Manhattan Clam Bed Chowder Recipe by Microwaverina | ifood.tv vegetable soup,    thyme,    clam,    tomato juice Combine all ingredients in 1 1/2-quart casserole dish.   Cover with lid.   TO COOK BY INSTA-MATIC: Cook on COOK 8.   TO COOK BY TIME: Cook at HIGH 8 to 10 minutes; stir occasionally.   TO COMPLETE: Stir; ... recipes with the same ingredients... Easy Manhattan Clam Chowder Recipe by Microwave.Lady | ifood.tv

Crock Pot Manhattan Clam Chowder Recipe - Food.com green pepper,    vegetable juice,    thyme,    bay leaf,    potato,    onion,    celery,    tomato,    clam,    bacon,    tomato juice The original version of this recipe came from the BH&G Simple Slow Cooker Recipes. I've changed it a bit to make it my own! It freezes beautifully by the way! Serving Size: 1 (337) g   Servings...

Manhattan Vegetable And Clam Chowder Recipe by admin | ifood.tv butter,    seafood stock,    dill,    potato,    onion,    celery,    tomato,    clam,    bacon,    tomato juice,    cream This Manhattan Clam Chowder is an irresistible side dish. Enjoy this Manhattan Clam Chowder with your loved ones in the coming weekend party! In glass bowl, cook diced bacon on high (9) for 3 minutes ... recipes with the same ingredients... Microwave Manhattan Clam Chowder Recipe by Microwaverina | ifood.tv

Clam Bisque Recipe by southern.chef | ifood.tv butter,    evaporated milk,    seafood stock,    onion,    clam,    vegetable fat spread,    tomato juice,    lemon juice,    flour Saute onion in butter in a heavy saucepan.   Add flour, stirring until smooth.   Cook 1 minute, stirring constantly.   Add clam juice, cook over medium heat, stirring constantly, until mixture is bubbly....

Classic Bloody Mary Recipe by Southern.Crockpot | ifood.tv hot sauce,    pepper,    celery salt,    clam,    worcestershire sauce,    salt,    vodka,    tomato juice,    lemon juice MAKING   1) In a 14-ounce glass, add the first 9 ingredients to combine properly.   SERVING   2) Drop ice cubes and garnish the drink with a celery stick before serving.   Recipe Summary   Difficulty Level...

Traditional Manhattan Clam Chowder Recipe | CDKitchen.com butter,    green bell pepper,    v-8,    seafood stock,    pepper,    parsley,    bay leaf,    basil,    potato,    carrot,    onion,    celery,    tomato,    clam,    bacon,    salt,    seasoning,    vegetable fat spread,    tomato juice A recipe for Traditional Manhattan Clam Chowder made with potatoes, butter or margarine, bacon, onions, celery, green bell pepper, carrots, Roma Boil chopped potatoes in separate pot for 15-20 minutes...

Clam Chowder Red Recipe pepper,    potato,    carrot,    tomato,    clam,    bacon,    salt,    tomato juice My mother-in-law's recipe that my husband always asks for - who would think a land-locked prairie recipe for clam chowder could be this good. Combine all ingredients in large pot.   Simmer on stove...

Seafood Chowder Recipe - Food.com butter,    red potato,    seafood stock,    olive oil,    parsley,    cayenne pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    tomato,    sweetcorn,    scallop,    mussel,    clam,    shrimp,    cod,    old bay seasoning,    tomato juice A tomato-based chowder which is a meal in a bowl. Great for cold winter evenings, and special enough for company. Serving Size: 1 (631) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calor...

Fisherman's Chowder Recipe - Food.com butter,    pepper,    mustard powder,    dill seed,    potato,    carrot,    onion,    celery,    cabbage,    clam,    salt,    vegetable fat spread,    tomato juice,    sour cream,    water A nice soup which even those who do not like seafood (like myself) will enjoy. Serving Size: 1 (458) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 316.9   Calories from Fat 222 g...

Narcoossee’s Famous Clam Chowder Recipe - Food.com green bell pepper,    chili dried/powder,    seafood stock,    olive oil,    thyme,    basil,    onion,    garlic,    tomato,    clam,    white wine,    tomato juice From Narcoossee’s at Walt Disney World's Grand Floridian Resort Serving Size: 1 (298) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 166   Calories from Fat 38 g 23 %   T...

Manhattan Clam Chowder Recipe- Cookitsimply.com cured pork,    thyme,    pepper,    potato,    onion,    tomato,    clam,    salt,    tomato juice,    water Chowders originated in New England and are probably the most popular type of soup in the United States. Clams are the most common base, as in the two classic recipes which follow, but fish and even ve...

