State Fair Pound Cake Recipe - Food.com butter,    butternut tree nut,    cake flour,    coconut extract,    eggs,    baking powder,    fat,    sugar,    milk I found this buried under lots of stuff on my bulletin board and wanted to make sure I didn't lose it. This is Mrs. Schoen's recipe. Serving Size: 1 (157) g   Servings Per Recipe: 12   AMT. PER ...

Coconut Macaroon Cookie Recipe Recipe - Food.com egg whites,    cake flour,    vanilla extract,    coconut extract,    coconut,    salt,    sugar,    almond essence Macaroon cookies are small and dainty. But not these they are over 3 inches in diameter and loaded with of coconut. Try this treat! golden crispy on the outside, white and chewy on the inside. Store t...

America's Test Kitchen Coconut Layer Cake Recipe - Food.com butter,    egg whites,    cake flour,    vanilla extract,    coconut cream,    coconut extract,    coconut,    eggs,    salt,    baking powder,    sugar,    water I have not tried this yet but I am adding because I plan on trying it and wanted to have it here for safe keeping. I saw this episode a while back and the cake looked wonderful. Serving Size: 1 (114) ... recipes with the same ingredients... Coconut Layer Cake Recipe - Cuisinart.com

Coconut Sour Cream Bundt Cake With Sugar Icing and Marshmallows Recipe - Food.com cake flour,    coconut extract,    coconut,    eggs,    salt,    baking powder,    sugar,    marshmallow,    sour cream,    water I made this up from a combination of recipes - I used what I had on hand and the cake came out wonderful. I use the Kitchen-aid. Serving Size: 1 (203) g   Servings Per Recipe: 10   AMT. PER SERVING % DA...

Coconut Bundt Cake With Powdered-Sugar Glaze Recipe - Food.com butter,    cake flour,    vanilla extract,    coconut milk,    coconut extract,    coconut,    eggs,    salt,    sugar Coconut milk gives this cake a velvety texture. Canned coconut milk is available in the Asian foods aisle at the market or at the Asian market. Serving Size: 1 (117) g   Servings Per Recipe: 16   AMT. P...

Coconut Chiffon Loaf Cake Recipe by andreaa | ifood.tv egg yolks,    egg whites,    cake flour,    oil,    vanilla extract,    coconut extract,    coconut,    salt,    cream of tartar,    baking powder,    sugar Let egg whites warm to room temperature in large bowl of electric mixer—about 1 hour.   Mean- while, preheat oven to 325F.   Sift flour with sugar, baking powder, and salt into another large bowl....

Coconut Cupcakes (with Coconut Buttercream Frosting) - Cooking Classy butter,    egg whites,    cake flour,    vanilla extract,    coconut milk,    coconut extract,    coconut,    eggs,    salt,    baking powder,    sugar Soft and fluffy coconut cupcakes topped with a rich coconut buttercream frosting. One of the best cupcakes you'll ever taste! For the cupcakes:   Preheat oven to 350 degrees. Line a muffin pan with...

Coconut Macaroon Poundcake Recipe butter,    cake flour,    coconut milk,    coconut extract,    coconut,    eggs,    fat,    sugar,    almond essence A wonderful moist, dense cake that freezes beautifully. Separate eggs. Put whites in a large bowl and let warm to room temp. Preheat oven to 300 degrees. Grease 10" tube pan.   Mix egg yolks with...

Coconut Cake With Bittersweet Chocolate Frosting Recipe | CDKitchen.com butter,    egg whites,    cake flour,    vanilla extract,    coconut milk,    coconut extract,    coconut,    salt,    baking powder,    sugar,    dark chocolate,    whipped cream A 5-star recipe for Coconut Cake With Bittersweet Chocolate Frosting made with cake flour, baking powder, salt, egg whites, sugar, butter, vanilla extract, coconut Grease two 9-inch round cake pans an...

Coconut Pound Cake Recipe | RecipeLand cake flour,    coconut extract,    coconut,    eggs,    salt,    baking powder,    fat,    sugar,    milk Coconut Pound Cake recipe Mix well.   Pour into a floured and greased tube pan. Place in cold oven (this means do not preheat the oven) and bake 1 hour and 25 minutes at 325℉ (160℃).   Let c...

Alton Brown's Coconut Cake With 7 Minute Frosting Recipe - Food.com butter,    egg whites,    coconut water,    cake flour,    vanilla extract,    coconut cream,    coconut milk,    coconut extract,    coconut,    salt,    cream of tartar,    baking powder,    sugar Saw this episode and knew I had to make this cake... ok, maybe I'll cheat here and there. Alton made his own coconut milk, coconut cream, and coconut extract from SCRATCH. Plus, he saved the cocon...

Fluffy Coconut Cupcakes Recipe - Food.com butter,    egg whites,    bicarbonate of soda,    cake flour,    oil,    vanilla extract,    coconut extract,    coconut,    salt,    cream of tartar,    baking powder,    vegetable fat spread,    sugar,    milk,    yogurt (plain),    water These delightful cakes are low in sugar and fat, but not low in flavor. Serving Size: 1 (67) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 154.6   Calories from Fat 32 g 21 %   T...

