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picture of recipeClam Chowder Recipe - Food.com
butter,    cornstarch,    potato,    onion,    celery,    clam,    red wine vinegar,    salt,    milk,    half and half
We make this recipe on Halloween night, along with My five star potato Soup for the kids. Its quick yet special. Serve with some crusty garlic toast!
Serving Size: 1 (257) g   Servings Per Recipe: 6   A...


picture of recipeClam Chowder Recipe - Food.com
butter,    potato,    onion,    sweetcorn,    clam,    sherry,    milk,    half and half
This is a favorite Sunday night meal for my family. I make with lots of potatoes and clams and serve it with corn muffins.
Serving Size: 1 (118) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VAL...


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picture of recipeIvar's Clam Chowder Recipe - Food.com
butter,    pepper,    potato,    onion,    celery,    clam,    salt,    vegetable fat spread,    sugar,    half and half,    flour
I've had this recipe for three years. If I remember right the person who gave it to me said it came from a newspaper article from Seattle Washington. I love this recipe. Just be careful not to mak...

recipes with the same ingredients...
Ivars Clam Chowder Recipe


picture of recipeMom's Clam Chowder Recipe - Food.com
butter,    pepper,    potato,    onion,    celery,    clam,    salt,    sugar,    half and half,    flour
This is so easy to make and is so good (especially in a bread bowl!) I keep a few cans of clams in the cupboard so that I can make it anytime!
Serving Size: 1 (362) g   Servings Per Recipe: 6   AMT. PER...

recipes with the same ingredients...
Incredible Clam Chowder Recipe - Food.com


picture of recipeNew England Clam Chowder Recipe
cured pork,    seafood stock,    pepper,    dill,    potato,    onion,    clam,    bacon,    salt,    whipped cream,    half and half,    flour
The subtle flavor of a real clam chowder cannot be surpassed by any other clam soup. Fresh clams are used in this recipe but canned one can be substitued. Add some warm crusty bread and the menu is co...


picture of recipeNew England Clam Chowder Recipe - Food.com
butter,    seafood stock,    pepper,    potato,    onion,    garlic,    celery,    clam,    salt,    half and half,    flour
This is a rich and flavorful Chowder - creamy in body and full of clams - I have lived east and west coast and have lived in BC, Canada and this recipe is a combination of all - plus the love and care...


picture of recipeMark's Clam Chowder Recipe - Food.com
butter,    pepper,    potato,    onion,    celery,    clam,    salt,    half and half,    flour
Mark, a friend from work, submitted this in a work chili cook-off, however he gave it the title White Potato Chili...everyone loved it!!! This dish can also heat in a crockpot...
Serving Size: 1 (180)...


picture of recipeMy Mother's Clam Chowder Recipe - Food.com
butter,    potato,    onion,    celery,    clam,    vinegar,    salt,    sugar,    milk,    half and half,    flour
My favorite recipe for a not-too-clammy clam chowder
Serving Size: 1 (416) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 511.6   Calories from Fat 306 g 60 %   Total Fat 34 g 52 %...


picture of recipeBrattens Famous Clam Chowder Recipe - Food.com
butter,    pepper,    potato,    onion,    celery,    clam,    red wine vinegar,    salt,    vegetable fat spread,    cream,    half and half,    flour
Smooth, creamy, and OMG so good! This recipe comes from Brattens which used to be located in Salt Lake City, Utah, years ago. It's been gone for years, but this clam chowder lives on. What a legac...


picture of recipeCricketbirds Clam Chowder Recipe - Food.com
butter,    seafood stock,    pepper,    potato,    onion,    celery,    clam,    salt,    half and half,    flour
wonderfully thick and creamy chowder. Simple to make. The secret is to let this sit all day, or overnight, in the refrigerator and reheat slowly. We serve this with oyster crackers and a slice of butt...


picture of recipeClam-It-Up Chowder Recipe - Food.com
butter,    seafood stock,    white peppercorn,    potato,    onion,    celery,    clam,    salt,    fat,    sugar,    half and half,    flour
A thick, hearty, and satisfying New England-style clam chowder that has been especially well-received by all who have tried a creamy & delicious bowlful. I prepare it using clams from the can and ...


