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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 ciabatta
 caper

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picture of recipeHalloumi pizzettes with caper and chilli dressing | olivemagazine
red onion,    ciabatta,    olive oil,    parsley,    red chili,    caper,    garlic
These mini-pizzas are seriously moreish, and this recipe feeds 4 for just £3.60. For an even quicker meal, serve fried slices of halloumi with the dressing spooned over with some warm pitta bread...


picture of recipeBruschetta With Goat Cheese Recipe - Food.com
black olive,    ciabatta,    goat's cheese,    olive oil,    green peppercorn,    pepper,    caper,    basil,    garlic,    sun dried tomatoes,    salt
This Italian dish can be prepared in advance & makes for a great appetizer! Preparation time does not include time needed for tapenade to marinate!
Serving Size: 1 (97) g   Servings Per Recipe: 6   ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeAndalucian Garlic Bread Recipe - Food.com
black olive,    ciabatta,    olive oil,    pepper,    parsley,    cloves,    caper,    garlic,    tomato,    salt
Have you got the Andaljucian crunch bug? You will after tucking into this. Perfect for a pre-dinner nibble or casual snack.
Serving Size: 1 (118) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


picture of recipePan-Roasted Salmon-and-Bread Salad Recipe
red pepper,    ciabatta,    olive oil,    pepper,    parsley,    caper,    lemon,    garlic,    tomato,    salmon,    salt
Nestle salmon fillets in crunchy hunks of ciabatta bread tossed with tomatoes, capers, and super-thin slices of lemon, then bake the dish until the salmon is just cooked.
Preheat the oven to 450 F. In...


picture of recipeOlive and ricotta crostini - Recipes - delicious.com.au
black olive,    ciabatta,    salad,    ricotta cheese,    olive oil,    marjoram,    red chili,    caper,    garlic,    balsamic vinegar
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1.   Preheat the grill to high. Lightl...


picture of recipeFresh Fish Burger On Ciabatta Recipe by Heart.Foods | ifood.tv
swordfish,    ciabatta,    olive oil,    caper,    lemon,    halibut,    mustard,    mayonnaise
Preheat the grill.   Roughly chop the capers and place in a mixing bowl with the mayonnaise and the mustard.   Mix well and set aside.   Place the fish fillets on a baking tray, brush with the olive oil ...


picture of recipeItalian bread salad | Jamie Oliver summer salad recipes
red onion,    red pepper,    ciabatta,    olive oil,    pepper,    caper,    basil,    tomato,    anchovy,    red wine vinegar,    salt
Panzanella is an Italian bread and tomato salad. It's best when tomatoes are in season, so make it when you've got super-ripe tomatoes for maximum flavour.
Tear the ciabatta into rough 3cm pie...


picture of recipeAvocado panzanella recipe | BBC Good Food
red onion,    ciabatta,    olive oil,    caper,    basil,    avocado,    garlic,    tomato,    red wine vinegar,    bread
With just 20 minutes preparation and no cooking time you'll be able to whip up this colourful avocado and bread salad in no time
STEP 1   Halve or roughly chop the tomatoes (depending on size) and ...


picture of recipeBruschetta recipe | Snack recipes | SBS Food
kalamata olive,    red onion,    ciabatta,    olive oil,    parsley,    caper,    basil,    avocado,    garlic,    tomato,    sherry vinegar,    sugar
Combine the tomato, sherry vinegar and sugar in a small bowl. Season with salt and pepper and set aside for 15 minutes to allow the flavours to infuse.   Brush the ciabatta slices with olive oil and to...


picture of recipeBrussels sprouts with spiced breadcrumbs recipe | delicious. magazine
butter,    ciabatta,    olive oil,    red chili,    caper,    garlic,    brussels sprout,    bread
Don't let your brussels be boring this Christmas - try this variation on an Italian recipe – by adding a spicy breadcrumb mix to them.
Preheat the oven to 190 C/fan170 C/gas 5. Wash the Brus...


picture of recipeRicotta beefburger recipe - BBC Food
ciabatta,    ricotta cheese,    olive oil,    rosemary,    pepper,    caper,    spring onion,    sun dried tomatoes,    beef,    sherry vinegar,    salt
These simple burgers combine creamy ricotta with sharp capers, served with a sun-dried tomato relish.
In a large mixing bowl mix together the beef mince, ricotta, spring onions, capers and picked rose...


picture of recipeCaponata recipe | BBC Good Food
ciabatta,    olive oil,    pine nut,    caper,    basil,    raisin,    shallot,    garlic,    celery,    tomato,    red wine vinegar
A quintessentially Sicilian veggie dish of aubergines, tomatoes, raisins, capers and pine nuts - serve with toasted ciabatta, from BBC Good Food.
STEP 1   Pour the olive oil into a large heavybased sa...


