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German Stollen Recipe butter, yeast, almond, mace, cardamom, angelica, citron, raisin, eggs, salt, sugar, milk, water, flour This is a typical German loaf prepared for Christmas celebrations. It is quite time consuming but well worth it! Combine the citron, angelica and raisins in a small bowl, pour boiling water over to co...
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| Almond Raisin Bread Recipe by admin | ifood.tv butter, apple sauce, bicarbonate of soda, almond, nutmeg, cinnamon, citron, raisin, eggs, salt, brown sugar, sugar, flour Combine flour, granulated and brown sugars, soda, salt, cinnamon, and nutmeg in mixing bowl. Add butter and applesauce; beat on low speed of electric mixer 2 minutes, being sure to scrape sides of bo...
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Quick Yogurt Spumoni almond, citron, maraschino cherry, almond essence, vanilla yogurt Step 1 Remove frozen yogurt from containers to large bowl. Let stand at room temperature to soften slightly. Step 2 Meanwhile, coarsely chop maraschino cherries. Step 3 Into yogurt in bowl, stir mar...
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| Rice Cake (Torta Di Riso) Recipe - Food.com risotto rice, almond, lemon, citron, eggs, rice, bread crumbs, sugar, rum, whipped cream, milk Posted for the Zaar World Tour-Italy. Serving Size: 1 (246) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 573.2 Calories from Fat 154 g 27 % Total Fat 17.2 g 26 % Saturated F...
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| June's Plain Citron And Almond Cake Recipe by chef.garret | ifood.tv butter, egg whites, almond, vanilla extract, citron, salt, baking powder, sugar, almond essence, milk, flour Sift together and set aside, the sifted flour, salt and baking powder. Cream the butter and sugar together and add vanilla and almond extracts. Add the egg whites, one by one, beating well. Add mil...
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| Pfeffernusse Recipe | RecipeLand egg yolks, egg whites, lemon peel, almond, pepper, ginger root, cinnamon, cardamom, allspice, citron, sugar, flour At Christmas time for sugar and spice these pfeffernusse are extra nice: try them once and you'll be delighted And so will the guests whom you've invited. At Christmas time for sugar and spice...
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| Champagne Fruit Cake Recipe by Holidaycooking | ifood.tv butter, candied lemon peel, candied orange peel, glazed cherry, pecan, almond, nutmeg, mace, cloves, cinnamon, date, citron, raisin, eggs, sugar, sparkling wine, white wine, brandy, dark rum, strawberry syrup, flour In a large bowl combine nuts, dates, fruits, and peels. In small mixer bowl cream together butter and sugar till light. Beat in eggs, one at a time, beating well after each. Beat in rum and the 2 t...
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| Honey Fruit Cake Recipe by Farm.Fares | ifood.tv butter, candied lemon peel, candied orange peel, walnut, pecan, almond, nutmeg, cloves, cinnamon, allspice, pineapple, date, citron, raisin, fig, currant (zante), prune, cherry, apricot, eggs, salt, baking powder, vegetable fat spread, honey, fruit juice, coffee, flour MAKING 1) Cook prunes and apricots separately. Cover each with water, bring to a boil and simmer 3 minutes. Drain. 2) Now, chop softened fruits. 3) In a large mixing bowl, fold in all ingredients i...
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| Traditional Dark Fruit Cake Recipe | CDKitchen.com butter, glazed cherry, bicarbonate of soda, walnut, almond, nutmeg, cinnamon, pineapple, citron, raisin, currant (zante), eggs, brown sugar, sugar, almond essence, brandy, dark rum, milk, flour A 5-star recipe for Traditional Dark Fruit Cake made with candied pineapple, candied cherries, candied citron, candied citrus peel, raisins, dark In a very large bowl (or roasting pan) combine dried f...
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| Jamaican Fruit Cake Recipe | CDKitchen.com butter, almond, nuts, vanilla extract, orange, lime, citron, raisin, cherry, eggs, baking powder, sugar, rum, flour A 5-star recipe for Jamaican Fruit Cake made with flour, baking powder, raisins, citron, mixed citrus peel, crystallized cherries, nuts Sift flour and baking powder. Add fruits and nuts, and then lime...
