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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 clotted cream
 shortcrust pastry

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picture of recipeBakewell Tart Recipe with Rhubarb | Olive Magazine
butter,    shortcrust pastry,    icing sugar,    almond,    rhubarb,    eggs,    strawberry jam/preserve,    baking powder,    sugar,    clotted cream,    flour
Try our bakewell tart recipe with rhubarb. This rhubarb tart recipe is an easy tart recipe with rhubarb. An easy twist on the classic bakewell tart recipe
STEP 1   Roll out the pastry with a little flo...

recipes with the same ingredients...
Bakewell Tart Recipe with Rhubarb | olivemagazine


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picture of recipeStrawberry jam tarts recipe - BBC Food
butter,    shortcrust pastry,    vanilla pod,    orange,    strawberry,    sugar,    orange liqueur,    rose syrup,    clotted cream,    flour
Jam tarts are perfect for baking with children. Swap the homemade jam for shop-bought if you're short on time.
Preheat the oven to 180C/350F/Gas 4. Grease a 12-16 hole tart mould with butter.   Lin...


picture of recipeMarmalade and almond tart recipe - BBC Food
butter,    shortcrust pastry,    almond,    eggs,    marmalade,    sugar,    creme freche,    clotted cream
Serve this tart warm out of the oven, or it can be made ahead and served at room temperature. Either way, it’s highly recommended with a dollop of clotted cream or creme fraiche.
Preheat the ove...


picture of recipeDeep-dish Bakewell tart with cream recipe - BBC Food
butter,    shortcrust pastry,    icing sugar,    almond,    eggs,    raspberry jam/preserve,    sugar,    clotted cream,    double cream
Preheat the oven to 190C/375F/Gas 5.   Roll the sweet shortcrust pastry out onto a lightly dusted work surface to a 0.5cm/1in thickness.   Carefully line a 23cm/9in, deep-sided tart tin with the pastry,...


picture of recipeApple and blueberry pie recipe - BBC Food
butter,    shortcrust pastry,    cinnamon,    lemon,    blueberry,    apple,    eggs,    sugar,    clotted cream
Butter 6 x 7.5cm/3in dariole moulds (or a 22cm/9in ovenproof dish if you want to make one large pie).   Roll out two-thirds of the pastry on a floured work surface using a rolling pin. With a pastry cu...


picture of recipeApple and pecan tart recipe - BBC Food
butter,    shortcrust pastry,    pecan,    vanilla pod,    lemon,    apple,    eggs,    brown sugar,    sugar,    apple brandy,    clotted cream,    double cream,    flour
A quick and easy apple and pecan tart. Brilliant with boozy caramel and clotted cream.
Preheat the oven to 200C/180C Fan/Gas 6.   Toss the apple slices in the brown sugar and lemon juice.   Put the butt...


picture of recipeLangoustine quiche with tarragon and parsley recipe - BBC Food
shortcrust pastry,    olive oil,    tarragon,    pepper,    parsley,    lemon,    garden rocket,    lettuce,    eggs,    salt,    clotted cream,    milk,    flour
This gorgeous langoustine and clotted cream quiche makes a wonderful lunch in the sun, with a simple green salad on the side.
Preheat the oven to 220C/200C Fan/Gas 7. Dust a work surface with flour, t...





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