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White-chocolate Cherry Shortbread Recipe butter, cocoa butter, maraschino cherry, fat, sugar, red food coloring, almond essence, white chocolate, flour I love the taste of shortbread cookies ..these were great ive only had the plain ones but these have a great taste with the cherries!!......... Preheat oven to 325 degrees F. Spread cherries on paper...
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White Cherry Almond Fudge Recipe butter, cocoa butter, dried cranberry, cake, almond, cherry, sugar, almond essence, white chocolate, milk This is an easy fudge to make using white chocolate... the use of the powdered sugar makes it less likely to crystallize on you ..and you don't need a candy thermometer... this makes a nice gift a...
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| Cranberry Almond Shortbread Cookies butter, cocoa butter, cranberry, salt, fat, sugar, almond essence, white chocolate, flour Shortbread cookies made with cranberries and almond extract and dipped in white chocolate make the perfect holiday -- or any day -- treat. In a large bowl beat butter with an electric mixer on medium ...
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| Almond Fudge Rounds Recipe | EatingWell butter, cocoa butter, egg whites, bicarbonate of soda, almond, wholewheat flour, fat, brown sugar, sugar, almond essence, cocoa powder, chocolate, coffee, yogurt (plain), flour Even though this low-calorie cookie recipe is made with egg whites and plain low-fat yogurt, the cookies still taste rich and sweet. Instructions Checklist Step 1 In a large bowl, beat butter with a...
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| White Chocolate and Almond Pound Cake butter, cocoa butter, bicarbonate of soda, almond, vanilla, eggs, salt, baking powder, fat, sugar, almond essence, chocolate, sour cream, flour This elegantly sculpted dessert recipe is baked in a fluted tube pan and topped with a white chocolate glaze and toasted almonds before serving. Preheat oven to 350 degrees F. Grease and flour a 10-in...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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