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| Stollen yeast, walnut, almond, citron, raisin, eggs, salt, vegetable fat spread, sugar, rum, lemon juice, milk, flour Step 1 About 4 Hours Before Serving: In 1-quart saucepan over low heat, heat milk and margarine or butter until very warm (120 to 130 degrees F). Margarine or butter does not need to melt completely. ...
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| Glazed Lebkuchen Recipe by Holiday.Cook | ifood.tv candied lemon peel, bicarbonate of soda, almond, vanilla extract, cloves, cinnamon, allspice, citron, eggs, honey, brown sugar, sugar, milk, water, flour In a saucepan, bring honey to a boil. Remove from the heat; cool to room temperature. In a mixing bowl, combine honey and sugars; mix well. Add eggs, one at a time, beating -well after each additio...
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| Black Fruit Cake Recipe by American.Kitchen | ifood.tv butter, candied orange peel, glazed cherry, bicarbonate of soda, walnut, pecan, almond, mace, cinnamon, pineapple, lemon, citron, raisin, currant (zante), eggs, brown sugar, sugar, almond essence, sherry, madeira, dark rum, cognac, milk, flour The fruits and nuts should be prepared a day ahead as follows: sliver the citron, lemon, and orange peel into very thin strips; cut the cherries in half and the pineapple in thin wedges. Set aside. ...
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| Holiday Coffee Cake Recipe by Blender.Splendor | ifood.tv lemon peel, almond, nutmeg, mace, citron, raisin, eggs, salt, baking powder, fat, light corn syrup, sugar, milk, flour A rich and full bodied coffee cake, this recipe is a favorite at our family for winter holiday and dessert. Baked with a medley of spices including mace, this cake is a sure hit with everybody. Heat o...
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| Belgrader Brot (German Christmas Cookies) Recipe - Food.com candied orange peel, lemon peel, bicarbonate of soda, almond, cloves, cinnamon, cardamom, citron, eggs, salt, baking powder, sugar, almond essence, water, flour Although the name refers to another city, these cookies are actually German in origin. These make a great addition to a cookie assortment. They are a nice contrast to all the buttery or chocolatey goo...
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| Rich Dark Fruit Cake With Almond Icing Recipe by Canadian.Recipes | ifood.tv butter, egg whites, candied lemon peel, candied orange peel, icing sugar, soft drink, glazed cherry, pecan, almond, mace, cinnamon, pineapple, citron, raisin, eggs, brown sugar, sugar, almond essence, brandy, rum, rose syrup, milk, flour Chop the pineapple into 1/4" slices, the cherries in half, and the peel into 1/4" pieces. Combine chopped fruit and raisins.Pour over the brandy, stir well. Cover and leave overnight. Stir ...
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| Nurnberger Recipe - Food.com glazed cherry, bicarbonate of soda, almond, nuts, nutmeg, cloves, cinnamon, allspice, lemon, citron, eggs, honey, brown sugar, sugar, rum, lemon juice, water, flour Try Nurnberger from Food.com. - 2126 Serving Size: 1 (1165) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3906.9 Calories from Fat 295 g 8 % Total Fat 32.8 g 50 % Saturated F...
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| German Christmas Lebkuchen (Spice Bars) Recipe | CDKitchen.com egg whites, candied fruit, almond, cloves, cinnamon, orange, lemon, citron, baking powder, honey, sugar, lemon juice, flour A recipe for German Christmas Lebkuchen (Spice Bars) made with honey, flour, unblanched almonds, cinnamon, ground cloves, mixed candied fruits, baking Heat honey until thin; do not boil. Mix in all ot...
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| Basler Leckerli Recipe - Luisa Weiss | Food & Wine candied orange peel, lemon peel, orange peel, almond, nutmeg, cloves, cinnamon, citron, eggs, salt, baking powder, honey, sugar, flour Food & Wine’s basler leckerli recipe can be made up to two months ahead of time. Instructions Checklist Step 1 In a small saucepan, combine the honey with the granulated sugar and salt. Co...
