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Carrot Confiture per tablespoon Recipe | SparkRecipes scotch whisky, almond, lemon, carrot, sugar, whisky, brandy, cognac, pear juice, peach juice, apricot juice, water Recipe courtesy Laura Calder Show: French Food at Home Episode: Well Preserved TOTAL TIME: 1 hr 10 min PREP: 15 min INACTIVE PREP: 30 min COOK: 25 min : LEVEL: Easy : YIELD: about 2 cups or 32 tablesp...
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| Boozy Clementines with Pound Cake Recipe | MyRecipes pound cake, clementine, honey, brandy, water Learn how to make Boozy Clementines with Pound Cake. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Using a knife, remove the peels and p...
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PEACHES IN WINE Recipe | SparkRecipes lemon peel, cinnamon, peach, sugar, red wine, brandy 1. Bring a saucepan three-fourths full of water to a boil. One at a time, add the peaches and blanch for about 20 seconds to loosen the skin. Using a slotted spoon, transfer the peaches to a bowl of c...
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| Swedish Fattig Man Recipe by cadencce | ifood.tv butter, egg yolks, lemon peel, eggs, fat, sugar, brandy, flour Swedish Fattig Man cookies are often known as poor man's cookies, why? because they are quickly made. The ingredients used in these cookies are same as other cookies but these are fried while othe...
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| Cafe Brulot Sauce Recipe | MyRecipes butter, coffee, tea, hot chocolate etc, heavy cream, orange peel, sugar, brandy Strong chicory coffee and a splash of brandy are part of this decadent Cafe Brulot Sauce that's served with Cafe Brulot Bread Pudding. Instructions Checklist Step 1 Cook butter and sugar in a he...
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| Cranberry-Studded Mincemeat by Nigella Lawson Recipe - Food.com dried cranberry, vanilla extract, cloves, cinnamon, dried ginger, clementine, raisin, currant (zante), cranberry, honey, brown sugar, almond essence, port, brandy Entered for ZWT. From Nigella's Christmas Kitchen. Vegetarian. Has honey, so not vegan. Serving Size: 1 (22) g Servings Per Recipe: 32 AMT. PER SERVING % DAILY VALUE Calories: 35.2 Calories fr...
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| Meringue ice-cream - Recipes - delicious.com.au cinnamon, lemon, sugar, brandy, cream, milk Everyone will love this spectacular ice-cream, which offers a creative take on the traditional favourites. 1. Place milk, cream, 100g sugar, lemon rind and cinnamon stick in a saucepan over high heat...
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| Sangria - Recipes - delicious.com.au orange, lemon, sugar, red wine, brandy, sparkling water This red wine 'punch' is traditionally served with tapas. There are many versions - this one is traditional, but beware - it is quite alcoholic. 1. Place the lemon and orange slices, sugar, w...
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| Chicken Breasts Diane Recipe - Food.com butter, chicken breast, chicken stock, olive oil, pepper, parsley, chives, lime, mustard, salt, brandy I have been making this for over 10 years and is the most requested recipe I have! This is everyone's favorite chicken dish I make! It's a nice change from Serving Size: 1 (168) g Servings P...
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| Drunken Fig Jam Recipe - Food.com lemon, fig, salt, sugar, brandy, cognac Source: Bon Appétit (October 2008) Yield: Makes about six 1/2-pint jars Serving Size: 1 (483) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 827.6 Calories from Fat 8 g 1 %...
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| French Daiquiri Recipe - Food.com vanilla sugar, lime, brandy, ice Enjoy a stylish tipple with this version of a classic cocktail. Serving Size: 1 (134) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 148.3 Calories from Fat 0 g 0 % Total Fat 0...
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| January Toddy Recipe - Food.com cloves, key lime, honey, white wine, brandy, orange juice While doing RSC, I came down with a terrible cold. Had these ingredients on hand and it is January, thus the name. Serving Size: 1 (265) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calo...
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| Classic Champagne Cocktail Recipe - Food.com orange, maraschino cherry, sugar, sparkling wine, angostura bitters, brandy, cognac, orange juice A great way to end the old year and Bring in the New Year! Or any celebration...Cheers!!! Serving Size: 1 (213) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 178.3 Calories fro...