Manhattan Clam Chowder Recipe - Low-cholesterol.Food.com green pepper,    red pepper,    olive oil,    thyme,    pepper,    cayenne pepper,    basil,    onion,    garlic,    tomato,    clam,    tomato juice Took a recipe from Highland Park Market and made a few changes. I may try adding some carrots the next time. Serving Size: 1 (351) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories:...

EASY Crock Pot New York Clam Chowder Recipe - Food.com tomato paste,    thyme,    pepper,    parsley,    bay leaf,    potato,    carrot,    onion,    celery,    clam,    salt,    tomato juice,    water Personally, I am a crazy person (according to my family) because I don't like seafood dishes. However, my father swears by this recipe! Hope you like it. Serving Size: 1 (299) g   Servings Per Reci...

Manhattan Chowder Recipe by Southern.Crockpot | ifood.tv vegetable soup,    thyme,    clam,    tomato juice,    water MAKING   1. In a 1-quart casserole dish, cook all ingredients all ingredients over High for 8-10 minutes until heated through, stir occasionally.   SERVING   2. Keep covered for 3 minutes   3. Serve with ...

Manhattan Chowder Recipe by admin | ifood.tv green pepper,    thyme,    cayenne pepper,    potato,    onion,    celery,    clam,    fish,    salt,    tomato juice Drain clams, reserving liquid.   Add enough water to make 1 cup.   Chop clams.   Cut fish into 1/2-inch cubes.   Fry bacon until lightly browned.   Add onions, green pepper and celery.   Cook until tender. ...

Fresh Cream Clam Chowder Recipe by chef.jackson | ifood.tv seafood stock,    onion,    celery,    clam,    bacon,    salt,    tomato juice,    cream,    flour Place bacon in baking dish and cook 3 minutes.   Add celery and onion to bacon and its fat, mix well.   Cook 2 minutes.   Add fresh cream and flour.   Beat well together.   Add clam juice, clams, tomato ju...

Clam Tomato Mold Recipe by Seafood.Master.Chef | ifood.tv parsley,    cloves,    olive,    onion,    celery,    clam,    salt,    gelatin,    sugar,    tomato juice,    lime juice Drain clams, reserving liquid.   Soften gelatin in reserved liquid.   In saucepan combine tomato juice, lime juice, onion, parsley, celery leaves, sugar, salt, and whole cloves.   Simmer, covered, 5 minu...

Hearty Manhattan Clam Chowder Recipe by Diet.Chef | ifood.tv green pepper,    thyme,    bay leaf,    lemon,    spring onion,    tomato,    clam,    tomato juice,    water Drain clams, reserving juice.   Combine clam juice and remaining ingredients.   Simmer, covered, until vegetables are tender.   Add the chopped clams and heat through.   Serve very hot in bouillon cups.   ...

Quick & Easy Manhattan Clam Chowder Recipe by Microwave.Lady | ifood.tv seafood stock,    vegetable juice,    thyme,    pepper,    onion,    celery,    clam,    bacon,    salt,    tomato juice,    flour In a deep, 2 1/2 quart, heat-resistant, non-metallic casserole place diced bacon.   Heat, uncovered, on full power 2 minutes or until bacon is crisp.   Add chopped onion and celery and heat, uncovered, ...

Spicy Clamato Bisque Recipe by Canadian.Recipes | ifood.tv beef stock,    dry sherry,    curry powder,    clam,    worcestershire sauce,    salt,    tomato juice,    lemon juice This Spicy Clamato Bisque is an easy-to-prepare recipe. An amazingly delicious bisque recipe, Spicy Clamato Bisque is a dish that you would surely love to talk about with us! In saucepan, combine stoc...

Tomato Clam Chowder Recipe by Microwave.Lady | ifood.tv seafood stock,    thyme,    pepper,    potato,    onion,    celery,    clam,    bacon,    salt,    tomato juice,    water,    flour Drain the clams, reserving the juice, and mince them.   Place the bacon in a 6-cup (1.5 L) microwave-safe bowl.   Microwave 2 minutes at HIGH.   Remove the pieces of bacon with a perforated spoon.   To th...

Manhattan Style Clam Chowder Recipe | SparkRecipes butter,    tomato sauce,    green pepper,    sweetener,    thyme,    pepper,    marjoram,    cayenne pepper,    bay leaf,    potato,    onion,    garlic,    celery,    tomato,    clam,    sugar,    tomato juice,    water Easy, delicious and healthy Manhattan Style Clam Chowder recipe from SparkRecipes. See our top-rated recipes for Manhattan Style Clam Chowder. In a large heavy saucepan or Dutch oven, melt butter. Add...

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