Cape Cod Clam Pie Recipe | CDKitchen.com butter,    seafood stock,    pepper,    clam,    eggs,    salt,    crackers,    pastry,    milk,    water A recipe for Cape Cod Clam Pie made with pie crust mix, clams, clam juice, cracker crumbs, black pepper, water, eggs, milk, salt Prepare pie crust and roll into two 12 inch rounds. Place one in pie di...

Clam Chowder Pie Recipe - Food.com butter,    pepper,    parsley,    potato,    onion,    clam,    salt,    pastry,    milk,    flour I got this recipe from a BH&G Casseroles cookbook. It is so yummy. Serving Size: 1 (198) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 353.7   Calories from Fat 145 g 41 %   T... recipes with the same ingredients... Clam Chowder Pie Recipe by Chef.at.Home | ifood.tv

New England Clam Pie Recipe - Food.com seafood stock,    pepper,    potato,    carrot,    onion,    clam,    salt,    pastry,    cream,    milk,    flour If you love creamy New England style clam chowder, you will love this recipe. It works best with my mother's homemade pie crust recipe, but I sometimes use store bought pie shells for convenience....

Old Fashioned Clam Pie Recipe - Food.com heavy cream,    potato,    onion,    clam,    eggs,    bacon,    seasoning,    pastry Serving Size: 1 (155) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 390.4   Calories from Fat 245 g 63 %   Total Fat 27.3 g 42 %   Saturated Fat 10.5 g 52 %   Cholesterol 117.7 mg ...

Clam Tart Recipe by birtle | ifood.tv butter,    thyme,    pepper,    parsley,    onion,    clam,    eggs,    salt,    parmesan cheese,    pastry,    milk powder GETTING READY   1) Take the pie shell and brush with butter. Chill in the freezer for about 5 minutes.   2) Drain the clams but reserve the juice. Add enough water to equal 2 cups liquid. Transfer liqui...

Clam Pie Recipe by Lucy | ifood.tv butter,    pepper,    parsley,    potato,    onion,    clam,    salt,    pastry,    milk,    water,    flour GETTING READY   1.Start by preheating the oven to 425F degrees   2.Also scrub the clams properly   MAKING   3.In a kettle, place the clams along with hot water   4.Cover the kettle and steam until the clam...

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