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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 chinese date/jujube
 soy sauce

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLotus Stem Soup Recipe by admin | ifood.tv
chinese date/jujube,    beef,    soy sauce,    salt,    water
This Lotus Stem Soup is truly incredible ! Try out this Lotus Stem and jubes soup ! Did you know that this Lotus Stem Soup contains iodine which is an answer to all ytour thyroid blues ? Have you any ...


picture of recipeBeef And Lotus Root Soup Recipe by admin | ifood.tv
lotus root,    chinese date/jujube,    beef ribs,    soy sauce,    salt,    water
My kids love this Beef And Lotus Root Soup right from the bowl. You will adore this Beef And Lotus Root Soup recipe. Prepare it right away!
1. Chop beef ribs in 1 1/2 inch sections. Peel lotus root; c...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeMandarin Style Squab Recipe by admin | ifood.tv
chinese date/jujube,    chestnut,    chicken stock,    oil,    ginger root,    mushrooms,    water chestnut,    soy sauce,    salt,    sugar,    sherry
This Manadarin Style Squab is a desire ! Enjoy this utterly delicious casserole of crisp brown fried squabs and vegetable ! Let me know if you like this Mandarin-style squab !
Heat a deep pan and fill...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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