Boston Cream Pie Recipe by Country.Chef | ifood.tv butter,    chocolate icing,    vanilla extract,    eggs,    salt,    baking powder,    pastry,    vegetable fat spread,    sugar,    water,    flour 1. Preheat oven to 350 F. Grease two 8-inch round cake pans. Line bottoms with waxed paper; grease and flour cake pans.   2. In medium bowl, combine flour, baking powder, and salt. In large bowl, with ...

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