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Butterscotch Banana Splits Recipe butter, heavy cream, peanut, banana, maraschino cherry, light corn syrup, brown sugar, sugar, chocolate ice cream A summertime favorite, banana splits are a classic frozen treat no one can resist. Homemade butterscotch sauce and freshly whipped cream takes these kid-friendly desserts to a more sophisticated level...
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Rocky Road Ice Cream Cake chocolate sandwich cookie, butter, peanut, vanilla extract, vegetable fat spread, light corn syrup, sugar, marshmallow, chocolate, chocolate ice cream, whipped cream This ooey-gooey treat is like a big sundae in a springform pan. It's made with chocolate ice cream, our secret homemade Fudge Sauce (also delicious served hot over a bowl of plain ice cream), cook...
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| Sweet Rose Creamery Banana Split butter, heavy cream, bittersweet chocolate, almond, vanilla extract, banana, salt, light corn syrup, brown sugar, sugar, cocoa powder, chocolate ice cream, vanilla ice cream, whipped cream What makes these banana splits from Sweet Rose Creamery in Santa Monica, California, so good is the insanely fudgy chocolate sauce coupled with the light, crunchy almond topping. Preheat the oven to 3...
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| Banana Split Sundaes Recipe - Food.com butter, peanut, vanilla, banana, light corn syrup, chocolate, chocolate ice cream, strawberry ice cream, vanilla ice cream, condensed milk --Adopted Recipe-- Serving Size: 1 (442) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1084.8 Calories from Fat 476 g 44 % Total Fat 53 g 81 % Saturated Fat 28.5 g 142 % Cho...
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| Hot Fudge Sundae Recipe by foodlover | ifood.tv vanilla extract, salt, light corn syrup, chocolate, chocolate ice cream In saucepan over low heat, cook chocolate with 1/2 cup water, stirring 2 minutes or until thick. Remove from heat; gradually add syrup and salt. Simmer 10 minutes, stirring often. Add vanilla. Spo...
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| Molded Ice Cream Recipe by chef.pierre | ifood.tv coffee ice cream, nuts, eggs, light corn syrup, chocolate, chocolate ice cream, vanilla ice cream, brandy MAKING 1. Arrange a heavy-duty aluminum foil over a 2-quart bowl or mold. 2. In a bowl mix coffee ice cream with 1/2 cup nuts. 3. Spoon the coffee ice cream into the mold. 4. Chill for 1 hour. 5....
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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