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 Chocolate Profiteroles Recipe by Gadget.Cook | ifood.tv
choux pastry, sugar, cocoa powder, dark chocolate, chocolate, double cream, water
Preheat the oven to Gas Mark 6. Pipe or spoon the choux mixture into balls on a lightly greased baking sheet. Bake on the second or third shelf for twenty to twenty-five minutes until well risen, cr...
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|  Hot Cheese Puff Recipe by Microwaverina | ifood.tv
butter, choux pastry, eggs, water, flour
The hot cheese puffs are made with a filling of gruyere cheese in choux pastry. Prepared in with butter, eggs and flour, the pastry is filled with cheese and coverd with another layer and sprinkled wi...
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Potatoes Dauphine Recipe by chef.jackson | ifood.tv
butter, choux pastry, pepper, potato, eggs, salt, vegetable fat spread, fat, water, flour
MAKING 1) Season the potatoes with salt and pepper and vigorously mix them until they are very smooth. 2) In a saucepan add water with butter or margarine and heat until the butter or margarine has ...
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| Little Nun Cakes Recipe by French.Palate | ifood.tv
butter, choux pastry, icing sugar, vanilla extract, eggs, salt, sugar, dark chocolate, milk, water, flour
Put the milk and water, butter and salt into a pan. Heat gently until the butter has melted then bring to the boil. Remove from the heat, add the flour and stir until smooth. Cook for 1 minute, sti...
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