Jane's Patisserie White Chocolate Raspberry Scones Recipe | Easy Bake butter,    raspberry,    eggs,    raspberry jam/preserve,    salt,    baking powder,    sugar,    white chocolate,    icing,    self raising flour,    lemon juice,    clotted cream,    milk A fruity twist on a British classic, these white chocolate and raspberry scones from Jane's Patisserie are a treat for all the family. Preheat the oven to 220 C/200 C fan and place a baking tray l...

Fruit scones recipe | BBC Good Food butter,    vanilla extract,    sultana,    eggs,    jam/preserve,    salt,    baking powder,    sugar,    icing,    self raising flour,    lemon juice,    clotted cream,    milk Make these easy fruit scones in just 15 minutes. They're perfect for an elegant afternoon tea or a sweet weekend treat. Serve with jam and clotted cream STEP 1   Heat oven to 220C/200C fan/gas 7. T...

Buttermilk scones with cardamom cream and rhubarb compote recipe | delicious. magazine butter,    icing sugar,    vanilla pod,    cardamom,    orange,    rhubarb,    baking powder,    sugar,    icing,    clotted cream,    double cream,    buttermilk,    milk,    flour Time for afternoon tea? These mini buttermilk scones are filled with a wonderful pink rhubarb compote and fragrant cardamom cream. In a food processor, pulse the butter, flour, icing sugar and baking ...

Revel Buns Recipe - Food.com butter,    yeast,    saffron,    cinnamon,    currant (zante),    eggs,    salt,    sugar,    icing,    clotted cream,    milk,    flour West Country festival buns made for Whitsun revels. Time does not include soaking saffron strands overnight. Serving Size: 1 (470) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: ...

Scones with mango jam and cream recipe - BBC Food butter,    red chili,    mango,    lime,    eggs,    salt,    sugar,    icing,    self raising flour,    clotted cream,    double cream,    milk Making a British classic a little bit tropical with mango jam is the perfect way to spruce up an afternoon tea or bake sale. Preheat the oven to 200C/180C Fan/Gas 6. Line a baking tray with baking pap...

Scones with strawberry compote and clotted cream recipe - BBC Food butter,    strawberry,    eggs,    salt,    baking powder,    sugar,    icing,    self raising flour,    clotted cream,    milk A quick strawberry compote turns these scones into a rather delicious afternoon tea. Preheat the oven to 220C/200C Fan/Gas 7. Lightly grease a baking tray.   Sift together the flour, baking powder and ...

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