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Cod Recipe butter, pepper, basil, lemon, cod, salt The cod is a fish with an amazing history--the Basques fished cod in North American waters hundreds of years before Columbus ever even asked for his charter. This Cod is baked pure and simple--to let ...
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| Crema Catalana Recipe - Food.com egg yolks, cornstarch, cinnamon, lemon, sugar, milk Crema Catalana or Catalan Cream is the Spanish version of the French dessert, crème brulée. Due to the close proximity of Cataluña to France, some believe the famous French dessert actu...
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Whole Living- Lemon Cream with Blackberries Recipe | SparkRecipes agave, lemon peel, blackberry, soft tofu, honey, lemon juice Amazing desert that is a mere 200 calories a serving! Make it vegan by replacing the honey with Agave or maple syrup!You can make the lemon cream in advance, cover it, and keep it in the refrigerator ...
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| The Best Easy Margarita Recipe - Food.com lime, salt, tequila, triple sec, lime soft drink I've had friends say that they can't tell the difference between this and a real margarita! I made up this recipe myself one day when I was preparing for camping at a music festival. I needed ...
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| Ginger Lemon Fizzy Recipe - Food.com ginger root, lemon, sugar, sparkling water, water, ice I was looking for a little treat one evening and fresh out of ideas. On a lark, I wandered over to the Weight Watchers UK website and found this zippy beverage idea. Have tried it a few times and this...
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| Tivoli by Night Recipe - Food.com lemon, maraschino cherry, cherry heering, kahlua, cherry liqueur, pineapple juice, ice An interesting drink, found in a collection of Danish recipes online. I've made it with blackberry brandy, and it was quite nice. This is pretty potent, so if you prefer a fruitier taste, you may ...
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| Pound Cake with Oranges, Honey, and Rosemary Recipe | MyRecipes pound cake, rosemary, orange, honey Make an easy yet sophisticated dessert with only 4 ingredients: pound cake, fresh oranges, honey, and fresh rosemary. The savory rosemary adds a nice balance for the sweetness of the fruit, cake and h...
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| Michelada Recipe - Food.com spicy hot v-8 juice, hot sauce, lemon, worcestershire sauce, beer/lager, lemon juice Looking for a refreshing beer cocktail? Try this michelada recipe from Food.com. Serving Size: 1 (85) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 18.8 Calories from Fat 1 g 1...
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| Watermelon Agua Fresca Recipe - Food.com seeds and seed butter, lime, watermelon, sugar, lime juice, water This is the Runner-Up recipe for 1992 in the San Francisco Chronicle, by Jacqueline Higuera McMahan. Serving Size: 1 (227) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 88 Calo...
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| Michelada Authentic Recipe - Food.com hot sauce, pepper, lime, worcestershire sauce, salt, beer/lager, clamato This folks is the real deal like we drink it in Jalisco...... LOL and yeah we get Clamato down there! There we use Jugo Maggi instead of Lea and Perrins. Serving Size: 1 (276) g Servings Per Recipe: ...
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| Meyer Lemon Turkish Delight Recipe - Food.com meyer lemon, salt, gelatin, sugar, yellow food coloring, water Not as sickly sweet as the traditional candy, but still wonderfully lemony. Use a regular lemon and an orange if Meyer lemons aren't available. Serving Size: 1 (32) g Servings Per Recipe: 20 AMT...
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| Simple Light Lemon Custard Recipe - Food.com lemon peel, eggs, vegetable fat spread, sugar, lemon juice Great as a dessert topping. Ready in less than 10 minutes. Sinfully rich yet low-calorie compared to most lemon custard/curd. Serving Size: 1 (31) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY ...
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| Strawberries in White Wine Recipe - Food.com lemon peel, strawberry, sugar, white wine So crisp and yummy. And so simple. Cooking time is chill time. I posted this for Zaar World Tour 05. Serving Size: 1 (243) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 260.6 C...
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| Shrimp Martinis with Napa Cabbage Slaw Recipe | MyRecipes oil, coconut, lime, shrimp, eggs, bread crumbs Impress your guests by serving coconut shrimp over slaw in festive martini glasses. You'll be the talk of the town. Instructions Checklist Step 1 Peel shrimp, leaving tails on; devein, if desire...
