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 Chocolate-Cannoli Roll Recipe | MyRecipes
heavy cream, chocolate icing, ricotta cheese, pistachio, vanilla extract, eggs, salt, light corn syrup, sugar, cocoa powder, chocolate
Learn how to make Chocolate-Cannoli Roll. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Preheat oven to 375 F. Grease a 15-by-10-inch je...
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|  Chocolate Cannoli Cake Recipe
butter, heavy cream, chocolate icing, bittersweet chocolate, orange peel, ricotta cheese, cake flour, pistachio, vanilla extract, eggs, salt, cream of tartar, light corn syrup, sugar, sponge cake, chocolate, rum, water
Celebrate Easter with a rich chocolate cannoli cake: sponge cake soaked with rum syrup and layered with a chocolate chip ricotta cannoli filling.
Sponge Cake: Heat oven to 350 degrees F. Butter and fl...
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 Glazed Madeleines
butter, egg yolks, egg whites, chocolate icing, orange peel, bicarbonate of soda, pistachio, vanilla, salt, baking powder, sugar, chocolate, orange liqueur, orange juice, whipped cream, flour
We take these homemade madeleine cookies to new decadent heights with a chocolate glaze and chopped pistachios. Feel free to make this glazed madeleine recipe up to two days in advance--just store in ...
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|  Pistachio Nut Roll Recipe by American.Fiesta | ifood.tv
chocolate icing, soft drink, pistachio, eggs, salt, baking powder, sugar, chocolate, flour
Sift flour with baking powder and salt. Melt choco- late over hot water. Beat eggs until thick and light in color. Add 3/4 cup sugar gradually, 1 tablespoon at a time, beating well after each addit...
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| Rolled Chocolate Ice Cream Cake Recipe by sweet.chef | ifood.tv
chocolate icing, pistachio, vanilla extract, eggs, salt, baking powder, sugar, almond essence, cocoa powder, vanilla ice cream, flour
Grease a 15- x 10- x 1-inch jellyroll pan. Line with wax paper; grease again. Sift first 4 ingredients together; set aside. Beat egg whites (at room temperature) at high speed of an electric mixer ...
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| Coffee Cream Buche De Noel Recipe by Global.Potpourri | ifood.tv
creamer, chocolate icing, orange peel, cake flour, pistachio, eggs, salt, cream of tartar, sugar, sherry
Beat egg whites until foamy. Add cream of tartar and beat until stiff. Gradually beat in 1/2 cup sugar, 1 tablespoon at a time. Beat egg yolks until thick and lemon-colored. Beat into egg yolks re...
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