Best Ever Cream of --Tomato Soup Recipe - Food.com tomato paste,    ciabatta,    vegetable stock,    chicken stock,    olive oil,    pepper,    basil,    garlic,    tomato,    salt,    sugar,    double cream Quick & Simple delicious Soup recipe originally offered by James Martin Serving Size: 1 (564) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 370.5   Calories from Fat 258 g 70...

Sweet Garlic, Bread and Almond Soup Recipe - Food.com ciabatta,    vegetable stock,    olive oil,    almond,    mint,    coriander leaf,    orange,    onion,    garlic,    white wine vinegar,    sherry,    double cream Don't let the amount of garlic in this put you off. Once garlic has been roasted it becomes very sweet and much less pungent. Serving Size: 1 (229) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...

Garlicky Mushrooms on Toast Recipe - Food.com butter,    ciabatta,    sweet sherry,    olive oil,    parsley,    mushrooms,    garlic,    double cream Basic to make but easily stands up as a dinner party starter. Also an easy meal to make during the busy festive period. Serving Size: 1 (69) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   ...

Tomato and basil soup recipe - BBC Food tomato paste,    ciabatta,    vegetable stock,    olive oil,    pepper,    basil,    garlic,    tomato,    salt,    sugar,    double cream This thick and creamy tomato soup is brought to life with garlic and fresh basil. Perfect for using up a glut of tomatoes. Heat a large, heavy-based saucepan over a medium to high heat. When the pan ...

Leek, onion and garlic soup recipe - BBC Food ciabatta,    vegetable stock,    olive oil,    pepper,    onion,    leek,    garlic,    salt,    double cream Heat the oil in a small saucepan, add the leek, garlic and onion and saute gently for 3-4 minutes. Add the stock and simmer for five minutes. Remove from the heat and allow to cool slightly.   Pour int...

Griddled carbonara crostini recipe - BBC Food egg yolks,    stilton cheese,    ciabatta,    olive oil,    pepper,    mushrooms,    onion,    garlic,    bacon,    salt,    double cream Heat a griddle pan until smoking.   Drizzle the olive oil over the ciabatta and season, to taste, with salt and freshly ground black pepper.   Place the ciabatta onto the griddle pan and cook for two mi...

Meera Syal's fish soup recipe | delicious. magazine red pepper,    ciabatta,    seafood stock,    olive oil,    oil,    thyme,    saffron,    parsley,    red chili,    bay leaf,    potato,    onion,    leek,    garlic,    tomato,    pollock,    halibut,    cod,    fish,    white wine,    double cream You'd expect a bit of spice in a Meera Syal fish soup, and so there is. Saffron and chilli add colour and heat to her easy recipe made with white fish. Heat the oil in a large soup pot over a medi...

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