichurri,    water
Chimichurri is a thick herb sauce for meat that is popular in Argentina. Serve with whole wheat flour tortillas and sautéed sliced carrots.
Instructions Checklist   Step 1   To prepare chimichurri,...

recipes with the same ingredients...
Cumin-Pepper Flank Steak With Horseradish Chimichurri Recipe - Food.com


picture of recipeCoffee Rubbed Strip Steaks with Chimichurri Sauce Recipe
chili dried/powder,    beef steak,    salad,    olive oil,    pepper,    parsley,    paprika,    oregano,    coriander leaf,    coriander,    chives,    cumin,    shallot,    red wine vinegar,    sherry vinegar,    salt,    chimichurri,    brown sugar,    sugar,    coffee
This bright and fresh chimichurri is used twice: as a sauce for the steak and as a dressing for the accompanying herb salad.
In a medium bowl, whisk the vinegars with the olive oil and sugar. Stir in ...


picture of recipeLECHON ASADA (CUBAN STYLE SHREDDED ROAST PORK) recipe | Epicurious.com
pork shoulder,    olive oil,    pepper,    parsley,    coriander,    jalapeno,    garlic,    red wine vinegar,    salt,    chimichurri,    lime juice
In a food processor, add parsley, cilantro, garlic, vinegar, lime juice and jalapenos. Pulse the processor for 30 seconds until the herbs are chopped. With the processor running, add the oil slowly to...


picture of recipeLatin-American Filet Mignon With Avocado and Jicama Salsa Recipe - Food.com
beef filet mignon,    red onion,    olive oil,    pepper,    parsley,    coriander leaf,    jalapeno,    avocado,    lime,    jicama,    garlic,    tomatillo,    tomato,    red wine vinegar,    salt,    chimichurri
This is a recipe from Tyler Florence, from Food 911. Cooking time is actually less as thi includes time for chimichurri to sit.
Serving Size: 1 (809) g   Servings Per Recipe: 2   AMT. PER SERVING % DAIL...


picture of recipeBeet Noodle Bowls with Steak and Chimichurri
beef flank steak,    beet greens,    red pepper,    olive oil,    walnut,    pepper,    parsley,    oregano,    orange,    beetroot,    shallot,    garlic,    spinach,    garden rocket,    red wine vinegar,    salt,    chimichurri,    lime juice
Using spiralized beets will give this Paleo noodle bowl a deliciously earthy flavor. Flank steak packs in the protein, so this will Paleo recipe will keep you satisfied for hours.
Preheat broiler. Spi...


picture of recipePaleo Green Eggs with Ham
red pepper,    olive oil,    parsley,    oregano,    shallot,    garlic,    spinach,    eggs,    ham,    red wine vinegar,    salt,    chimichurri,    lime juice
If you need a veggie-filled lunch or dinner, try this Paleo recipe topped with a poached egg. The runny yolk makes the cooked spinach and ham even tastier!
In a large skillet cook chopped ham in olive...





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