Teriyaki Chicken chicken,    chinese cabbage,    dry sherry,    sesame seed oil,    sesame seed,    ginger root,    garlic,    bok choy,    soy sauce,    rice vinegar,    water The bok choy gets a quick cooking in the slow cooker after the chicken is removed so it remains slightly crunchy and colorful. Place chicken in a 3 1/2- or 4-quart slow cooker. In a small bowl stir to...

Stir-fried Pork And Jicama Recipe chinese cabbage,    dry sherry,    cornstarch,    oil,    ginger root,    jicama,    spring onion,    garlic,    sweet pepper,    spinach,    pork,    soy sauce,    rice,    water The pork and vegetables are tossed together with the other ingredients and served over rice. he flavor and texture of the jicama is an inviting addition to this Asian-style dish. Trim fat from pork. P...

Stir-Fried Chicken With Chinese Cabbage Recipe - Food.com chicken breast,    chinese cabbage,    tomato paste,    chili dried/powder,    dry sherry,    oil,    coriander seed,    coriander,    cayenne pepper,    water chestnut,    spring onion,    onion,    garlic,    white wine vinegar,    soy sauce,    salt,    water From Food & Wine Quick from Scratch Chicken Cookbook. Serving Size: 1 (249) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 320.3   Calories from Fat 79 g 25 %   Total Fat 8.9 g... recipes with the same ingredients... Stir-Fried Chicken with Chinese Cabbage Recipe | MyRecipes Chicken Stir-fry With Chinese Cabbage Recipe Stir-Fried Chicken with Chinese Cabbage Recipe - Quick From Scratch Chicken | Food & Wine

Stir-Fried Chicken And Shrimp Recipe | CDKitchen.com chicken breast,    chinese cabbage,    green bell pepper,    chicken stock,    dry sherry,    cornstarch,    oil,    mushrooms,    carrot,    bamboo shoots,    onion,    bok choy,    shrimp,    soy sauce,    rice This tasty dish is made with chicken, bok choy, bamboo shoots, mushrooms, onion, green pepper, carrot, shrimp, and a flavorful soy sauce and sherry stir fry sauce. Heat the oil in a wok or large skill...

Stir-Fried Chicken with Chinese Cabbage - Chicken Vegetable Stir Fry Recipes chinese cabbage,    tomato paste,    chili dried/powder,    dry sherry,    oil,    coriander seed,    coriander,    cayenne pepper,    water chestnut,    spring onion,    onion,    garlic,    white wine vinegar,    soy sauce,    salt,    water A simple sauce of garlic, hot pepper, sherry, wine vinegar and tomato, adds intense flavor to this quick stir-fry and it practically makes itself while the chicken and cabbage cook. Steamed rice is an...

Colorful Mongolian Beef Stir Fry Recipe - Food.com oyster sauce,    chinese cabbage,    light soy sauce,    red pepper,    hoisin sauce,    ground beef,    dry sherry,    cornstarch,    sesame seed oil,    oil,    ginger root,    carrot,    spring onion,    garlic,    malt vinegar,    salt I wanted to make JanRoundOz's Recipe #21444, but I also wanted to use up some cabbage. So I googled Mongolian and Cabbage to see whether the combination might be appropriate. I came across this Ky...

Soup Vermicelli Cabbage Soup Recipe - Food.com chinese cabbage,    chicken stock,    dry sherry,    oil,    onion,    pasta A light soup's ingredients are more for flavorings than for eating. Serving Size: 1 (257) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 109   Calories from Fat 23 g 21 %   Tot...

Pork Dumplings Recipe - Food.com ground pork,    won ton,    chinese cabbage,    light soy sauce,    dry sherry,    ginger root,    spring onion,    salt,    brown sugar Can be steamed, shallow fried, or poached (directions for poaching). Keep the broth and eat as a soup. Delicious! From The Asian Cook by Linda Doeser. Serving Size: 1 (147) g   Servings Per Recipe: 10 ...

Meatballs Lion's Head Recipe - Food.com ground pork,    chinese cabbage,    chicken stock,    dry sherry,    cornstarch,    ginger root,    spring onion,    bok choy,    salt,    fat In addition to being easy to make, the characteristic of Chinese food is that it brings a flavor to the table for everyone. Serving Size: 1 (579) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VA...

Moo Goo Gai Pan Recipe chicken breast,    chinese cabbage,    rice wine,    chicken stock,    dry sherry,    cornstarch,    peanut oil,    white peppercorn,    button mushroom/champignon,    bamboo shoots,    sugar,    water Me love Moo Goo Gai Pan Sprinkle chicken with 2 teaspoons cornstarch, rice wine, and pepper. Mix well. Simmer mushrooms in chicken broth 5 minutes. Drain, reserving broth. Heat oil in a wok. Add chick...