picture of recipePerfect panzanella recipe - BBC Food
yellow/orange pepper,    red pepper,    ciabatta,    olive oil,    pepper,    caper,    basil,    olive,    garlic,    tomato,    red wine vinegar,    salt
Do not throw away your old bread! Soaking it in a garlicky mixture of red wine vinegar, olive oil and tomato juices will bring it back to life Mediterranean-style for this classic salad.
Preheat the ...


picture of recipeBroccoli with anchovies, capers and chilli recipe | Olive Magazine
ciabatta,    olive oil,    red chili,    caper,    garlic,    broccoli,    anchovy,    bread crumbs
This is a simple but great way to cook young, perky heads of broccoli with a salty twang from the anchovies. This makes a fantastic side dish for lamb.
STEP 1   Steam the broccoli florets for 3-4 minut...


picture of recipeGrilled sardines with panzanella recipe | delicious. magazine
focaccia,    red onion,    yellow/orange pepper,    red pepper,    ciabatta,    olive oil,    caper,    basil,    tomato,    sardine,    red wine vinegar,    bread
You can make two versions of this classic Italian salad recipe. Grill the peppers for melt-in-the-mouth sweetness or leave raw for crunch
Hold the sardines under cold running water and use your finger...


picture of recipeGrilled Smoked Salmon Panini with Red Onion Ribbons Recipe | MyRecipes
smoked salmon,    champagne vinegar,    red onion,    ciabatta,    lemon peel,    goat's cheese,    olive oil,    pepper,    caper,    spring onion,    garlic,    spinach,    mustard,    salt,    cream cheese,    lemon juice
These grilled salmon panini sandwiches are incredibly versatile. Serve them as a hearty lunch, a light dinner, or as hors d'oeuvres. They can be assembled well ahead of time, making them perfect f...


picture of recipePanzanella Recipe | MyRecipes
red chicory,    yellow/orange bell pepper,    ciabatta,    olive oil,    pepper,    caper,    basil,    tomato,    cucumber,    anchovy,    red wine vinegar,    salt,    honey
Jim Denevan of Outstanding in the Field prepares this salad to showcase specialty varieties of vegetables. In spring, halved cherry tomatoes are your best bet. In summer, heirloom variety beefsteak to...


picture of recipeGrilled Vegetable, Mozzarella, and Olive Caviar Sandwiches Recipe | CDKitchen.com
kalamata olive,    yellow/orange bell pepper,    ciabatta,    olive oil,    pepper,    parsley,    caper,    basil,    garlic,    aubergine/eggplant,    anchovy,    balsamic vinegar,    salt,    mozzarella cheese
Roasted eggplant and bell peppers drizzled with balsamic for rich flavor, mozzarella and basil for freshness, olive and caper caviar with anchovies and garlic for a distinct accent.
Preheat a grill to...


picture of recipeFrittata Sandwich with Olive Salad Recipe | Bon Appetit
kalamata olive,    focaccia,    red onion,    chili dried/powder,    ciabatta,    olive oil,    pepper,    parsley,    caper,    olive,    garden rocket,    kale,    eggs,    red wine vinegar,    salt,    sugar
Lettuce and tomatoes might be classic sandwich stuff, but this herby olive salad brings way more to the table—and it will never wilt.
Step 1   Toss cup chopped green olives and/or Kalamata olives...


picture of recipePepperonata - Recipes - delicious.com.au
butter,    kalamata olive,    yellow/orange capsicum,    ciabatta,    olive oil,    parsley,    paprika,    red chili,    caper,    bay leaf,    garlic,    tomato,    sherry vinegar,    mozzarella cheese,    bread,    sugar
Acclaimed chef, Nicky Reimer from Melbourne restaurant, Union Dining combines the freshest produce with a tasty and simple Italian salad. It's the perfect light lunch for any day of the week.
1.   ...


picture of recipePanzanella Recipe - Food.com
red onion,    yellow/orange bell pepper,    ciabatta,    olive oil,    pepper,    caper,    basil,    tomato,    cucumber,    anchovy,    balsamic vinegar,    red wine vinegar,    salt,    bread
This is a traditional Italian salad using day-old bread and is ideal to serve for lunch or as a simple supper.
Serving Size: 1 (277) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeTuna and olive tapenade toasts - Recipes - delicious.com.au
kalamata olive,    focaccia,    chili dried/powder,    ciabatta,    olive oil,    oregano,    caper,    garlic,    tuna,    anchovy,    quail eggs,    mustard,    lemon juice
Salty tuna and olive spread on crusty bread - does life get any more delicious?
1.   Preheat the oven to 160 C.   2.   Thinly slice the focaccia or ciabatta, then rub with the cut side of the garlic clov...


picture of recipeHot-smoked salmon picnic loaf recipe | BBC Good Food
smoked salmon,    pea shoots,    ciabatta,    dill,    watercress,    caper,    lemon,    radish,    cucumber,    garden rocket,    mustard,    mayonnaise,    bread
This pressed sandwich is perfect for picnics- along with flaked fish it's stuffed with radishes, cucumber, dill and mustard mayonnaise
STEP 1   Mix the mayo, mustard, lemon zest, dill and some seas...


