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 white wine     chili pepper     white peppercorn     olive     white wine vinegar     white vinegar     sweet potato     leek     asparagus     red chili     rice vinegar     caper     marjoram     double cream     tuna     oatmeal     dough     dry vermouth     saffron     peppercorn     clam     prawn     creme freche     dry cured ham     fennel     garden rocket     sunflower oil     bean sprouts     pepperoni sausage     risotto rice     cod     light soy sauce     watercress     mussel     scallop     seafood stock     chorizo sausage     pancetta     watermelon     halibut         

picture of recipePoor man's vongole rosso recipe | BBC Good Food
cockles,    olive oil,    garlic,    tomato,    pasta,    sugar,    white wine
A brilliantly healthy pasta dish that's low calorie and rich in iron too, using budget-friendly cockles instead of clams
STEP 1   Heat the olive oil in a large saucepan with a lid. Add the garlic a...

picture of recipeCockles "A How-To Guide" Recipe Video by ShellfishGB |
cockles,    parsley,    dill,    caper,    lime,    lime juice,    yogurt (plain)
1. Wash them really well in cold water.   2. Check if they are alive and safe to eat.   3. Put them in a large saucepan with water and a splash of lemon juice and white wine vinegar.   4. Put the lid on ...

Cocktail Shaker Set
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Absolutely amazing set...
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picture of recipeSteamed clams in saffron & spring green broth recipe | BBC Good Food
cockles,    chorizo sausage,    spring greens,    chicken stock,    olive oil,    saffron,    parsley,    lemon,    garlic,    clam
Upgrade this simple starter to a dinner party main with a splash of dry Sherry and a bed of spaghetti, from BBC Good Food.
STEP 1   Place the stock, chorizo, garlic and saffron in a large pan and bring...

picture of recipeWhite Clam Pie Recipe - Mario Batali | Food & Wine
cockles,    red onion,    chili dried/powder,    parsley,    garlic,    salt,    dough,    mozzarella cheese,    white wine
#$space#$Slideshow: #$space#$More Pizza Recipes#$space#$...
Instructions Checklist   Step 1   Preheat the griddle to 300 F. Cook the 4 pizza rounds for 30 seconds on each side. Remove from heat and set ...

picture of recipeSteamed Cockles in Scallion Broth - Shellfish Recipes
cockles,    olive oil,    pepper,    parsley,    jalapeno,    shallot,    spring onion,    bread,    white wine
Here, deliciously briny cockles are simply enhanced with white wine and scallions in a savory broth. To turn this first course into a more substantial meal, toss the cockles and broth with pasta and c...

picture of recipeCockle Soup Recipe |
cockles,    butter,    pepper,    parsley,    celery,    salt,    cream,    milk,    flour
A recipe for Cockle Soup made with cockles, celery, milk, cream, butter, flour, parsley, salt and
Clean the cockles well and discard any that are open. Place in a pan with salted water, enough to just...

picture of recipeBaked Pasta with Shrimp - Seafood Fideos Recipes
cockles,    heavy cream,    aleppo pepper,    red pepper,    olive oil,    almond,    saffron,    pepper,    mint,    garlic,    shrimp,    salt,    pasta,    lemon juice,    water
This is an easy version of a classic dish from Spain called fideus, which requires toasting pasta in a pot on the stove, stirring constantly. This pasta simply gets baked in the oven until it...

picture of recipeJerk Seafood Packs - Shellfish Recipes - Caribbean Recipes - Jamaican Recipes
cockles,    tomato paste,    olive oil,    thyme,    pepper,    nutmeg,    ginger root,    coriander,    chili pepper,    allspice,    spring onion,    garlic,    tomato,    mussel,    shrimp,    white vinegar,    salt
Recipe By: Grace Parisi
Light a grill. In a food processor, pulse the cilantro with the scallions, garlic, thyme, ginger, chile, allspice and nutmeg until coarsely pureed. Blend in the olive oil, toma...

recipes with the same ingredients...
Jerk Seafood Packs Recipe | MyRecipes

picture of recipeMussel, Cockle and Clam Masala
cockles,    creamed coconut,    sunflower oil,    walnut,    turmeric,    tamarind,    ginger root,    coriander seed,    coriander,    cloves,    red chili,    cumin,    onion,    garlic,    mussel,    clam,    red wine vinegar
For something a little different, try this seafood curry recipe with mussels, cockles and clams as the star. A glorious recipe from Rick Stein's Coast to Coast.
For the masala paste, heat a dry he...

