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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 clementine
 icing sugar

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Dietary Restrictions:

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picture of recipeClementine and ginger viennese whirls | Olive Magazine
butter,    icing sugar,    cornstarch,    vanilla pod,    ginger root,    clementine,    flour
A rich yet light butter cookie made with clementine zest and filled with punchy ginger buttercream makes for a delicious alternative to more traditional Christmas fare – perfect on those winter ...


picture of recipeMincemeat palmiers recipe - BBC Food
butter,    puff pastry,    icing sugar,    ground beef,    clementine,    eggs
Make your life easier this Christmas and try this quick and delicious recipe - a great alternative to mince pies.
Blend the mincemeat, clementine zest and juice in a food processor to a smooth paste. ...


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picture of recipeClementine Mince Pies Recipe | Olive Magazine
butter,    egg yolks,    icing sugar,    ground beef,    clementine,    cointreau,    flour
Fresh clementine zest and a dash of Cointreau is what makes these extra-special mince pies, made pretty with a cut-out pastry star on top
STEP 1   To make the pastry, pulse the flour and butter in a fo...


picture of recipeClementine Cake Recipe - Food.com
butter,    icing sugar,    clementine,    eggs,    salt,    baking powder,    sugar,    orange liqueur,    flour
We enjoy this at the Christmas holiday time when clementines are in season, I found the recipe in FIVE ROSES flour booklet.
Serving Size: 1 (1322) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY V...


picture of recipeClementine Drizzle Cake Recipe | olivemagazine
butter,    icing sugar,    almond,    orange,    clementine,    eggs,    baking powder,    sugar,    milk,    flour
Try our clementine drizzle cake recipe. This easy cake recipe makes for a perfect afternoon tea fruit cake recipe. Super simple clementine cake recipe
STEP 1   Heat the oven to 180C/fan 160C/gas 4.   ST...


picture of recipeChristmas pavlova made with caramelised clementine and pomegranate
egg whites,    icing sugar,    vanilla extract,    clementine,    pomegranate,    sugar,    brandy,    dark rum,    double cream
This decadent, boozy Christmas pavolva is made with caramelised clementine and pomegranate and is perfect for a festive lunch showstopper.
Preheat the oven to 110 C/fan90 C/gas 1⁄4. Line 2 bakin...


picture of recipeCitrus and rosemary cake with clementine buttercream recipe | delicious. magazine
butter,    icing sugar,    cake,    almond,    rosemary,    lemon,    clementine,    eggs,    baking powder,    cream cheese,    sugar,    flour
Heat the oven to 180 C/160 C fan/ gas 4. Cream the butter, sugar and zest in a mixing bowl with an electric mixer. 
When light and fluffy, add the eggs, 2 at a time, beating well after each addi...


picture of recipeClementine Cake Recipe | CDKitchen.com
butter,    icing sugar,    clementine,    eggs,    baking powder,    sugar,    orange liqueur,    flour
A 5-star recipe for Clementine Cake made with clementine, butter, icing sugar, orange liqueur, clementines, sugar, eggs, flour
For Icing: Grate rind and squeeze juice from clementine. In food processo...


picture of recipeHazelnut meringue roulade with white chocolate and clementine recipe - BBC Food
egg whites,    icing sugar,    hazelnut,    orange,    clementine,    sugar,    white chocolate,    orange liqueur,    double cream
Clementines add a fresh and festive touch to Mary Berry's showstopper roulade. A great one to make ahead when you are feeding a crowd.
Preheat the oven to 200C/180C Fan/Gas 6. Grease and line a 33...


picture of recipeChocolate mince pies recipe - BBC Food
butter,    egg yolks,    icing sugar,    ground beef,    clementine,    eggs,    salt,    cocoa powder,    milk,    flour
This recipe combines two of the best things about Christmas - mince pies and chocolate.
Mix the flour, icing sugar, cocoa powder and salt together in a bowl. Mix in the butter with your fingertips un...


