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Kimchi (Korean Cabbage Relish) Recipe | CDKitchen.com chinese cabbage, ginger root, red chili, spring onion, garlic, salt A recipe for Kimchi (Korean Cabbage Relish) made with Chinese cabbage, salt, green onions, garlic, crushed red chile peppers, ginger Soak cabbage in salted water to cover 5 to 10 hours. Drain. Combine...
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| Shanghai dumplings - Recipes - delicious.com.au ground pork, chinese cabbage, sunflower oil, ginger root, red chili, spring onion, prawn, vinegar, soy sauce, sugar, flour Find inspiration in the flavours of Chinese cuisine with this spectacular version of Shanghai dumplings. 1. Reserve 1/4 cup (35g) flour and place the remaining flour in a bowl. Add 1/4 cup (60ml) boi...
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Char siu pork with chinese cabbage coleslaw - Recipes - delicious.com.au chinese cabbage, sesame seed oil, mint, coriander leaf, red chili, lemon, spring onion, bean sprouts, bok choy, pork, soy sauce Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1. Preheat the oven to 220 C. Line a...
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| Easy Laghman Recipe | olivemagazine lamb leg, chinese cabbage, tomato paste, green pepper, red pepper, beef stock, sunflower oil, sesame seed, chives, red chili, cumin, onion, garlic, noodles Laghman is a Uyghur noodle dish topped with a mild stew of meat and vegetables. Try our cheat's version with warming flavours and slippery thick egg noodles STEP 1 Have all your ingredients ready...
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| Easy Spring Rolls Recipe | Olive Magazine chinese cabbage, red pepper, cornstarch, peanut oil, ginger root, red chili, mushrooms, water chestnut, carrot, bamboo shoots, garlic, bean sprouts, apple cider vinegar, soy sauce, spring roll, sugar Make your own spring rolls with roasted chilli dipping sauce with step-by-step help from the olive test kitchen for perfect results every time STEP 1 Heat the oven to 180C/fan 160C/gas 4. To make the...
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| Thai-style smoked trout salad - Recipes - delicious.com.au chinese cabbage, red onion, sesame seed oil, cashew, mint, coriander leaf, red chili, bean sprouts, trout, fish sauce, palm sugar, brown sugar, lime juice Brighten up the evening with this salad starter that's a beautiful mixture of colours and textures. 1. Break the smoked trout fillets into large chunks and place in a bowl with the remaining ingr...
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| Spring Rolls Recipe | olivemagazine chinese cabbage, red pepper, cornstarch, peanut oil, oil, ginger root, red chili, mushrooms, water chestnut, carrot, bamboo shoots, garlic, bean sprouts, apple cider vinegar, soy sauce, spring roll, sugar Learn how to make your own spring rolls, filled with cabbage, carrots, bamboo shoots and mushrooms, and served with a roasted chilli dipping sauce. STEP 1 Heat the oven to 180C/fan 160C/gas 4. To mak...
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| Beef stir-fry with quick kimchi - Recipes - delicious.com.au beef sirloin steak, chinese cabbage, chili dried/powder, sesame seed oil, ginger root, red chili, carrot, spring onion, garlic, soy sauce, salt, fish sauce, noodles, sugar Discover the best of Korean barbecue with thin, tender slices of sweet, stir-fry beef and kimchi. 1. For the kimchi, combine cabbage, spring onion and carrot in a bowl. Combine salt with 1.5L (6 cups...
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| Cashew and smoked tofu potsticker gyoza recipe | delicious. magazine sweet chili sauce, chinese cabbage, dark soy sauce, sesame seed oil, oil, cashew, sesame seed, ginger root, coriander leaf, red chili, carrot, spring onion, garlic, bean sprouts, bok choy, soy sauce, rice vinegar, tofu, water Gyoza are one of the most popular starters at Mildreds, London. These vegetarian dumplings are made using cashews, spice and smoky tofu. For the filling, pulse the cashews in a food processor to a cru...
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| Kidney Bean Salad Recipe - Food.com chinese cabbage, olive oil, mint, lemongrass, ginger root, coriander leaf, red chili, kidney bean, shallot, garlic, cucumber, lettuce, eggs, salt, lemon juice From the Foodcourt column, Weekend. Serving Size: 1 (215) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 222.3 Calories from Fat 92 g 42 % Total Fat 10.3 g 15 % Saturated Fat ...
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| Thai Stir-fry Recipe - Food.com chicken, ketjap manis, chinese cabbage, snap/snow peas, curry paste, peanut oil, peanut, mint, ginger root, red chili, lime, onion, soy sauce, fish sauce Serving Size: 1 (277) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 452.6 Calories from Fat 282 g 62 % Total Fat 31.4 g 48 % Saturated Fat 7.1 g 35 % Cholesterol 169.9 mg 56...
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| Pickled Cabbage Recipe - Food.com chinese cabbage, red chili, garlic, salt, sugar This is a popular Thai side dish that I feel goes well with hot curries or chili dishes. Serving Size: 1 (18) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 17.6 Calories from F...