picture of recipeCockle and mussel chowder with sweet potato and spring onions recipe | delicious. magazine
cockles,    butter,    vegetable stock,    chicken stock,    thyme,    nutmeg,    chives,    cayenne pepper,    sweet potato,    spring onion,    onion,    leek,    garlic,    mussel,    white wine
Serve this creamy seafood chowder, made with mussels and cockles, with plenty of crusty bread. It's quick and easy to make, so great for a midweek meal.
Heat the butter in a heavy-based pan, then ...

picture of recipeClam chowder recipe | BBC Good Food
cockles,    butter,    pancetta,    thyme,    parsley,    bay leaf,    potato,    onion,    clam,    bacon,    bread,    double cream,    milk,    flour
Clam chowder is a rich and creamy soup, bursting with the flavours and textures of shellfish, bacon and potatoes. Serve with crusty bread for a starter
STEP 1   Rinse the clams in several changes of co...

picture of recipeSteamed Cockles with Leeks, Saffron and Marjoram - Recipe #5516 - Foodgeeks
cockles,    olive oil,    saffron,    pepper,    marjoram,    leek,    salt,    white wine
Try this recipe for Steamed Cockles with Leeks, Saffron and Marjoram on
In a soup pot, saute julienned leeks in virgin olive oil over medium heat until soft but not browned (about 6 or 7...

picture of recipeCockles, laverbread and Welsh bacon recipe - BBC Food
cockles,    butter,    oatmeal,    white peppercorn,    leek,    bacon,    fat
In a bowl, mix together the laverbread and oatmeal until well combined. Season, to taste, with freshly ground white pepper and set aside for 20 minutes.   Melt the butter in a frying pan until foaming,...

picture of recipePenang Char Kway Teow Recipe -
cockles,    dark soy sauce,    light soy sauce,    chili paste,    oil,    pepper,    cloves,    chives,    garlic,    bean sprouts,    prawn,    eggs,    salt,    water
This is local Malaysian hawker food. Very popular and is my favourite eversince I was -9 months old.My mother craved for this food during her pregnancy.
Serving Size: 1 (225) g   Servings Per Recipe: 4...

picture of recipeCalamari, Chile, and Watermelon Salad Recipe | Martha Stewart
cockles,    red onion,    pepper,    mint,    ginger root,    coriander leaf,    red chili,    chili pepper,    spring onion,    garlic,    watermelon,    clam,    salt,    rice vinegar,    brown sugar,    lime juice
Calamari's mild taste works well with virtually any combination of flavors, such as the watermelon and chile in this colorful salad.
Instructions Checklist   Step 1   Make the dressing: Whisk togeth...

picture of recipeCod in parsley sauce with cockles and mashed potato recipe - BBC Food
cockles,    butter,    parsley,    cayenne pepper,    lemon,    potato,    shallot,    cod,    salt,    white wine,    creme freche,    double cream,    milk,    flour
If you can't find any live cockles, you can buy a jar of cooked and shelled cockles instead.
For the cod, preheat the oven to 330F/450F/Gas 8.   Lightly salt the cod, wrap in cling film and leave ...

picture of recipeAsparagus and scallop salad, with cockle tartare sauce and mint oil recipe - BBC Food
cockles,    butter,    fish roe,    egg yolks,    sunflower oil,    olive oil,    mint,    watercress,    caper,    asparagus,    gherkin,    cucumber,    garden rocket,    scallop,    mustard,    white wine vinegar
Make this light and delicate salad to make the most of the short asparagus season.
For the tartare sauce, whisk the egg yolks, mustard and vinegar in a bowl, then slowly whisk in the sunflower oil unt...

picture of recipeSeafood, olive and caper risotto recipe - BBC Food
cockles,    butter,    risotto rice,    chicken stock,    caper,    olive,    onion,    leek,    garlic,    clam,    parmesan cheese,    white wine,    water
Heat the butter in a large pan, add the onion and leek and saute over a low heat until softened. Add the garlic and cook for one minute.   Add the rice and stir well to coat all the grains of rice in t...