Chicken And Noodle Soup Recipe by Microwaverina | ifood.tv chicken,    chinese cabbage,    chicken stock,    dry sherry,    soy sauce,    noodles 1. Place egg noodles in large bowl, pour in enough water to cover, cook on HIGH for six to seven minutes or until tender. Drain.   2. Combine stock, chicken and cabbage in large bowl, cover, cook on HI...

Egg Crescents Recipe by admin | ifood.tv chinese cabbage,    dry sherry,    oil,    ginger root,    mushrooms,    eggs,    pork,    soy sauce,    salt,    sugar Egg Crescents has a fine taste. Egg Crescents gets it taste from pork cooked in eggs and mushroom, flavored with sherry. Egg Crescents is inspired by many food joints across the world. Cover mushrooms...

Stir-Fry Pork and Jicama Recipe - Food.com chinese cabbage,    dry sherry,    cornstarch,    oil,    ginger root,    jicama,    spring onion,    garlic,    sweet pepper,    spinach,    pork,    soy sauce,    water Feb 1989 Better Homes & Gardens recipe. Serving Size: 1 (297) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 336   Calories from Fat 121 g 36 %   Total Fat 13.5 g 20 %   Saturat...

Mongolian Beef Cabbage Rolls Recipe - Food.com oyster sauce,    chinese cabbage,    light soy sauce,    red pepper,    hoisin sauce,    ground beef,    dry sherry,    cornstarch,    sesame seed oil,    oil,    carrot,    spring onion,    garlic,    malt vinegar,    salt Based on Recipe #237368. I wanted to see what would happen with Napa cabbage rolls on my grill. The results, according to my wife and my own opinion were very tasty. Serving Size: 1 (210) g   Servings ...

Stewed Beef With Chinese Cabbage Recipe by admin | ifood.tv beef brisket,    chinese cabbage,    rice wine,    beef stock,    dry sherry,    oil,    ginger root,    salt,    water The delightful Stewed Beef With Chinese Cabbage will never fail you. The credit to my reputation as a good cook actually goes to this wonderful Stewed Beef With Chinese Cabbage which was one of the fi...

Asian Lion'S Head Meatball Casserole Recipe by admin | ifood.tv ground pork,    chinese cabbage,    rice wine,    chicken stock,    dry sherry,    cornstarch,    oil,    pepper,    ginger root,    spring onion,    soy sauce,    salt,    sugar,    water Lion's Head Casserole! A delicious, and well flavored set of meat balls on a bed of Cabbage. Who in the world can resist such a thing! Try making these Lion's Head Casserole and experience the...

Sesame-soy Chicken Livers on Crunchy Herb Salad Recipe | SparkRecipes chinese cabbage,    chicken liver,    red pepper,    dry sherry,    sesame seed oil,    olive oil,    five-spice powder,    sesame seed,    coriander leaf,    spring onion,    garlic,    garden rocket,    ham,    soy sauce http://allrecipes.co.uk/recipe/4354/sesame-soy-chicken-livers-on-crunchy-herb-salad.aspx Prepare the salad: Mix the Chinese cabbage, peppers, rocket and coriander leaves in a large bowl. Add half the ...

Pork Wontons Recipe by the.instructor | ifood.tv ground pork,    chinese cabbage,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    carrot,    bamboo shoots,    onion,    shrimp,    eggs,    soy sauce,    salt,    baking powder,    water,    flour MAKING   1) In a mixing bowl, sift the flours, baking powder and salt together and make a depression in the centre.   2) Add the egg and water and mix in the dry ingredients to make a stiff dough.   3) T...

Pepper Steak Salad Recipe by Chef.at.Home | ifood.tv teriyaki sauce,    chinese cabbage,    green pepper,    dry sherry,    oil,    dried ginger,    mushrooms,    spring onion,    celery,    bean sprouts,    tomato,    beef,    white vinegar Cut cooked beef into thin strips; they should measure about 3 cups.   Cut tomatoes into wedges and green pepper into strips.   In mixing bowl combine beef, tomatoes, green pepper, celery, onion, and mus...

Pepper Steak Salad Recipe by Beef.Chef | ifood.tv teriyaki sauce,    chinese cabbage,    green pepper,    dry sherry,    oil,    dried ginger,    mushrooms,    spring onion,    celery,    bean sprouts,    tomato,    beef,    white vinegar,    rice vinegar Pepper Steak Salad is a tasty meat salad that is simply a joy to prepare and serve. This flavorful meat salad is perfect for dinner parties. Try this excellent Pepper Steak Salad recipe! In bowl combi...

Fried Pork Dumplings Recipe by admin | ifood.tv ground pork,    chinese cabbage,    rice wine,    dry sherry,    sesame seed oil,    oil,    sesame seed,    ginger root,    coriander leaf,    spring onion,    soy sauce,    salt,    fat,    water,    flour The Fried Pork Dumplings is a lovely meat appetizer that is yummy and unique. I served this for an informal get together for dinner and everyone loved it. Try the Fried Pork Dumplings recipe at home a...

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