picture of recipeSuper Simple Clam Chowder Recipe - Food.com
butter,    potato soup,    chicken stock,    pepper,    onion,    garlic,    clam,    half and half
A quick and easy chowder that's on the table in less than 1/2 hour. I like to add some seasonings and a dash of hot sauce for a little more kick. From America's Best Recipes.
Serving Size: 1 (...


picture of recipeBig Bubba's Crock Pot Clam Chowder Recipe - Food.com
cured pork,    cornstarch,    pepper,    parsley,    onion,    celery,    clam,    bacon,    salt,    water,    half and half
This recipe comes from the 'Dr. Fishbone Recipe Book' and is a collection of favorites from the Carolina's. I am placing it here for safe-keeping, it looks simple enough to be a tasty, eas...


picture of recipeDuke's Clam Chowder Recipe - Food.com
butter,    heavy cream,    seafood stock,    thyme,    white peppercorn,    pepper,    parsley,    marjoram,    dill,    cayenne pepper,    bay leaf,    basil,    potato,    onion,    garlic,    celery,    clam,    bacon,    seasoning,    half and half,    flour
This is a good clam chowder, from Duke's Restaurants in Seattle, Wa. They are famous for their clam chowder.
Serving Size: 1 (372) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeMeadow Club Clam Chowder-New England Style Recipe - Food.com
seafood stock,    white peppercorn,    potato,    onion,    clam,    worcestershire sauce,    salt,    milk,    half and half,    flour
I think I got this from a compilation cookbook put out by the Westhampton Garden Club. The Meadow Club is in Southampton, NY. I guessed the time so don't hold me to it!
Serving Size: 1 (298) g   Se...


picture of recipeCreamy Clam Bisque Recipe - Food.com
butter,    egg yolks,    pepper,    paprika,    onion,    clam,    vegetable fat spread,    white wine,    half and half,    flour
Try Creamy Clam Bisque from Food.com. - 21527
Serving Size: 1 (708) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1080.1   Calories from Fat 747 g 69 %   Total Fat 83 g 127 %   Sat...


picture of recipeOld Spaghetti Factory Original Clam Sauce Recipe - Food.com
butter,    thyme,    onion,    garlic,    celery,    clam,    salt,    half and half,    flour
Try Old Spaghetti Factory Original Clam Sauce from Food.com. - 47241
Serving Size: 1 (266) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 573.5   Calories from Fat 414 g 72 %   Tot...

recipes with the same ingredients...
Old Spaghetti Factory Original Clam Sauce Recipe | CDKitchen.com


picture of recipeChowdah!! Recipe - Food.com
butter,    red potato,    cured pork,    seafood stock,    cornstarch,    onion,    celery,    clam,    milk,    half and half,    flour
This is a simple and delicous clam chowder. Not quite as heavy as some but just as good.
Serving Size: 1 (297) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 276.5   Calories from...


picture of recipeMom's Famous Clam Chowder Recipe - Food.com
seafood stock,    thyme,    pepper,    parsley,    potato,    carrot,    onion,    celery,    clam,    bacon,    salt,    half and half
Ummm thick and Creamy!! This is a good one!! I don't care for clams so I divide this soup in half before I add the clams and I have an awesome potato soup for myself and my daughter and my happy h...


picture of recipeCrock Pot Clam Chowder Recipe | CDKitchen.com
cornstarch,    pepper,    potato,    onion,    clam,    bacon,    salt,    water,    half and half
A slow cooked version of traditional clam chowder. It's made with canned clams, potatoes, bacon, onion, and half and half.
Combine the clams, cooked bacon, onion, cubed potatoes, water, salt, and ...


picture of recipeClam Quiche : Recipe - GourmetSleuth
pepper,    spring onion,    clam,    eggs,    salt,    cheese,    pastry,    half and half
This simple recipe uses canned clams, or use fresh if have them, gruyere cheese, half and half and eggs. We added some optional chopped scallion.
Bake the pie shell for 8 minutes at 350F. Remove from ...


