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Halloumi panzanella salad recipe | BBC Good Food red onion, ciabatta, olive oil, pepper, basil, tomato, red wine vinegar Make a meal of this Italian classic with the addition of pan-fried halloumi and ready-roasted peppers for a 20-minute light lunch or supper STEP 1 Put the red onion in a large bowl and mix with the v...
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| Bacon, avocado and spinach salad recipe | Olive Magazine ciabatta, olive oil, avocado, spinach, bacon, mustard, red wine vinegar This tempting and hearty salad is quick and easy to make. It tastes fantastic all year round and is sure to be a winner with everyone. STEP 1 Heat the oven to 200C/fan 180C/gas 6. Toss the ciabatta c...
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Rosemary Shrager's Avocado Toast with Boiled Egg ciabatta, olive oil, pepper, parsley, oregano, red chili, avocado, lime, garlic, eggs, red wine vinegar, salt Master the perfect avocado and eggs on toast with Rosemary Shrager's quick and easy breakfast recipe, with the addition of chimichurri sauce for added flavour. 1 Start by making the chimichurri sa...
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| Best Steak and Egg Breakfast Sandwich Recipe - How to Make Steak and Egg Breakfast Sandwich-Delish.c butter, beef steak, ciabatta, olive oil, pepper, parsley, coriander, garlic, eggs, red wine vinegar, salt Upgrade breakfast with this easy Steak and Egg Breakfast Sandwich recipe from Delish.com Remove steak from fridge and allow it to come to room temperature (30 minutes). Generously season both sides wi...
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| Italian bread salad | Jamie Oliver summer salad recipes red onion, red pepper, ciabatta, olive oil, pepper, caper, basil, tomato, anchovy, red wine vinegar, salt Panzanella is an Italian bread and tomato salad. It's best when tomatoes are in season, so make it when you've got super-ripe tomatoes for maximum flavour. Tear the ciabatta into rough 3cm pie...
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| Avocado panzanella recipe | BBC Good Food red onion, ciabatta, olive oil, caper, basil, avocado, garlic, tomato, red wine vinegar, bread With just 20 minutes preparation and no cooking time you'll be able to whip up this colourful avocado and bread salad in no time STEP 1 Halve or roughly chop the tomatoes (depending on size) and ...
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| Istanbul-style fish sandwiches - delicious. magazine red onion, ciabatta, olive oil, sumac, dill, lemon, lettuce, mackerel, red wine vinegar, sugar, yogurt (plain) Istanbul-style fish sandwiches (balik ekmek) make a delicious 15-minute dinner. This Turkish street food is made with grilled mackerel. Prepare the barbecue for direct heat (for cooking right over the...
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| Winter apple & squash panzanella recipe | BBC Good Food dried cranberry, ciabatta, olive oil, hazelnut, sage, butternut squash, apple, kale, red wine vinegar, bread, honey Give the classic Italian tomato and stale bread salad a seasonal twist with hazelnuts, cranberries, squash and apple STEP 1 Heat oven to 200C/180C fan/gas 6. Put the squash on a baking tray, drizzle ...
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| Slow-Roasted Pork Sandwich Recipe - Tom Colicchio's Pulled Pork pork shoulder, red cabbage, ciabatta, olive oil, star anise, pepper, cloves, jalapeno, caraway, mustard, red wine vinegar, salt The cabbage in this recipe is assertive and acidic, balancing the richness of the pork, while the jalapenos add a nice kick. Preheat the oven to 250 degrees F. Combine the caraway, cloves, star anise...
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| Caponata recipe | BBC Good Food ciabatta, olive oil, pine nut, caper, basil, raisin, shallot, garlic, celery, tomato, red wine vinegar A quintessentially Sicilian veggie dish of aubergines, tomatoes, raisins, capers and pine nuts - serve with toasted ciabatta, from BBC Good Food. STEP 1 Pour the olive oil into a large heavybased sa...
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| Homemade Veggie Burger recipe | olivemagazine red onion, red pepper, ciabatta, oil, thyme, basil, zucchini/courgette, tomato, aubergine/eggplant, garden rocket, hummus, red wine vinegar Make this easy veggie burger recipe using available vegetables in your allotment. This triple-tested vegetarian recipe serves 4 people in 20 minutes STEP 1 Heat the oven to 220C/200C/gas 7. Toss the ...
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| Mediterranean tuna slice summer rolls - Recipes - delicious.com.au red onion, red capsicum pepper, ciabatta, basil, garlic, tomato, tuna, red wine vinegar Pair tuna with basil, capsicum and tomatoes on a crunchy bread roll - summer on a plate. 1. Slice the rolls in half horizontally. Strain oil from tuna into a small bowl. Add the vinegar and garlic t...