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| Greek Fish Recipe - Food.com kalamata olive, olive oil, oregano, lemon, spinach, cod, lemon juice The taste of Greece without the long plane ride Serving Size: 1 (139) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 126 Calories from Fat 35 g 28 % Total Fat 4 g 6 % Saturate...
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| Chateau Spiced Burgundy Recipe by Microwaverina | ifood.tv cloves, cinnamon, orange, sugar, wine, water MAKING 1. In a medium (2 quart) microwaveable bowl combine first 5 ingredients. 2. Heat in the microwave at HIGH for about 8 minutes, stir halfway, until liquid comes to a boil. 3. Strain syrup int...
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| Hot Mexican Cider Recipe - Food.com lemon, salt, apple cider, tequila, triple sec, lemon juice Try Hot Mexican Cider from Food.com. - 43018 Serving Size: 1 (160) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 1.9 Calories from Fat 0 g 0 % Total Fat 0 g 0 % Saturated Fat...
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| Fruity Mulled Wine Recipe by Microwaverina | ifood.tv cloves, cinnamon, orange, lemon, brown sugar, red wine 1. Combine all ingredients in a 2-quart glass bowl. 2. Set microwave oven at Time Cook (power level 10) for 8 minutes, and then Time Cook (power level 4) for 6 minutes. Strain into serving mugs. Re...
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| Easy Crepes Recipe - Food.com butter, lemon peel, vanilla, eggs, salt, water, flour Quite an easy and fast recipe to make. Kids can help, I tried it with my nephew, he was happy helping and eating. Serving Size: 1 (1046) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calo...
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| Pork Chops Oreganata Recipe | MyRecipes pork chop, lemon peel, olive oil, cooking spray, pepper, oregano, garlic, salt, lemon juice Marinate pork for 30 minutes, then broil quickly for a delicious, saucy dinner in no time. Instructions Checklist Step 1 Combine first 5 ingredients in an 11 x 7–inch baking dish. Add pork, tu...
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| Carrot Confiture per tablespoon Recipe | SparkRecipes scotch whisky, almond, lemon, carrot, sugar, whisky, brandy, cognac, pear juice, peach juice, apricot juice, water Recipe courtesy Laura Calder Show: French Food at Home Episode: Well Preserved TOTAL TIME: 1 hr 10 min PREP: 15 min INACTIVE PREP: 30 min COOK: 25 min : LEVEL: Easy : YIELD: about 2 cups or 32 tablesp...
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| Children's Egg Supper Recipe - Food.com lemon, eggs, sugar, milk A traditional dish served to children for supper with brown bread and butter. Serving Size: 1 (261) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 315.4 Calories from Fat 165 g ...
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| Naked Chicken Schnitzel a La Holstein Recipe - Food.com butter, chicken breast, olive oil, pepper, parsley, caper, lemon, anchovy, eggs, salt A healthier alternative to traditional Schnitzel a la Holstein. The key to a perfect sauce is to leave the yolks runny in the fried eggs. Serving Size: 1 (164) g Servings Per Recipe: 4 AMT. PER SERV...
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| Enid Blyton and the Famous Five's Lashings of Ginger Beer! Recipe - Food.com brewer's yeast, ginger root, lemon, cream of tartar, sugar, water By far the most successful of all of Enid Blyton's books, Serving Size: 1 (5219) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 26.8 Calories from Fat 2 g 8 % Total Fat 0.2...
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| Devonshire Cream Recipe - Food.com vanilla, lemon, cream cheese, sugar, sour cream This recipe is from the britain express website. A great grandmother's recipe that has been passed down for this lovely clotted cream. Spoon this over fruit for tea or breakfast....mmmmm mmmmm goo...
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| Boozy Clementines with Pound Cake Recipe | MyRecipes pound cake, clementine, honey, brandy, water Learn how to make Boozy Clementines with Pound Cake. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Using a knife, remove the peels and p...
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| Easy Baked Whitefish Ole' Recipe - Food.com olive oil, coriander leaf, lime, fish, salsa I got this recipe off a package of frozen whitefish, and it was a lifesaver when I was drawing a mental block on what to cook one night. I added some black pepper to this, and I served the fish with r...
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| Grapefruit Curd Recipe - Food.com butter, egg yolks, grapefruit, sugar This is a tea-time treat sandwiched between sponge cake layers or as a filling for scones or tarts/pastries. Recipe source: Teatime Serving Size: 1 (503) g Servings Per Recipe: 1 AMT. PER SERVING % ...