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| Italian Fruit Cake Recipe by Cool.Cook | ifood.tv orange peel, olive oil, canola oil, walnut, almond, nutmeg, cinnamon, citron, raisin, fig, bread crumbs, honey, sugar, chocolate, red wine, flour Preheat oven to 375 degrees F. Coat an 8 1/2-inch springform pan with nonstick cooking spray. In a small saucepan, combine wine with 2 tbsp sugar. Boil for 15 to 20 minutes, or until reduced to 3/4...
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| Christmas Stollen Recipe | MyRecipes butter, yeast, lemon peel, cooking spray, almond, nutmeg, citron, raisin, cherry, apricot, eggs, salt, sugar, brandy, orange juice, milk, flour Jewel-like brandy-soaked fruit in an enriched dough-this bread is a joyous celebration of the season. Instructions Checklist Step 1 Weigh or lightly spoon flour into dry measuring cups, and level wi...
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| Australian Traditional Christmas Pudding Recipe | CDKitchen.com butter, mixed spice, bicarbonate of soda, almond, citron, sultana, raisin, currant (zante), eggs, salt, bread crumbs, brown sugar, brandy, flour A recipe for Australian Traditional Christmas Pudding made with flour, breadcrumbs, butter, brown sugar, currants, raisins, sultanas, citron peel, eggs Cream butter and sugar. Add eggs, well beaten, a...
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| English Fruit Cake Recipe by Holiday.Cook | ifood.tv butter, apricot jam/preserve, glazed cherry, walnut, almond, nutmeg, cinnamon, citron, raisin, currant (zante), eggs, sugar, icing, brandy, rum, flour 1. Prepare a 9-by-3-inch springform pan. 2. In a large bowl, toss currants, raisins, citron, cherries and walnuts with 1/2 cup brandy until well mixed. 3. Preheat oven to 275 F. Sift together flour,...
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| Classic Lebkuchen Recipe by Southern.Crockpot | ifood.tv icing sugar, lemon peel, glazed cherry, bicarbonate of soda, almond, nutmeg, cloves, cinnamon, dried ginger, allspice, citron, eggs, salt, honey, brown sugar, lemon juice, flour 1. Heat honey to boiling in a small saucepan; pour into a large bowl; cool about 30 minutes. 2. Stir in brown sugar, egg, lemon rind and lemon juice, blending well. 3. Sift flour, salt, cinnamon, nu...
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| German Lebkuchen Bars Recipe, Whats Cooking America candied orange peel, bicarbonate of soda, almond, cloves, cinnamon, citron, eggs, salt, honey, sugar, icing, whisky, bourbon whisky, milk, flour German Lebkuchen Bars Instructions: Preheat oven to 375 degrees F. Lightly butter an approximate 12" x 17" x 1" baking pan. I have found that lining the baking pan with parchment paper...
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| Pound Fruit Cake Recipe by Western.Chefs | ifood.tv butter, lemon peel, orange peel, glazed cherry, almond, citron, eggs, salt, baking powder, vegetable fat spread, sugar, lemon juice, flour Mix nuts and fruit with 1/2 c of the flour. Work butter with a spoon, until fluffy and creamy; gradually add sugar while continuing to work with a spoon until light. Add eggs, unbeaten, one at a tim...
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| White Fruit Cake Recipe by rhiannonn | ifood.tv butter, almond, angelica, pineapple, citron, raisin, cherry, eggs, vegetable fat spread, sugar, almond essence, icing, brandy, milk, flour Prepare Fruit Mixture: In large kettle, combine almonds, raisins, diced citron, 1 jar cherries, the pineapple, and 1/4 cup brandy; mix well. Let stand at room temperature, covered, overnight. Next d...
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| Lebkuchan Recipe - Food.com bicarbonate of soda, almond, nutmeg, cloves, cinnamon, allspice, lemon, citron, eggs, honey, brown sugar, lemon juice, flour Prep time does not include 8 hours chilling time. Serving Size: 1 (915) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3084.1 Calories from Fat 296 g 10 % Total Fat 32.9 g 50 %...
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| Ricotta Cheesecake Recipe - Food.com butter, heavy cream, ricotta cheese, cornstarch, almond, lemon, citron, eggs, crackers, sugar, fortified wine I clipped this recipe out of Homemakers Magazine many years ago and usually make it in the winter when I have candied citron left over from my holiday baking. I find it comparable in taste to any chee...