picture of recipeNew England Clam Chowder Recipe by American.Kitchen | ifood.tv
butter,    cured pork,    pepper,    potato,    onion,    clam,    salt,    water,    half and half
New england clam chowder is a creamy and lovely soup made with canned or fresh clams. This new england clam chowder is made with salt pork and added vegetables. Seasoned to taste, this chowder is grea...


picture of recipeGene's Clam Chowder Recipe
butter,    pepper,    potato,    onion,    clam,    bacon,    salt,    milk,    half and half
This is my dad's recipe. And so far, the best, cleanest recipe for clam chowder I have ever had.
Saute onions and bacon in large pot until onions are transparent and bacon not quite crisp.   Add li...


picture of recipeLinguine with Creamy White Clam Sauce Recipe | EatingWell
heavy cream,    red pepper,    olive oil,    basil,    garlic,    tomato,    clam,    salt,    pasta,    lemon juice,    half and half
Ripe tomato and fresh basil give this quick recipe tons of flavor. Serve this healthy pasta dinner with crusty garlic bread and steamed green beans.
Instructions Checklist   Step 1   Bring a large sauce...


picture of recipeCreamy Clam Bisque Recipe - Thanksgiving.Food.com
butter,    egg yolks,    pepper,    onion,    clam,    worcestershire sauce,    vegetable fat spread,    half and half,    flour
From a label on a can of clams - good stuff
Serving Size: 1 (223) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 311   Calories from Fat 192 g 62 %   Total Fat 21.4 g 32 %   Saturat...


picture of recipeBisque of Clam and Chicken Recipe by American.Gourmet | ifood.tv
butter,    chicken,    heavy cream,    seafood stock,    chicken stock,    pepper,    onion,    celery,    clam,    salt,    half and half,    flour
MAKING   1)Pick a saucepan,add the butter,once melted, and stir in flour.   2)Add clam juice and chicken stock   3)Stir briskly and bring to a boil   4)Now add the half and half,celery,cream,onion,chicken...


picture of recipeGreat New England Clam Chowder Recipe - Food.com
butter,    seafood stock,    pepper,    parsley,    potato,    spring onion,    garlic,    clam,    salt,    milk,    half and half,    flour
I originally got this recipe from the Copycat web site. It is supposed to be a copy of Red Lobster's clam chowder. After making it I think it is better than theirs.
Serving Size: 1 (250) g   Servin...


picture of recipe15 Minute Clam Chowder Recipe | CDKitchen.com
celery soup,    potato soup,    mushroom soup,    onion,    celery,    clam,    milk,    half and half
A 5-star recipe for 15 Minute Clam Chowder made with clams, celery, dried minced onion, cream of celery soup, cream of mushroom soup, cream of
Drain juice from clams into pan and cook celery and onion...


picture of recipeCheap & Easy Clam Sauce for Pasta Recipe - Food.com
chili dried/powder,    olive oil,    parsley,    basil,    onion,    garlic,    clam,    vegetable fat spread,    milk,    half and half
Super cheap if you tend to keep garlic and olive oil on hand at all times like I do and can find a can of clams for more like $0.99 instead of $2.50 (luckily, I can at one of the cheaper grocery store...


picture of recipeBrowny's Clam Chowder Revisited Recipe | MyRecipes
seafood stock,    olive oil,    thyme,    pepper,    potato,    carrot,    onion,    garlic,    celery,    clam,    bacon,    salt,    milk,    half and half,    flour
Instructions Checklist   Step 1   Heat oil in a 5- to 6-qt. pot over medium heat. Cook onion, celery, carrot, and garlic until softened, about 5 minutes. Transfer vegetables to a plate.   Advertisement   ...


picture of recipeMarket Street Clam Chowder Recipe - Food.com
butter,    green pepper,    hot sauce,    seafood stock,    thyme,    pepper,    bay leaf,    potato,    onion,    leek,    celery,    clam,    salt,    sherry,    water,    half and half,    flour
This is an excellent chowder recipe from a restaurant in Salt Lake City. It has great flavor. Very much worth the effort!!
Serving Size: 1 (326) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VA...

