Vegan Chilli Chocolate Truffles Recipe - Food.com coconut oil,    red chili,    coconut cream,    salt,    maple syrup,    cocoa powder,    dark chocolate If sweetness is your weakness, then you don’t need to be concerned about including these healthy truffles into your diet. They’re packed with nutrients and are deeply satisfying fo...

Quick Thai green chicken curry recipe | delicious. magazine chicken breast,    curry paste,    coriander leaf,    red chili,    coconut cream,    lime,    honey Pour the coconut cream into a shallow non-metallic dish. Add the curry paste, runny honey and lime juice and mix well. Add the chicken, toss well and set aside for 15 minutes.   Transfer to a saucepan ...

Lentil Sweet Potato Coconut Curry Recipe - Food.com butter,    oil,    curry powder,    ginger root,    red chili,    lentil,    coconut cream,    sweet potato,    onion,    garlic,    zucchini/courgette,    salt This is my own recipe combining several of my favourite ingredients. This can be altered in a variety of ways, including adding different vegetables such as cauliflower or white potato, adding grilled...

Thai Red Pork Curry With Aubergines Recipe - Food.com curry paste,    lemon peel,    lemongrass,    red chili,    coconut cream,    coconut milk,    aubergine/eggplant,    pork,    fish sauce,    brown sugar Thin slices of pork cooked in a spicy coconut sauce with aubergines. Serving Size: 1 (387) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 490.4   Calories from Fat 281 g 58 %   Tot...

Coconut prawns with mango mayonnaise - Recipes - delicious.com.au canola oil,    red chili,    mango,    coconut cream,    coconut,    lime,    prawn,    eggs,    mayonnaise,    panko bread crumbs,    sugar,    flour Sweet mango mayonnaise dipping sauce adds an extra special flavour to these crunchy coconut prawns. 1.   For mango mayonnaise, place mango, lime juice and zest, mayonnaise and half the chilli in a food...

Ceviche - Recipes - delicious.com.au sweet chili sauce,    red onion,    coriander leaf,    red chili,    coconut cream,    avocado,    lime,    tomato,    fish Lime juice 'cooks' the fish for this beautiful gourmet starter. 1.   Place fish in a glass dish and pour over lime juice. Cover and refrigerate for 1 hour. Add chilli, onion, tomato, coriander ...

Soft shell crab with coconut dressing - Recipes - delicious.com.au soft shell crab,    mint,    coriander leaf,    red chili,    coconut cream,    lime,    fish sauce,    sugar Serve crispy battered soft shell crab with a fresh Asian-style coconut dressing. 1.   Preheat oven to 200 C. Line a tray with baking paper. Place crab on tray and bake for 20-25 minutes, turning, until...

Lemongrass & Coconut Cream Grilled Mussels - Rasa Malaysia olive oil,    lemongrass,    red chili,    coconut cream,    coconut milk,    lemon,    garlic,    mussel Lemongrass & Coconut Cream Grilled Mussels - Try this quick and easy recipe with a nice cold beer. Scrub and debeard the mussels, rinse with water thoroughly for a few times. Drained and pat dry w...

Beef Rendang | Australia's Best Recipes beef rump steak,    red onion,    turmeric,    paprika,    lemongrass,    kaffir lime leaves,    ginger root,    red chili,    coconut cream,    garlic,    water Flavoursome curry - great for cold winter nights. This is a big hit at dinner parties. Combine onions, garlic, chillies, turmeric, paprika, ginger and water in food processor, process until smooth and...

Aubergine satay skewers recipe | delicious. magazine dark soy sauce,    chili dried/powder,    olive oil,    oil,    peanut,    red chili,    coconut cream,    lemon,    shallot,    garlic,    brown sugar A simple vegetable side for the barbecue. Marinated aubergine slices are threaded onto skewers, grilled then served wtih a moreish satay sauce. Light/preheat the barbecue and soak 16 wooden skewers in...

Turkey and aubergine satay skewers recipe | delicious. magazine turkey breast,    sesame seed oil,    peanut oil,    peanut,    red chili,    coconut cream,    lime,    aubergine/eggplant,    soy sauce,    fish sauce,    brown sugar Whiz peanuts into an easy satay sauce to coat and serve with simple turkey and aubgerine skewers – they're easy to prepare and only take 12 minutes to cook. If using wooden skewers, soak the...