picture of recipeCockles in Cataplana | Recipes Wiki | Fandom
cockles,    tomato sauce,    green pepper,    dry cured ham,    pepperoni sausage,    cornstarch,    coriander,    bay leaf,    onion,    garlic,    tomato,    ham,    fat,    white wine
This recipe yields 4 servings. 2 1⁄2 lb cockles 2 tbsp cornmeal 2 tbsp lard 3 Spanish onions peeled, chopped 3 garlic cloves peeled, chopped green peppers cored, seeded and chopped 1 bay leaf 1 ...

picture of recipeCaldeirada (Portuguese monster fish stew) recipe - BBC Food
cockles,    monkfish,    tomato paste,    swordfish,    green pepper,    hake,    olive oil,    saffron,    pepper,    peppercorn,    parsley,    coriander leaf,    bay leaf,    potato,    onion,    garlic,    tomato,    squid,    mussel,    clam,    prawn,    tuna,    mackerel,    haddock,    bass,    fish,    white wine,    water
Slowly sweat off the onion, garlic and green peppers in the olive oil for about 10 minutes. After sweating, cover to stew very gently for about 15 minutes, stirring occasionally. This breaks down the ...

picture of recipeCockles With Mushrooms Recipe by French.Recipes |
cockles,    parsley,    lemon,    mushrooms,    shrimp,    white wine,    flour
Simmer the mushrooms, sliced, in white wine with a dash of pepperaca‚ a€ and no saltaca‚ a€ for 20 minutes on a gentle heat.   Wash, shell and drain the cockles, and peel the co...

picture of recipeCockles with Shallots Recipe by admin |
cockles,    butter,    pepper,    parsley,    shallot,    white wine vinegar,    double cream
1. Wash the cockles in water mixed with 30 ml (2 tbls) vinegar, then rinse in water, rubbing them together in your hands. Drain.   2. Peel the shallots and chop roughly. Melt the butter in a saucepan a...

picture of recipeRecipe: Pastai Gocos (Cockle Pie) - Hookery Cookery
cockles,    shortcrust pastry,    pepper,    spring onion,    bacon,    milk,    water
Leave cockles in slightly salted water sprinkled with oatmeal overnight   Drain and scrub thoroughly   Place in a saucepan of salted water for 3 minutes until the shells open   When cool remove cockles f...

picture of recipeCapellini with Clams – Recipes Network
cockles,    seafood stock,    olive oil,    pepper,    parsley,    garlic,    clam,    salt,    pasta,    white wine
Step 1   In a large pot, bring salted water to a boil for the pasta.   Step 2   In a large skillet, heat the olive oil over medium-high heat, then add the garlic and saute until golden, about 2 to 3 minu...

picture of recipeCod with Cockles and White Wine Recipe - Jose Garces | Food & Wine
cockles,    butter,    hake,    seafood stock,    olive oil,    pepper,    parsley,    paprika,    garlic,    cod,    salt,    white wine,    flour
Chef Way Jose Garces prepares this dish with hake, a relatively hard-to-find cousin of cod. He also uses fresh juice from shucked clams to make the de...
Instructions Checklist   Step 1   Preheat the ov...

picture of recipeOne-Pot Seafood Orzo Risotto Recipe | Martha Stewart
cockles,    orzo pasta,    red onion,    tomato paste,    seafood stock,    chicken stock,    olive oil,    saffron,    pepper,    parsley,    garlic,    fennel,    squid,    mussel,    clam,    shrimp,    halibut,    fish,    salt,    dry vermouth
This orzo risotto mixed with mussels, shrimp, cockles, and halibut is a take on Spanish seafood paella and a great Christmas main dish.
Instructions Checklist   Step 1   Preheat broiler with rack 8 inch...

picture of recipeRecipe: Seafood Risotto - Hookery Cookery
cockles,    oil,    parsley,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    mussel,    prawn,    salt,    rice,    white wine
Cut the courgettes into quarter slices   Heat the vegetable oil in a saucepan then add the garlic and onion   Stir-fry these for 3-4 minutes   Add the celery and stifry for a further 3-4 minutes   Add the...

picture of recipeSardinian-Style Paella Recipe - Maria Helm Sinskey | Food & Wine
cockles,    red snapper,    monkfish,    chorizo sausage,    olive oil,    saffron,    pepper,    parsley,    onion,    garlic,    tomato,    mussel,    shrimp,    cod,    salt,    white wine,    water
Fregola, the pearl-size Sardinian pasta that is quite similar to couscous, makes a terrific substitute for rice in this paella-style dish; it soaks up...
Instructions Checklist   Step 1   In a small bow...

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