recipes with the same ingredients...
Market Street Clam Chowder Recipe by Healthy.N.Fine | ifood.tv


picture of recipeRock and Roll BBQ Clam Chowder Recipe - Food.com
butter,    red potato,    ribs,    seafood stock,    thyme,    pepper,    celery salt,    cayenne pepper,    onion,    garlic,    celery,    clam,    bacon,    half and half,    flour
After a recent trip to San Francisco I decided to make a few adjustments to my recipe and post it. I get a lot of requests for this recipe. I use it on my catering menu as well. This recipe uses canne...


picture of recipeCorn, Clam, and Mussel Chowder Recipe | MyRecipes
red potato,    seafood stock,    thyme,    onion,    celery,    sweetcorn,    mussel,    clam,    bacon,    salt,    milk,    half and half,    flour
Fresh vegetables, hearty seafood, and crumbled bacon make this quick-cooking soup a robust one-dish meal. A tomato and fennel salad completes the menu.
Instructions Checklist   Step 1   Heat a large Dut...


picture of recipeCreamy Chunky Clammy Chowder Recipe - Food.com
butter,    sweet onion,    pepper,    parsley,    paprika,    potato,    carrot,    garlic,    celery,    clam,    salt,    sugar,    white wine,    water,    half and half,    flour
This is a hearty soup. Some may prefer to add more liquid.
Serving Size: 1 (481) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 354.3   Calories from Fat 87 g 25 %   Total Fat 9....


picture of recipeI Ain't Lying Best Shrimp And Clam Chowder Ever! Recipe
butter,    thyme,    pepper,    potato,    onion,    garlic,    celery,    clam,    shrimp,    bacon,    salt,    water,    half and half,    flour
This is the very best chowder I have ever had. I'm not sure as to the origin as I only have an old weathered copy from some cook book but their is no name visible. I have added the large shrimp an...


picture of recipeClam Chowder Like Skippers or Ivars Recipe - Food.com
evaporated milk,    oyster sauce,    liquid smoke,    hot sauce,    onion soup mix,    pepper,    parsley,    potato,    garlic,    celery,    clam,    white vinegar,    half and half
This is the Best clam chowder ever! My family and friends can't get enough and it is always a request that I make it, you will not be sorry you tryed it.
Serving Size: 1 (322) g   Servings Per Reci...


picture of recipeElegant Seafood Bisque Recipe - Food.com
butter,    chicken,    heavy cream,    dry sherry,    pepper,    shallot,    clam,    shrimp,    crab,    salmon,    cod,    salt,    water,    half and half,    flour
This makes a to die for super rich seafood bisque, chocked full of seafood such as shrimp, crab, salmon, clams and cod and is lower carb than most,due to no potatoes. Hint for low carbers: use Wondra ...


picture of recipeYam and Clam Bisque Recipe - Food.com
hot sauce,    seafood stock,    olive oil,    pepper,    sweet potato,    yam,    potato,    onion,    garlic,    celery,    clam,    bacon,    salt,    white wine,    half and half
DH had sampled a sweet potato and chorizo soup that he thought interesting. That soup inspired him to create the Yam and Clam Bisque which marries the sweetness of yam, with the brininess of clam, and...


picture of recipeCreamy White Clam Sauce-yum Recipe
butter,    pepper,    oregano,    cayenne pepper,    basil,    mushrooms,    garlic,    clam,    bacon,    white wine,    milk,    half and half,    flour
Tried the recipe hoping hubby would like and he did
In sauce pan cook bacon till almost cripsy and remove   Crumble bacon into small pieces   Add butter to pan (yes with bacon grease) and stir until bub...


picture of recipeCalifornia Clam Chowder Recipe | CDKitchen.com
red bell pepper,    chili dried/powder,    seafood stock,    olive oil,    thyme,    oregano,    potato,    carrot,    onion,    celery,    tomato,    clam,    salt,    half and half,    flour
A recipe for California Clam Chowder made with olive oil, onion, celery, flour, clam juice, red bell pepper, carrot, clams, tomato
Heat olive oil in a stockpot, over a medium flame. Add onions and hal...





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