Light Fish Curry Recipe | Australia's Best Recipes curry paste,    oil,    ginger root,    coriander leaf,    red chili,    coconut cream,    onion,    garlic,    fish,    lime juice Easy to make and full of flavour, this mild fish curry is perfect for a midweek dinner after a busy day. Serve it spooned on top of rice and you're all set. Toss fish in combined chilli and juice....

Barbecued whole snapper with coconut miti sauce - Recipes - delicious.com.au red onion,    ginger root,    coriander,    red chili,    banana,    coconut cream,    coconut,    lime,    tomato,    snapper,    fish sauce,    brown sugar Forget throwing another shrimp on the barbie, Valli Little's barbecued whole snapper with coconut miti sauce will take your barbecue game to the next level. 1.   Season fish, then thinly slice one ...

Coconut noodle soup with chilli and lime recipe - Recipes - delicious.com.au snap/snow peas,    curry paste,    coconut oil,    ginger root,    coriander leaf,    red chili,    coconut cream,    lime,    shallot,    noodles,    stock or broth,    water This vegan noodle soup is a perfect midweek meal. Extracted from 28 Days Vegan by Lisa Butterworth & Amelia Wasiliev, out January 1, 2021 from Smith Street Books, RRP $29.99. 1.   Heat oil in a pan...

Namas Recipe | olivemagazine red snapper,    dark soy sauce,    coriander,    red chili,    coconut cream,    sweet potato,    taro,    salt,    lime juice This traditional Torres Strait dish is similar to ceviche. The raw fish cures in the citrus and coconut to create a smooth, fragrant and refreshing starter STEP 1   Slice the fish into thin, sashimi-st...

Thai green chicken curry - Recipes - delicious.com.au chicken thigh,    curry paste,    chicken stock,    sunflower oil,    kaffir lime leaves,    red chili,    thai basil,    coconut cream,    sweetcorn,    aubergine/eggplant,    fish sauce,    rice,    palm sugar,    lime juice This spicy Thai-style green curry with chicken thigh fillets, eggplant and baby corn will warm you inside and out. 1.   Heat oil in a wok or deep frypan over high heat. Add eggplant and stir-fry for 3-...

Red prawn curry - Recipes - delicious.com.au sweet chili sauce,    red onion,    curry paste,    chicken stock,    peanut oil,    lemongrass,    kaffir lime leaves,    ginger root,    coriander leaf,    red chili,    thai basil,    coconut cream,    garlic,    prawn,    fish sauce,    rice,    lime juice It only takes a few minutes prep and a flash in the wok to make this vibrant prawn curry. 1.   Heat oil in a wok over medium-high heat. Add curry paste, ginger and garlic, and stir-fry for 1-2 minutes ...

Chili Coconut Chicken Curry Recipe - Food.com chicken breast,    chicken stock,    olive oil,    turmeric,    lemongrass,    coriander seed,    coriander leaf,    red chili,    cumin,    coconut cream,    coconut milk,    onion,    garlic,    bean sprouts,    fish sauce I came up with this the other night it was very good, my son thought it was a bit too spicy, but my hubby who is not into anything that has to much spice loved it, so I guess make your choice. I made ...

Lamb stir-fry with coconut rice (gluten-free) - Recipes - delicious.com.au snap/snow peas,    bicarbonate of soda,    sunflower oil,    yarrow,    ginger root,    red chili,    coconut cream,    carrot,    spring onion,    lamb,    soy sauce,    rice Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1.   To make rice, mix cream with 180m...

Chicken With Mushroom Curry Sauce Recipe - Food.com butter,    chicken breast,    chicken stock,    olive oil,    curry powder,    pepper,    red chili,    coconut cream,    mushrooms,    onion,    garlic,    peanut butter,    brandy This is not an authentic Asian curry recipe (especially if you use the optional brandy!). I just made it up as I went along, adding what needed using, but the result was so good, I thought I'd sha...

Spiced carrot soup with coconut cream - Recipes - delicious.com.au chicken stock,    olive oil,    kaffir lime leaves,    ginger root,    red chili,    coconut cream,    lime,    sweet potato,    carrot,    onion,    garlic,    fish sauce,    palm sugar,    cream This Thai-style spiced carrot soup served with coconut cream is a comforting cure-all. 1.   Heat oil in a saucepan over medium heat, add onion and cook for 2-3 minutes or until softened.   2.   Add garli...