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| Kumquat Marmalade Recipe - Food.com kumquat, sugar, brandy, water I first heard of kumquats when I moved to Australia in 1982 -- and then I discovered that my neighbours had an abundant supply. Fruit shouldn't go to waste, so I adapted this recipe from ...
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| Bahama Mama Recipe - Food.com lime, creme de banane, brandy, coconut rum, light rum, pineapple juice Tropical boat drink. Great for summer and outdoor entertaining. Serving Size: 1 (201) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 366.1 Calories from Fat 0 g 0 % Total Fat 0...
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| Orange Brandy Cooler Recipe - Food.com orange, curacao, cherry brandy, brandy, club soda, orange juice Sweet and fruity! Serving Size: 1 (219) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 110.7 Calories from Fat 1 g 1 % Total Fat 0.1 g 0 % Saturated Fat 0 g 0 % Cholesterol 0...
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| Mammas White Sangria Recipe - Food.com orange, peach, sugar, white wine, triple sec, brandy My own invention. I find sangria to be one of the most refreshing things to drink on a summer evening with spicy food. Use other fruits that you would find appealing. Slightly over-ripe fruit seems to...
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| Simple Sangria Recipe - Food.com orange, lemon, sugar, red wine, ginger ale, brandy, club soda I had a craving for sangria and I found this on about.com. I just clarified the directions a little bit. It's a very simple recipe. Ideally you want to chill overnight but I tried after seven hour...
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| Aphrodite’s Love Potion Recipe - Food.com orange, maraschino cherry, brandy, pineapple juice, ice Here is a simple drink that I presume is just a bit sweet because of the pineapple juice. If you want it more sweet, maybe add a little bit of maraschino cherry juice in it. And also I would shake it....
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| Grand Bahama Recipe - Food.com lime, triple sec, brandy, white rum, lime juice A drink from the Bartender's Guide. It has a really good taste but is a LOT potent LOL. Serving Size: 1 (70) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 113.1 Calories fr...
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| Welsh Curd Tarts Recipe by deasia | ifood.tv butter, egg yolks, lemon peel, cottage cheese, currant (zante), salt, vegetable fat spread, sugar, brandy, cream GETTING READY 1. Prepare piecrust mix as package label directs and divide in half. 2. On lightly floured surface or pastry cloth, roll out half of pastry to 1/8-inch thickness. 3. With 3-1/2-inch r...
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| Steak Diane Recipe - Food.com butter, beef sirloin steak, pepper, parsley, lemon, spring onion, worcestershire sauce, salt, brandy, cognac, lemon juice This is an inexpensive take on traditional Steak Diane. I make this for my husband, who loves to play with fire. From Great American Recipe card series. Serving Size: 1 (172) g Servings Per Recipe: 4...
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| Scarlet O'hara Recipe - Food.com lemon, southern comfort, brandy, cranberry and raspberry juice This may not part of a true Polish Easter Brunch, but it's something that has been made for any special occasion in our family since back in the 70's. My Mom had gone to visit a cousin in Atla...
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| Refreshing Orange Dessert Recipe - Food.com almond, date, orange, brandy, orange juice Serving Size: 1 (179) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 231.6 Calories from Fat 57 g 25 % Total Fat 6.3 g 9 % Saturated Fat 0.5 g 2 % Cholesterol 0 mg 0 % Sodiu...
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| Apple Blossom Recipe - Food.com lemon, brandy, lemon juice, apple juice A recipe from The Bartender's Guide. It has a great taste but very potent. Feel free to add more apple juice. It's not sweet at all. So adjust to your own taste. Serving Size: 1 (137) g Servi...
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| Spiced Blackberry Cordial Recipe - Food.com orange peel, blackberry, honey, brandy This has a a nice layer of flavors. Steeping times posted are the minimum, especially with the orange peel. Use the orange peel later for candying, in a salad, or leave it in the bottle for interest.G...
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| Wayne's French 75 Recipe | MyRecipes lemon peel, lemon, sparkling wine, brandy, orange liqueur, ice This is definitely a sipping cocktail that's at its best when made with high-quality ingredients. Instructions Checklist Step 1 Combine first 3 ingredients in a cocktail shaker or martini shaker...