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| Perfect panzanella recipe - BBC Food yellow/orange pepper, red pepper, ciabatta, olive oil, pepper, caper, basil, olive, garlic, tomato, red wine vinegar, salt Do not throw away your old bread! Soaking it in a garlicky mixture of red wine vinegar, olive oil and tomato juices will bring it back to life Mediterranean-style for this classic salad. Preheat the ...
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| Grilled Skirt Steak and Pepper Sandwiches with Corn Mayonnaise Recipe | Bon Appetit beef skirt steak, red onion, red bell pepper, ciabatta, olive oil, oregano, basil, garlic, sweetcorn, red wine vinegar, mayonnaise, bread Grilled Skirt Steak and Pepper Sandwiches with Corn Mayonnaise Recipe Step 1 Prepare barbecue (high heat). Whisk first 5 ingredients in medium bowl. Set aside. Pull out some of inside of bread, formi...
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| Roast chicken panzanella - Recipes - delicious.com.au chicken thigh, kalamata olive, red onion, red capsicum pepper, ciabatta, olive oil, oregano, basil, garlic, tomato, red wine vinegar If you're looking to add a bit of culture to your dinners then this is the recipe for you. This Tuscan delight is sure to be a family favourite throughout any season. 1. Preheat oven to 200 C. Pl...
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| Grilled sardines with panzanella recipe | delicious. magazine focaccia, red onion, yellow/orange pepper, red pepper, ciabatta, olive oil, caper, basil, tomato, sardine, red wine vinegar, bread You can make two versions of this classic Italian salad recipe. Grill the peppers for melt-in-the-mouth sweetness or leave raw for crunch Hold the sardines under cold running water and use your finger...
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| Panzanella Recipe | MyRecipes red chicory, yellow/orange bell pepper, ciabatta, olive oil, pepper, caper, basil, tomato, cucumber, anchovy, red wine vinegar, salt, honey Jim Denevan of Outstanding in the Field prepares this salad to showcase specialty varieties of vegetables. In spring, halved cherry tomatoes are your best bet. In summer, heirloom variety beefsteak to...
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| Vegetarian Muffalettas Recipe | EatingWell provolone, banana pepper, cherry pepper, red bell pepper, ciabatta, olive oil, pepper, olive, zucchini/courgette, aubergine/eggplant, red wine vinegar, salt, bread Muffaletta sandwiches, named for a Sicilian bread brought by immigrants to New Orleans, are usually loaded with cured meats, pickles and cheese. Our healthy vegetarian recipe has a trio of smoky grill...
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| Frittata Sandwich with Olive Salad Recipe | Bon Appetit kalamata olive, focaccia, red onion, chili dried/powder, ciabatta, olive oil, pepper, parsley, caper, olive, garden rocket, kale, eggs, red wine vinegar, salt, sugar Lettuce and tomatoes might be classic sandwich stuff, but this herby olive salad brings way more to the table—and it will never wilt. Step 1 Toss cup chopped green olives and/or Kalamata olives...
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| Panzanella Recipe - Food.com red onion, yellow/orange bell pepper, ciabatta, olive oil, pepper, caper, basil, tomato, cucumber, anchovy, balsamic vinegar, red wine vinegar, salt, bread This is a traditional Italian salad using day-old bread and is ideal to serve for lunch or as a simple supper. Serving Size: 1 (277) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories...
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| Burrata Bruschetta Recipe with Onion Jam | olivemagazine red onion, ciabatta, pickled onion, olive oil, hazelnut, thyme, basil, fig, balsamic vinegar, red wine vinegar, honey, sugar, port A posh Sunday dinner starter or special lunch for two, this bruschetta recipe with burrata and red onion jam comes from London's Mortimer House restaurant STEP 1 To make the red onion jam, cook t...
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| Bruschetta Variations. Recipe - Food.com cannellini bean, dry cured ham, ciabatta, olive oil, rosemary, mint, fig, garlic, balsamic vinegar, red wine vinegar, bread Prosciutto, figs and mint, or squashed cannellini beans with garlic - you decide! Serving Size: 1 (75) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 60.9 Calories from Fat 3 g...
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| Tuna & Caper Panzanella Recipe - Food.com ciabatta, olive oil, pepper, caper, basil, tomato, cucumber, tuna, red wine vinegar, salt A quick no-cook salad that is a meal in itself. A great picnic or lunch dish for a summer's day. You need firm bread with a good structure for this salad as a softer loaf will disintegrate. If you...