Chiang Mai Curried Noodle and Chicken Soup (Kao Soi Gai) Recipe - Thai.Food.com chicken leg,    dark soy sauce,    light soy sauce,    turmeric,    ginger root,    coriander seed,    coriander leaf,    red chili,    coconut cream,    shallot,    spring onion,    garlic,    salt,    noodles,    stock or broth,    palm sugar,    water Haw Muslim traders from the south of China probably brought this dish to Chiang Mai (in northern Thailand). This version is based on one in David Thompson's authoritative book, Thai Food, and is p...

Beef rendang (rendang daging) recipe : SBS Food beef chuck steak,    chili dried/powder,    beef steak,    lemon peel,    turmeric,    tamarind,    lemongrass,    ginger root,    galangal,    coriander seed,    red chili,    coconut cream,    onion,    garlic,    rice,    sugar Soaking time 10 minutes   Soak tamarind in 125 ml hot water for 10 minutes. Squeeze to dissolve pulp in the water, then strain, discarding seeds and fibre.   Meanwhile, put the onions, garlic, ginger, c...

Poached Cod in Tomato Curry Recipe | Bon Appetit coconut oil,    oil,    turmeric,    ginger root,    coriander seed,    red chili,    cardamom,    basil,    coconut cream,    garlic,    tomato,    cod,    salt We opted to use cherry tomatoes here because we like their sweetness and how quickly they collapse into a sauce, but you can use larger tomatoes if you have those on hand—just make sure to give ...

Roast aubergine & coconut curry recipe | BBC Good Food naan bread,    olive oil,    turmeric,    ginger root,    coriander seed,    coriander,    red chili,    black cardamom,    coconut cream,    coconut,    lime,    onion,    garlic,    tomato,    rice Black cardamom is gorgeous with aubergines. It has a distinctive smoky flavour, although it's subtle in this dish STEP 1   Heat oven to 190C/170C fan/ gas 5. Spread out the aubergine in a roasting ...

Easy Fragrant Lamb Curry Recipe | olivemagazine red onion,    chapattis,    lamb stock,    chicken stock,    turmeric,    ginger root,    fenugreek/methi seed,    coriander seed,    coriander,    red chili,    cumin,    cardamom,    coconut cream,    garlic,    lamb,    rice No need for frying, all the ingredients are cooked together slowly to make a rich curry. We've also added instructions on how to make this in a slow cooker STEP 1   Heat the oven to 190C/fan 170C/g...

Goan coconut lamb curry recipe - Recipes - delicious.com.au chili dried/powder,    chicken stock,    grape seed oil,    turmeric,    tamarind,    ginger root,    curry leaf,    coriander seed,    red chili,    cumin,    coconut cream,    coconut milk,    coconut,    lime,    garlic,    lamb,    rice,    water It has great balance - the tart tamarind, aromatic flavour of cumin and coriander, combined with the hit of chilli. 1.   Preheat oven to 160 C. For the curry paste, place all ingredients in a food proc...

Oxtail turmeric and tomato curry recipe - Recipes - delicious.com.au grape seed oil,    turmeric,    ginger root,    curry leaf,    red chili,    coconut cream,    lime,    potato,    onion,    garlic,    tomato,    fish sauce,    palm sugar Using secondary cuts of meat, like short ribs, lamb shanks and oxtail, and putting in the time creates an amazing dish. 1.   For the curry paste, place all ingredients in a food processor and whiz unti...

Chicken kadai curry | Curry recipes | Indian food | SBS Food butter,    chicken,    fried onions,    red onion,    chili dried/powder,    oil,    garam masala,    turmeric,    pepper,    ginger root,    coriander seed,    coriander leaf,    green chili,    red chili,    cumin,    cardamom,    coconut cream,    garlic,    tomato Place the garlic and ginger in a mortar and pestle and pound until a paste forms.   Heat the oil in a wok over medium heat, then add the cardamom, cumin seeds and black pepper. Toss for 30 seconds, the...