picture of recipeClementine Cake Recipe | olivemagazine
butter,    icing sugar,    vanilla extract,    lemon,    clementine,    fruit,    eggs,    sugar,    sparkling wine,    self raising flour,    double cream
This is a festive spin on a classic victoria sponge – instead of jam and cream it is layered with a homemade clementine curd and a champagne-spiked cream
STEP 1   For the curd, put the zests, sug...


picture of recipeStar-Topped Mince Pies | Nigella's Recipes | Nigella Lawson
butter,    dried cranberry,    icing sugar,    ground beef,    vanilla extract,    cloves,    cinnamon,    dried ginger,    orange,    clementine,    raisin,    currant (zante),    cranberry,    salt,    fat,    honey,    brown sugar,    sugar,    almond essence,    port,    brandy,    flour
This is the way I make my mince pies: they are small, to be popped straight into the mouth in one go.
Make the mincemeat in advance. In a large pan, dissolve the sugar in the ruby port over a gentle h...


picture of recipeCaramelised clementine and almond trifle recipe | delicious. magazine
butter,    egg yolks,    amaretti cookie/biscuit,    icing sugar,    cornstarch,    almond,    vanilla pod,    clementine,    eggs,    sugar,    amaretto,    self raising flour,    double cream,    milk
Make this ultimate clementine trifle recipe with soft sponge, caramelised clementines, thick custard, cream and an amaretto crunch.
Heat the oven to 180 C/fan160 C/gas 4. For the sponge, grease a 20cm...


picture of recipeVictoria Sponge Recipe with Spiced Christmas Curd | Olive Magazine
butter,    icing sugar,    mixed spice,    vanilla extract,    cloves,    cinnamon,    allspice,    orange,    clementine,    eggs,    baking powder,    sugar,    self raising flour,    double cream,    milk
Try this Victoria sponge recipe with spiced Christmas curd. This easy bake recipe is a great festive twist on the classic Victoria sponge cake recipe
STEP 1   Heat the oven to 180C/fan 160C/gas 4. Butt...


picture of recipeMini Clementine Gluten Free Bakewell Tart Recipe | olivemagazine
butter,    potato flour,    gluten free baking powder,    rice flour,    tapioca,    icing sugar,    marzipan,    orange peel,    almond,    orange,    clementine,    eggs,    vegetable fat spread,    sugar,    almond essence,    flour
Check out our cute clementine bakewells. This easy recipe makes for a great afternoon tea treat, and they're gluten free too
STEP 1   For the pastry, put all of the flours, xanthan gum, marzipan an...


picture of recipeGinger and honey biscuit cake with choc-orange icing recipe | delicious. magazine
butter,    icing sugar,    cake,    sunflower oil,    dried ginger,    orange,    clementine,    eggs,    baking powder,    cream cheese,    honey,    sugar,    dark chocolate,    flour
For a special dessert, try this Russian-inspired ginger and honey biscuit cake. The layers are made with biscuits and cream cheese frosting.
Heat the oven to 180 C/160 C fan/gas 4. Melt the honey, sug...


picture of recipePerfect Mince Pies | Fruit Recipes | Jamie Oliver Recipes
butter,    dried cranberry,    phyllo pastry,    puff pastry,    icing sugar,    ground beef,    almond,    clementine,    blueberry,    eggs,    sherry,    brandy,    flour
Learn how to make mince pies with this recipe from Jamie Oliver; Christmas wouldn't be Christmas without delicious mince pies!
It really wouldn’t be Christmas without being offered a mince p...


picture of recipeClementine and pomegranate cake recipe | delicious. magazine
gluten free baking powder,    icing sugar,    apricot jam/preserve,    oil,    almond,    vanilla pod,    cinnamon,    orange,    clementine,    pomegranate,    eggs,    muscovado,    icing
Eric Lanlard's gluten-free clementine cake is made with ground almonds and steeped in syrup for a seriously moist texture.
Put the clementines or satsumas and cinnamon stick into a medium saucepan...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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