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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 chocolate wafers
 brandy

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBlack Forest Icebox Cookies Recipe | MyRecipes
sweet cherry,    chocolate wafers,    chocolate,    chocolate ice cream,    brandy
Keep these on hand for company; they can be made ahead and stored in the freezer for up to two weeks. Work quickly when assembling them because the ice cream becomes difficult to handle as it melts. I...


picture of recipeBRANDY ALEXANDER (Dessert) Recipe - Food.com
butter,    eggs,    salt,    chocolate wafers,    gelatin,    sugar,    creme de cacao,    brandy,    whipped cream,    water
A lovely dessert for that special occasion.
Serving Size: 1 (98) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 375.8   Calories from Fat 179 g 48 %   Total Fat 20 g 30 %   Saturate...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeBrandied Coffee Cheesecake Recipe - Food.com
butter,    vanilla extract,    eggs,    cream cheese,    chocolate wafers,    sugar,    brandy,    cognac,    coffee,    whipped cream,    sour cream,    flour
Wonderful after-dinner cheesecake with adult flavors.
Serving Size: 1 (190) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 628.7   Calories from Fat 408 g 65 %   Total Fat 45.4 g ...


picture of recipeThe Great Pumpkin Cheesecake Recipe - Food.com
butter,    icing sugar,    almond,    nutmeg,    cloves,    cinnamon,    dried ginger,    pumpkin,    eggs,    cream cheese,    chocolate wafers,    brown sugar,    brandy,    whipped cream
This creamy cheesecake was a contest winner by a lady in Lethbridge Alberta. Cooling time is not included in the prep/cook time.
Serving Size: 1 (116) g   Servings Per Recipe: 10   AMT. PER SERVING % DA...


picture of recipeCappuccino Truffles - Recipe #1541 - Foodgeeks
orange peel,    pecan,    coconut,    chocolate wafers,    sugar,    cocoa powder,    marshmallow,    brandy,    orange juice,    coffee
Try this recipe for Cappuccino Truffles on Foodgeeks.com
Dissolve coffee in combined juice and flavorings. Gradually add to marshmallow creme with mixer. Add crumbs, pecans and peel. Shape into 1-inch...


picture of recipeBrandy Alexander Pie Recipe by Canadian.Recipes | ifood.tv
butter,    egg yolks,    egg whites,    heavy cream,    salt,    chocolate wafers,    gelatin,    sugar,    creme de cacao,    brandy,    milk
Mix wafer crumbs and butter.   Turn into a 9 inch pie pan and press firmly onto bottom and sides.   Chill.   Mix gelatin, 1/2 cup sugar, and salt in a saucepan.   Beat egg yolks and milk together; add gra...


picture of recipeBooze Balls - Simply decide whether you want to use bourbon or brandy in these truffles.
icing sugar,    plum,    chocolate wafers,    sugar,    milk chocolate,    brandy,    bourbon whisky,    condensed milk
Simply decide whether you want to use bourbon or brandy in these truffles.
1) Put chocolate in a microwave safe bowl and microwave on medium power for a minute. Stir and repeat until the chocolate m...


picture of recipeBlack Bottom Eggnog Pie Recipe by Holiday.Cook | ifood.tv
butter,    egg yolks,    egg whites,    nutmeg,    salt,    chocolate wafers,    gelatin,    vegetable fat spread,    sugar,    brandy,    rum,    whipped cream,    milk
Mix together chocolate wafer crumbs and melted butter.   Press firmly into 9-inch pie plate; chill.   In medium saucepan, combine gelatin, the 2 tablespoons sugar, and the salt.   Stir in milk and slight...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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