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| Lemon Pork Chops Recipe - Food.com pork loin, pepper, lemon, onion, salt, tomato ketchup/catsup, brown sugar Try Lemon Pork Chops from Food.com. - 46154 Serving Size: 1 (171) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 240.7 Calories from Fat 75 g 31 % Total Fat 8.4 g 12 % Saturat...
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| Ginger Pear Clafouti Recipe heavy cream, dried cranberry, crystallized ginger, lemon, pear, eggs, maple syrup, brown sugar Butter a gratin baking dish (i used a souffle dish) and toss pears, cranberries, and ginger in it. Set aside. Combine cream, eggs, sugar, zest, and lemon juice. Pour mixture over pears in baking dis...
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| Scandinavian Potato Salad Recipe - Food.com olive oil, sage, rosemary, pepper, parsley, mint, lemon, potato, garlic, herring, salt A lovely fresh side dish. Posted for ZWT 6. From herbexpert.co.uk. Serving Size: 1 (276) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 411.4 Calories from Fat 247 g 60 % Total...
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| Lemon Ricotta And Pine Nut Cake Recipe egg yolks, lemon flavoring, ricotta cheese, pine nut, lemon, eggs, bread crumbs, sugar, creme freche, yogurt (plain) This is a Tuscan variation of Torta della Nonna- a traditional easter cake made with raisins and pastry. It's rich, smooth and lemony- perfect! Preheat oven to 150degC. Butter sides and bottom of...
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| Celeriac With Butter and Lemon - Celeri - Rave Saute Recipe - Food.com butter, olive oil, corn oil, tarragon, pepper, parsley, lemon, celery, celeriac, salt From the French Farmhouse Kitchen by Eileen Reece. The French method of cooking the majority of their dishes in enamelled, Serving Size: 1 (203) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VAL...
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| Foul Mudammas Recipe - Food.com pepper, parsley, cumin, lemon, cherry, garlic, fava beans, tomato, salt Foul Mudammas is a national Egyptian dish. I would say it is the most famous Egyptian dish since I’ve never hard of any other. It’s made of Fava beans (sometimes called broad beans...
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| Lemon Chicken With Dill Recipe butter, chicken breast, chicken stock, dill, lemon This is a very tasty and moist chicken. A great summer dish. Melt butter in a large frying pan over medium-high heat. Add chicken and cook until golden brown, 2-3 minutes per side. Meanwhile, finely g...
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| German Crullers With Lemon Frosting Recipe - Food.com butter, cornstarch, peanut oil, corn oil, oil, vanilla extract, lemon, eggs, baking powder, sugar, flour Eberswalder Spritzkuchen from Germanfoods.org - During the iron curtain years, when Germany was divided into two states, these crullers were made by many bakeries in what was then West Germany. Most p...
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| Grapefruit Pound Cake Recipe | MyRecipes butter, canola oil, vanilla extract, grapefruit, eggs, salt, baking powder, cream cheese, sugar, grapefruit juice, milk, flour Grapefruit Pound Cake blossoms from the floral essence of grated grapefruit rind, while fresh grapefruit juice packs refreshing flavor to the powdered sugar glaze which is drizzled over this moist pou...
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| Giada's Limoncello Recipe Recipe - Food.com lemon, sugar, vodka, water courtesy Giada De Laurentiis Serving Size: 1 (2619) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1894.3 Calories from Fat 14 g 1 % Total Fat 1.6 g 2 % Saturated Fat 0.2 g 1...
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| Mexican Shrimp Cocktail, a Nice Twist! Recipe - Food.com hot sauce, seafood stock, coriander, lime, spring onion, tomato, lettuce, cabbage, shrimp, tomato ketchup/catsup I am always looking for a new way to serve shrimp, and I found this in our local paper and made some minor changes. Serving Size: 1 (197) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Cal...
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| Kids Red Beet and White Bean Hummus Recipe Video by Weelicious | ifood.tv white bean, olive oil, lemon, beetroot, garlic, salt The flavor and smooth and creamy texture of this puree is so delicious I think youll find it to be a hit with kids of any age in your house. 1. Preheat over to 400 degrees. 2. Wash beet well and plac...
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