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| Irish Christmas Cookies Recipe - Food.com butter, almond, citron, raisin, eggs, sugar, irish whisky, flour From recipelion.com...too interesting to pass up! Serving Size: 1 (19) g Servings Per Recipe: 48 AMT. PER SERVING % DAILY VALUE Calories: 83 Calories from Fat 41 g 50 % Total Fat 4.6 g 7 % Satur...
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| Pfeffernuesse (German Peppernuts) - Recipe #12046 - Foodgeeks almond, pepper, nutmeg, mace, cloves, cinnamon, allspice, lemon, citron, eggs, salt, baking powder, sugar, brandy, flour Try this recipe for Pfeffernuesse (German Peppernuts) on Foodgeeks.com Stir together flour, cinnamon, basking powder, nutmeg, allspice, cloves, salt, pepper and mace; set aside. In a large bowl beat e...
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| Apple Cake With Lemon Glaze Recipe - Food.com butter, lemon peel, almond, vanilla extract, citron, apple, sugar, lemon juice, flour I love citrus and this is a fave in the summer. Origins are also Hungarian (how'd you guess?) Again, handed down to me by my grandmother. Serving Size: 1 (179) g Servings Per Recipe: 8 AMT. PER ...
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| Imperial Wedding Cake Recipe - Food.com butter, cake flour, almond, nutmeg, lemon, citron, raisin, eggs, salt, sugar An heirloom recipe from the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947 Serving Size: 1 (259) g Servings Per Recipe: 12 AMT. PER SERVI...
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| Grandma's Christmas Pudding Recipe - Food.com suet, lemon peel, almond, cloves, cinnamon, allspice, citron, raisin, apple, eggs, salt, bread crumbs, molasses, sugar, brandy, flour Grandma made this pudding for the holidays. I never cared for it, but my dad loved it! Serving Size: 1 (187) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 626.7 Calories from ...
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| Christmas Meringue Cookies Recipe by admin | ifood.tv egg whites, almond, cinnamon, citron, sugar Beat egg whites until very stiff, but not dry. Gradually add the sugar, continuing to beat with an egg whip. Turn mixture into top of double boiler and stir constantly over boiling water until mixtu...
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| Weinachts Stollen Recipe | SparkRecipes butter, yeast, almond, nutmeg, citron, raisin, currant (zante), eggs, sugar, amaretto, milk, water, flour A German Christmas sweet bread Dissolve yeast in warm water. Sift flour into a large bowl and make a well in the center. Lightly beat eggs and add milk, sugar, nutmeg, amaretto, and butter. Pour disso...
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| Southern Fruitcake Recipe - Food.com butter, lemon peel, orange peel, glazed cherry, bicarbonate of soda, almond, nutmeg, mace, cloves, cinnamon, allspice, pineapple, date, citron, raisin, fig, currant (zante), eggs, brown sugar, brandy, flour A very spicy, fragrant cake from the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947 Serving Size: 1 (4274) g Servings Per Recipe: 1 AMT. PER SERVIN...
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| Groom’s Cake Recipe - Food.com butter, lemon peel, almond, nutmeg, cloves, cinnamon, allspice, citron, raisin, eggs, sugar, lemon juice, grape juice, flour The groom’s cake is a dark, moist fruitcake that is steamed. It may be made months in advance and frozen. It is presented unfrosted and golden brown, but may be decorated with one long graceful ...
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| White Fruitcake Recipe - Food.com butter, candied peel, glazed cherry, almond, pineapple, lemon, citron, raisin, fruit, eggs, salt, baking powder, sugar, flour This comes from an old Nova Scotia cookbook Serving Size: 1 (3871) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 4539.7 Calories from Fat 1597 g 35 % Total Fat 177.5 g 273 % ...
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| Libbie's Fruitcake Recipe - Food.com butter, orange peel, glazed cherry, bicarbonate of soda, almond, vanilla, mace, cloves, cinnamon, allspice, citron, raisin, fig, currant (zante), eggs, orange marmalade, salt, sugar, brandy, fruit juice, flour Very very old fruitcake recipe. Has orange marmalade, almonds, and every fruit you can think of. Baked in a tube pan. Some of the instructions aren't as relevant because dried things aren...
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