picture of recipeRoast Beef and Sweet Cherry Pepper Sandwich Recipe | Real Simple
cherry pepper,    ciabatta,    olive oil,    caper,    lettuce,    beef
Roast Beef and Sweet Cherry Pepper Sandwich
Instructions Checklist   Step 1   Top the bottom half of the roll with the roast beef, peppers, capers, and lettuce.   Advertisement   Step 2   Drizzle with the ...


picture of recipePan-Roasted Salmon and Bread Salad Recipe - Food.com
chili dried/powder,    ciabatta,    olive oil,    pepper,    parsley,    caper,    lemon,    garlic,    tomato,    salmon,    salt,    bread
This is a tasty one-dish meal: salmon fillets and crunchy cubes of ciabatta bread tossed with tomatoes, capers and thin slices of lemon, then baked until the salmon is cooked. From Food & Wine Mag...


picture of recipeTuna & Caper Panzanella Recipe - Food.com
ciabatta,    olive oil,    pepper,    caper,    basil,    tomato,    cucumber,    tuna,    red wine vinegar,    salt
A quick no-cook salad that is a meal in itself. A great picnic or lunch dish for a summer's day. You need firm bread with a good structure for this salad as a softer loaf will disintegrate. If you...


picture of recipeMushroom Burgers With Fontina Recipe | Real Simple
cornichon,    ciabatta,    olive oil,    pepper,    caper,    portobello mushroom,    lettuce,    red wine vinegar,    salt
Two meaty portobellos per burger, held together by melted cheese, make a substantial and satisfying meal. Get the recipe for Mushroom Burgers With Fontina.
Instructions Checklist   Step 1   Heat grill t...


picture of recipeTurkey Panini With Sun-Dried Tomato Pesto Recipe - Food.com
turkey breast,    kalamata olive,    gouda cheese,    ciabatta,    olive oil,    canola oil,    pine nut,    cayenne pepper,    caper,    basil,    shallot,    garlic,    sun dried tomatoes,    spinach,    balsamic vinegar,    bread
If you have a panini maker, preheat it and use
Serving Size: 1 (123) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 323.4   Calories from Fat 255 g 79 %   Total Fat 28.3 g 43 %   Sa...


picture of recipeCaponata Picnic Sandwiches Recipe - Food.com
red bell pepper,    ciabatta,    olive oil,    pepper,    oregano,    caper,    raisin,    onion,    garlic,    celery,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    mozzarella cheese,    sugar
Received in an email from Gourmet-recipes-from-around-the-world. The provenance was listed as from The Sun News, Myrtle Beach, SC, May 28, 2008. Plan to use this as a tightly wrapped hiker's sandw...


picture of recipeTuna Burgers with Tapenade Aioli
kalamata olive,    chipotle,    ciabatta,    rapeseed oil,    pepper,    watercress,    caper,    lemon,    spring onion,    garlic,    tuna,    mustard,    salt,    mayonnaise,    bread,    honey
1) Combine the tuna, Dijon mustard, chipotle, oil, honey and spring onion in a bowl and season with salt and pepper. Shape the chopped tuna firmly into 8 round uniform patties about 4cm thick. Place i...


picture of recipeGrilled Caponata Panini Recipe | MyRecipes
kalamata olive,    red onion,    bell pepper,    ciabatta,    vegetables,    olive oil,    cooking spray,    red peppercorn,    pepper,    caper,    basil,    yellow squash,    spring onion,    garlic,    zucchini/courgette,    aubergine/eggplant,    salt,    mozzarella cheese,    lemon juice,    water
We deconstruct classic caponata, a Sicilian dish with eggplant, capers, garlic, and basil, and turn it into robust grilled vegetable sandwiches with a smoky red bell pepper and olive spread. For toast...


picture of recipeArrosto Misto With Tangy Lemon and Olive Salsa | Community Recipes | Nigella's Recipes | Nigella
chicken thigh,    dry cured ham,    chorizo sausage,    ciabatta,    olive oil,    thyme,    sage,    rosemary,    pepper,    parsley,    fennel seeds,    caper,    lemon,    olive,    potato,    garlic,    salt,    sugar,    white wine,    milk
Arrosto Misto With Tangy Lemon and Olive Salsa is a community recipe submitted by Nattles and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   For the ...


picture of recipeSpatchcocked roast chicken with chilli coating and tomato salad recipe | delicious. magazine
chicken,    black olive,    red onion,    chili dried/powder,    ciabatta,    olive oil,    oregano,    marjoram,    caper,    basil,    lemon,    garlic,    tomato,    cucumber,    red wine vinegar
Preheat the oven to 180 C/fan160 C/gas 4. Take the chicken and cut down the length of the backbone using heavy scissors, then turn over and flatten using your hands. To make the marinade, mix the garl...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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