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| Champonng Soup Recipe - Food.com chinese cabbage, chicken stock, olive oil, pepper, ginger root, red chili, mushrooms, carrot, spring onion, onion, garlic, squid, mussel, shrimp, pork, soy sauce, salt, noodles Serving Size: 1 (1280) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 1556.2 Calories from Fat 341 g 22 % Total Fat 38 g 58 % Saturated Fat 8 g 40 % Cholesterol 860.8 mg 286 ...
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| Coconut Skewers With Wombok Salad Recipe - Food.com chicken breast, chinese cabbage, olive oil, peanut, red chili, coconut, garlic, eggs, vinegar, salt, sugar, flour From June 2007 Notebook Magazine, this is delicious and easy, a different twist to chicken and salad. Serving Size: 1 (307) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 878.9 ...
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| Asian Duck Salad Recipe - Food.com duck breast, chinese cabbage, snap/snow peas, sesame seed oil, almond, ginger root, coriander leaf, red chili, carrot, garlic, bean sprouts, soy sauce, honey, lime juice A lovely light meal that is extremely healthy and full of flavour. You can also purchase cooked duck from your chinese take-away/restaurant and shred the meat instead of cooking the duck yourself. I a...
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| Sticky pork belly with Vietnamese-style salad recipe - BBC Food pork belly, chinese cabbage, hoisin sauce, snap/snow peas, peanut, star anise, mint, kaffir lime leaves, ginger root, fennel seeds, coriander, red chili, thai basil, coconut milk, lime, radish, spring onion, garlic, cucumber, soy sauce, salt, rice vinegar, tomato ketchup/catsup, rice, honey, brown sugar Deliciously tender and succulent. It's well worth the wait. Toast the fennel seeds in a dry frying pan over a medium heat until fragrant. Tip into a bowl, add the hoisin, honey, vinegar, soy sauc...
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| Crab, mango, lime and chilli salad recipe - BBC Food chinese cabbage, sesame seed, mint, kaffir lime leaves, ginger root, coriander, red chili, mango, lime, garlic, celery, crab, fish sauce, brown sugar Bring a little bit of your holidays back to life with this vibrant crab dish with a zesty dressing. For the dressing, mix together the chillies, garlic, ginger, mint, coriander, fish sauce, lime juic...
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| Vegetable Medley Stir-fry | Recipes Wiki | Fandom chinese cabbage, snap/snow peas, chicken stock, cornstarch, sesame seed oil, olive oil, sesame seed, red chili, carrot, onion, sweet pepper, white wine vinegar, soy sauce, rice vinegar, honey, orange juice Contributed by World Recipes Y-Group 1⁄2 cup orange juice, chicken stock or low-sodium chicken stock 1 teaspoon cornstarch 2 teaspoons honey 2 teaspoons reduced-sodium soy sauce 2 teaspoons rice...
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| Hot & Sour Chinese Cabbage Recipe by admin | ifood.tv chinese cabbage, red chili, garlic, white vinegar, salt, rice vinegar, sugar Hot Sour Chinese Cabbage is a delicious and addictive vegetable preparation that is perfect for grand family dinners at home or outside. I am sure you will get hooked to the filling and delicious Hot ...
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| Oriental Cabbage Slaw Recipe by Everton.Stonehead | ifood.tv chinese cabbage, snap/snow peas, sesame seed oil, oil, peanut, red chili, cucumber, salt, rice vinegar, sugar 1. In a large mixing bowl combine the cucumber and pea pods. For dressing, in a small mixing bowl stir together the rice vinegar, salad oil, sesame oil, sugar, red chili paste (if desired), and salt. ...
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| NATIONAL DISH OF NORTH KOREA chinese cabbage, ginger root, red chili, spring onion, garlic, salt, sugar, water Cut cabbage in 1 1/2 inch squares. Put in a bowl with salt and water and let stand overnight. Drain, then rinse in cold water and drain again. Combine remaining ingredients with cabbage, mixing well...
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| Asian Turkey Salad chinese cabbage, red onion, peanut, mint, ginger root, coriander, red chili, chili pepper, thai basil, lime, radish, carrot, garlic, tomato, cucumber, turkey, soy sauce, fish sauce, palm sugar 1. Combine all of the salad ingredients in a bowl and combine. Season to taste. 2. Place the salad in your serving bowl/plate. For the dressing: 1. Combine all of the ingredients in a bowl and mix ...
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| An Oriental Feast Recipe by fast.cook | ifood.tv chinese cabbage, snap/snow peas, chicken stock, cornstarch, oil, almond, red chili, pineapple, mushrooms, carrot, bamboo shoots, spring onion, shrimp, eggs, white vinegar, soy sauce, noodles, sugar, water GETTING READY 1) In a small saucepan, add in the noodles and hot water. Keep aside. 2) In a mixer add the whites of two eggs. 3) Rinse the vegetables. Slice the mushrooms, chop the scallions, break...
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| Thai Pork Noodle Salad Recipe | SparkRecipes pork loin, chinese cabbage, red pepper, peanut oil, mint, kaffir lime leaves, ginger root, coriander, red chili, carrot, garlic, bean sprouts, fish sauce, noodles, sugar, lime juice Easy, delicious and healthy Thai Pork Noodle Salad recipe from SparkRecipes. See our top-rated recipes for Thai Pork Noodle Salad. Number of Servings: 3 Recipe submitted by SparkPeople user RAIDRSGAL...
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