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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 candy/chocolate bar
 peppermint

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCheesecake Slice Recipe | Australia's Best Recipes
candy/chocolate bar,    peppermint,    cookie/biscuit,    lemon juice,    cream,    condensed milk
This recipe is so easy to make and enjoyable to eat.
Place biscuits upside in slice tray.   Combine lemon juice and condensed milk.   Add cream and mix with spoon.   Pour over the biscuits and grate the ...


picture of recipeChocolate Peppermint Truffles recipe | Australia's Best Recipes
candy/chocolate bar,    peppermint,    cookie/biscuit,    dark chocolate,    condensed milk
These delicious truffles are great for giving as a gift or for a yummy dessert.
Crush biscuits and peppermint crisps using a food processor, or in a large snaplock bag with a rolling pin.   Place mixtu...


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picture of recipeEasy Ice Cream Slice recipe | Australia's Best Recipes
candy/chocolate bar,    peppermint,    cookie/biscuit,    cream,    condensed milk
Easy, yummy and versatile.
Line a slice tray with baking paper followed by a layer of biscuits.   Whip cream then fold in condensed milk and the chocolate bar.   Pour mixture over the biscuits in the tr...


picture of recipeChocolate Peppermint Crisp Slice recipe | Australia's Best Recipes
butter,    candy/chocolate bar,    icing sugar,    desiccated coconut,    peppermint,    eggs,    sugar,    cocoa powder,    self raising flour,    water,    peppermint flavoring
Kids and adults alike will love this sweet treat that’s packed with a chocolate peppermint flavour, and the special addition of crushed Peppermint Crisp on top!
Preheat oven to 200C (180C fan-fo...


picture of recipePeppermint-Bark Brownies Recipe | MyRecipes
butter,    candy/chocolate bar,    heavy cream,    vanilla extract,    peppermint,    eggs,    salt,    baking powder,    sugar,    cocoa powder,    dark chocolate,    flour
Peppermint-Bark Brownies
Instructions Checklist   Step 1   Make brownies: Preheat oven to 350 F. Butter an 8-inch square pan. Line bottom and sides with parchment; butter paper. Dust paper with cocoa, t...


picture of recipeAfter Dinner Mint Cheesecakes Recipe - Food.com
candy/chocolate bar,    peppermint,    cream cheese,    sugar,    dark chocolate,    cream,    peppermint flavoring
Serving Size: 1 (109) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 400.5   Calories from Fat 304 g 76 %   Total Fat 33.8 g 51 %   Saturated Fat 21.2 g 105 %   Cholesterol 78.7 mg 2...


picture of recipeCaramel Dip | Australia's Best Recipes
candy/chocolate bar,    caramel,    peppermint,    apple,    cream cheese,    brown sugar
A uniquely flavoured dip that you really are unsure of, but have to try because of other peoples reactions, and are delighted when you do. Use tin caramel filling.
Mix together the cream cheese and br...


picture of recipeChocolate Peppermint Slice | Australia's Best Recipes
butter,    candy/chocolate bar,    mint chocolate,    oil,    peppermint,    cookie/biscuit,    dark chocolate,    condensed milk
A quick and easy slice to make that everyone will love.
Place dark mint chocolate, condensed milk and butter into medium size saucepan, stir over low heat until well combined.   Add biscuits crumbs and...


picture of recipeChoc-Mint Cheesecake | Australia's Best Recipes
butter,    candy/chocolate bar,    chocolate biscuit,    vanilla extract,    peppermint,    cream cheese,    gelatin,    sugar,    cream,    water
So easy but so delicious.
Base: Combine crushed chocolate biscuits with melted butter.   Press mixture into the base of a spring form cake tin. Refrigerate.   Filling: Whip cream to stiff peaks. Refrige...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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