Jamie Oliver's otak-otak (or, the dream dinner that needs no cutlery) - Recipes - delicious.com. shrimp paste,    red onion,    peanut oil,    almond,    turmeric,    lemongrass,    ginger root,    coriander,    red chili,    banana,    coconut cream,    lime,    spring onion,    garlic,    prawn,    salmon,    soy sauce These spicy seafood cakes are cooked in banana leaves – enjoy the parcels with rice, or on their own as a snack. You will need 20 toothpicks. 1.   For the spice paste, place all the ingredients i...

Beef Rendang Recipe - Indian.Food.com beef chuck steak,    oil,    turmeric,    lemongrass,    ginger root,    curry leaf,    coriander seed,    red chili,    cinnamon,    cumin,    coconut cream,    onion,    garlic,    brown sugar,    lemon juice Enjoy, can be made a day ahead. Serving Size: 1 (149) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 860.2   Calories from Fat 603 g 70 %   Total Fat 67 g 103 %   Saturated Fat 33.8...

Lemongrass and ginger mussels recipe - BBC Food butter,    coconut water,    olive oil,    pepper,    lemongrass,    ginger root,    coriander leaf,    red chili,    coconut cream,    shallot,    garlic,    mussel,    salt,    bread,    white wine Mussels are cheap, flavoursome and now available all year round. Try them with this delicious Asian-style sauce. Melt the butter in a heavy-based, lidded pan over a medium heat. Add the shallots, lemo...

Mary Berry Prawn Stir-Fry Recipe | BBC2 Cook And Share 2022 butter,    sweet chili sauce,    cornstarch,    sunflower oil,    ginger root,    coriander,    red chili,    coconut cream,    lime,    garlic,    zucchini/courgette,    spinach,    prawn,    fish sauce As seen on her BBC2 series, Cook & Share, Mary Berry's simple midweek prawn and courgette stir fry is packed with flavour. First make the sauce. Measure all the ingredients into a jug and whis...

Thai chicken risotto - Recipes - delicious.com.au chicken thigh,    risotto rice,    curry paste,    chicken stock,    peanut oil,    kaffir lime leaves,    coriander,    red chili,    coconut cream,    lime,    shallot,    onion,    garlic,    green beans,    fish sauce You've never had risotto like this before. With it's spicy kick it's sure to be a winner. 1.   Preheat the oven to 180 C. Heat the oil in a flameproof casserole over medium-high heat. In ba...

Chicken Satay Drumstick Microwave Method Recipe by Microwaverina | ifood.tv chicken drumstick,    dry sherry,    curry powder,    ginger root,    red chili,    cumin,    coconut cream,    shallot,    relish/chutney,    peanut butter,    soy sauce,    lemon juice,    yogurt (plain),    flour Adapted from Sharp Microwave and Convection Cookbook. 1.   Combine peanut butter, yoghurt, chutney, lemon juice, soy sauce, sherry, chilli, shallots, cumin, curry powder, ginger and coconut cream in a ...

CHICKEN LAKSA.....quick, Easy and Oh so Tasty Recipe - Food.com chicken breast,    chicken stock,    canola oil,    kaffir lime leaves,    coriander leaf,    red chili,    coconut cream,    onion,    garlic,    bean sprouts,    fish sauce,    noodles,    brown sugar this thai soup is wonderful on a cold night, just the right amount of spice. Serving Size: 1 (413) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1000.5   Calories from Fat 365 g ...

Spicey Beef in Coconut (Beef Rendang) Recipe - Food.com beef stewing meat,    oil,    turmeric,    pepper,    lemongrass,    kaffir lime leaves,    ginger root,    red chili,    cinnamon,    bay leaf,    coconut cream,    coconut milk,    shallot,    garlic,    sausage,    salt,    palm sugar,    brown sugar This is a special food from Sumatera Island, Indonesia..if you are a spicy food lover, you gonna love this..Enjoy.. Serving Size: 1 (1157) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Ca...

Roasted Pineapple with Tamarind and Chilli, and Coconut Ice Cream egg yolks,    vanilla pod,    tamarind,    kaffir lime leaves,    ginger root,    cloves,    red chili,    cinnamon,    thai basil,    pineapple,    coconut cream,    coconut milk,    sugar,    lime juice,    double cream,    water NOPI head chef Scully brings roasted pineapple out of the 80s with this modern dessert. The pineapple is roasted with a spiced syrup, containing the flavours of chilli, cinnamon and tamarind, before b...

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