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| Romaine Salad with Crispy Prosciutto and White Beans Recipe | Martha Stewart white bean, dry cured ham, ciabatta, olive oil, pepper, spring onion, lettuce, red wine vinegar, salt This sophisticated salad with white beans and Italian ham is minutes away. Instructions Checklist Step 1 Preheat oven to 375 degrees. Arrange bread pieces on one side of a rimmed baking sheet; toss ...
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| Mushroom Burgers With Fontina Recipe | Real Simple cornichon, ciabatta, olive oil, pepper, caper, portobello mushroom, lettuce, red wine vinegar, salt Two meaty portobellos per burger, held together by melted cheese, make a substantial and satisfying meal. Get the recipe for Mushroom Burgers With Fontina. Instructions Checklist Step 1 Heat grill t...
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| Grilled Skirt Steak & Pepper Sandwich With Corn Mayonnaise Recipe - Food.com beef skirt steak, red onion, red bell pepper, chili dried/powder, ciabatta, olive oil, oregano, basil, garlic, sweetcorn, red wine vinegar, mayonnaise Bon Appetit Magazine, September 2009 edition and it was tested by the Bon Appetit Test Kitchen. The say this incredible sandwich is so filling that you won't need a side dish. Maybe a nice cold gl...
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| Caponata Picnic Sandwiches Recipe - Food.com red bell pepper, ciabatta, olive oil, pepper, oregano, caper, raisin, onion, garlic, celery, tomato, aubergine/eggplant, red wine vinegar, salt, mozzarella cheese, sugar Received in an email from Gourmet-recipes-from-around-the-world. The provenance was listed as from The Sun News, Myrtle Beach, SC, May 28, 2008. Plan to use this as a tightly wrapped hiker's sandw...
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| Avocado Chimichurri Bruschetta Recipe - Food.com chili dried/powder, ciabatta, olive oil, pepper, parsley, oregano, coriander, avocado, garlic, red wine vinegar, salt, bread, lemon juice Vegetarian Times Serving Size: 1 (116) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 258.8 Calories from Fat 177 g 69 % Total Fat 19.7 g 30 % Saturated Fat 2.9 g 14 % Choles...
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| Pressed Mediterranean Sandwiches Recipe | MyRecipes salami, ciabatta, olive oil, pepper, basil, tomato, red wine vinegar, salt, bread Learn how to make Pressed Mediterranean Sandwiches. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 In a small bowl, whisk together oil an...
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| Fried Eggs with Rocket and Torn Bread Recipe by admin | ifood.tv chili dried/powder, ciabatta, olive oil, sumac, pepper, garden rocket, eggs, red wine vinegar, bread Tear the bread into bite-sized pieces. Bring a frying pan to a medium-high heat, then add the olive oil, bread, a little sea salt and the chilli flakes. Stir till lightly toasted. Depending on the ...
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| Chickpea Panzanella Recipe | MyRecipes red onion, feta cheese, ciabatta, olive oil, pepper, oregano, basil, chickpea, tomato, artichoke, red wine vinegar, salt We toast the bread in the oven, but if you already have the grill cranked up, this salad easily transitions to an outdoor dish. If your bakery carries whole-grain ciabatta, use it for a nutrition boos...
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| Five-Spice Cranberry Relish with Goat Cheese Recipe | MyRecipes ciabatta, goat's cheese, olive oil, five-spice powder, thyme, cranberry, cherry, red wine vinegar, brown sugar, port Instructions Checklist Step 1 Bring port, brown sugar, and vinegar to a boil in a heavy saucepan over medium-high heat, stirring until sugar dissolves. Add cranberries, cherries, and five-spice powd...
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| Spatchcocked roast chicken with chilli coating and tomato salad recipe | delicious. magazine chicken, black olive, red onion, chili dried/powder, ciabatta, olive oil, oregano, marjoram, caper, basil, lemon, garlic, tomato, cucumber, red wine vinegar Preheat the oven to 180 C/fan160 C/gas 4. Take the chicken and cut down the length of the backbone using heavy scissors, then turn over and flatten using your hands. To make the marinade, mix the garl...
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| Chili Rubbed Steak and Roasted Pepper Salad Recipe - Food.com beef skirt steak, bell pepper, chili dried/powder, ciabatta, olive oil, pepper, paprika, cayenne pepper, dried onion, dried garlic, basil, shallot, lettuce, red wine vinegar, salt, parmesan cheese, brown sugar Smoky Steak and Pepper with Crunchy Croutons and Tangy Dressing Serving Size: 1 (451) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 493.2 Calories from Fat 240 g 49 % Total Fa...
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