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| Red Wine Sangria Recipe | MyRecipes orange, blackberry, sugar, red wine, brandy, lemonade, club soda Combine lemonade, fresh fruit, and a bottle of red wine for a colorful summertime drink. Sangria is great for entertaining because you can mix up a pitcher and be done. Instructions Checklist Step 1 ...
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| Tokyo Recipe by Mix.It.Up.Bartender | ifood.tv lemon peel, angostura bitters, brandy, lemon juice, orgeat syrup Pour the brandy, orgeat, lemon juice and bitters into a cocktail shaker with ice. Shake well, then strain into a chilled glass. Twist the lemon peel over the glass and drop it in. Recipe Summary D...
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| Sherry And Brandy Cooler Recipe by Mix.It.Up.Bartender | ifood.tv lemon, sherry, brandy, cherry liqueur, bitter lemon, lemon juice Pour the sherry, brandy, cherry liqueur and lemon juice into a cocktail shaker with ice. Shake well, then strain into a tall glass over ice cubes. Add a little soda and stir. Garnish with lemon pee...
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| Hot Milk Punch Recipe by Diet.Chef | ifood.tv egg whites, lemon peel, sugar, almond essence, brandy, dark rum, milk Combine lemon rind, milk, and sugar in saucepan. Heat until just scalded. Fold in egg whites, rum, brandy, and almond extract. Serve in punch cups. Recipe Summary Difficulty Level: Easy Cook Tim...
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| Suzette Sauce Recipe by cadencce | ifood.tv butter, orange peel, sugar, curacao, brandy Suzette sauce is a perfect sauce for the crepes and beat for flambing. This sauce has caramelized curacao or brandy. This sauce is strictly serve flambed and taste wonderful with the crepes. Serve the...
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| Red Wine Sangria Recipe - Red.Food.com orange, peach, wine, triple sec, brandy, sugar syrup A sweet and fruity drink, just the thing for a warm summer evening. I adapted this from a recipe by Bobby Flay. Serving Size: 1 (285) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calorie...
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| Mozzarella Saganaki (Greek Flaming Cheese) Recipe | CDKitchen.com butter, lemon, mozzarella cheese, brandy A recipe for Mozzarella Saganaki (Greek Flaming Cheese) made with Mozzarella cheese, butter, brandy Heat oven to broil. Have serving tray ready with crackers, lemon and brandy. Cut cheese into 3 wedge...
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| Homemade Extracts Recipe | CDKitchen.com vanilla pod, orange, lemon, brandy, vodka, water A recipe for Homemade Extracts made with vanilla beans, brandy, water, lemon, vodka, navel To make an extract, simply combine ingredients in a 1/2-pint Mason jar and set aside to steep for at least 3 ...
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| Christmas Butter Recipe | olivemagazine butter, dried cranberry, mixed spice, orange, brandy Try our Christmas butter recipe. This flavoured butter recipe makes for a quick and easy homemade butter recipe for your Christmas turkey basting recipes STEP 1 Mix all of the ingredients together in...
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| Brandy Cranberry Sauce Recipe by Fondue.Chef | ifood.tv cranberry sauce, orange peel, cornstarch, kirsch, cointreau, brandy, water Try out this Brandy Cranberry Sauce - an excellent fruit sauce made of cranberries and mildly flavored with brandy. This Brandy Cranberry Sauce may also be served as a dessert fondue to serve as a top...
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| Sir Charles Cocktail Recipe by Mix.It.Up.Bartender | ifood.tv orange, port, curacao, brandy, sugar syrup, ice MAKING 1) In a highball glass, add the ice. 2) Add in the sugar, brandy, Curacao and port. 3) Gently stir. SERVING 4) Garnish with an orange slice and serve. Recipe Summary Nutrition Facts Ser...
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| Brandini Recipe by Mix.It.Up.Bartender | ifood.tv lemon peel, dry vermouth, gin, brandy Mix the brandy, gin and vermouth with ice. Strain into a chilled glass. Twist the lemon peel above the glass, then drop it in. Recipe Summary Difficulty Level: Easy Nutrition Facts Serving size ...
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| Montgomery Recipe by Mix.It.Up.Bartender | ifood.tv orange peel, sugar, curacao, brandy, lemon juice Pour the brandy, lemon juice, curacao and sugar into a cocktail shaker with ice. Shake well, then strain into a chilled sugar-frosted glass. Twist the orange peel above the glass, then drop it in. ...
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