German-Chocolate Cake Recipe | MyRecipes butter,    egg whites,    bicarbonate of soda,    cake flour,    cooking spray,    oil,    vanilla extract,    coconut extract,    salt,    baking powder,    vegetable fat spread,    brown sugar,    sugar,    cocoa powder,    chocolate,    buttermilk,    yogurt (plain),    water This lightened version of a traditional German chocolate cake recipe keeps the flavor in the moist chocolate cake layers and the gooey coconut-pecan frosting. Instructions Checklist   Step 1   Preheat o...

Coconut Cream Cake Recipe | MyRecipes butter,    egg yolks,    heavy cream,    cake,    cornstarch,    cake flour,    vanilla extract,    coconut milk,    coconut extract,    coconut,    eggs,    salt,    baking powder,    fat,    sugar,    milk,    half and half Look for packaged coconut shavings in your grocer's natural foods section. Instructions Checklist   Step 1   Prepare Filling: Whisk together first 3 ingredients in a heavy saucepan. Whisk egg yolks ...

Coconut-Mint Cream Cake Recipe | Bon Appetit butter,    egg whites,    heavy cream,    cake flour,    vanilla extract,    mint,    coconut cream,    coconut extract,    coconut,    salt,    baking powder,    sugar,    condensed milk,    milk,    water Coconut-Mint Cream Cake Recipe CAKE   Step 1   Preheat oven to 350 F. Butter two 8-inch-diameter cake pans with 2-inch-high sides; dust with flour. Place round of parchment paper in each pan.   Step 2   S...

Coconut Sheet Cake with Hibiscus Sauce Recipe | Bon Appetit butter,    egg whites,    heavy cream,    lime peel,    lemon peel,    orange peel,    cake flour,    rosemallow/hibiscus,    coconut cream,    coconut extract,    coconut,    salt,    baking powder,    sugar,    buttermilk,    water Coconut Sheet Cake with Hibiscus Sauce Recipe Sauce   Step 1   Bring 2 cups water to boil in small saucepan. Stir in hibiscus flowers. Remove from heat; let steep uncovered 10 minutes.   Step 2   Pour hib...

Banana And/Or Coconut Cream Pie from Scratch Recipe - Food.com butter,    egg yolks,    banana flavoring,    butter flavoring,    heavy cream,    cake flour,    vanilla extract,    banana,    coconut extract,    coconut,    salt,    dough,    sugar,    yellow food coloring,    lemon juice,    milk,    flour Cool whip and pudding mix are great for a speedy dessert, but when you want truly homemade, this is a great recipe! Be sure and use a deep dish pie pan. You can make a combo banana/coconut pie, or... ...

Best Ever Coconut Cake Recipe - Cooking Classy butter,    egg yolks,    egg whites,    cake flour,    canola oil,    oil,    vanilla extract,    coconut milk,    coconut extract,    coconut,    salt,    cream of tartar,    baking powder,    cream cheese,    sugar This Coconut Cake is one of the best cakes you'll ever make! It's light and fluffy, it's brimming with sweet coconut flavor and it's finished with a rich For the cake:   Preheat oven to...

Coconut Cake with Saffron Cream Recipe butter,    egg yolks,    cake,    cornstarch,    cake flour,    vanilla extract,    saffron,    coconut milk,    coconut extract,    coconut,    eggs,    salt,    baking powder,    cream cheese,    sugar,    icing,    milk We transform the classically round coconut cake into a handsome rectangle while giving it a moist, airy feel. To prepare the cake: Preheat the oven to 250 degrees F. Butter a 9-by-13-inch metal baking...

Coconut Cake with Buttercream Frosting Recipe | MyRecipes butter,    egg whites,    cake,    egg substitute,    cake flour,    cooking spray,    coconut milk,    coconut extract,    coconut,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    icing,    water This coconut cake recipe is one of our readers' all-time favorites. The frosting is also popular for several other cupcake and cake flavors like carrot, spice and basic white. Garnish the cake pla...

Coconut Cake Recipe | MyRecipes butter,    egg whites,    cake,    lemon peel,    cake flour,    vanilla extract,    coconut extract,    coconut,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    icing,    buttermilk This classic coconut cake features a homemade frosting made from sugar, lemon juice, egg whites, vanilla extract, and shredded coconut. Instructions Checklist   Step 1   Assemble cake: Arrange one cake ...

Seven Flavor Pound Cake Recipe by Global.Platter | ifood.tv butter,    pineapple flavoring,    lemon flavoring,    orange flavoring,    bicarbonate of soda,    cake flour,    vanilla extract,    coconut extract,    eggs,    vegetable fat spread,    sugar,    rum flavoring,    brandy,    sour cream Stir soda into sour cream.   Set aside.   Separate the eggs and set aside yolks.   Beat egg whites until stiff.   Set aside.   Cream butter and sugar together.   Add the egg yolks to the butter and sugar mi...

Banana Coconut Cake Recipe: How to Make It butter,    evaporated milk,    bicarbonate of soda,    cake flour,    pecan,    vanilla extract,    banana,    coconut extract,    coconut,    eggs,    salt,    baking powder,    fat,    sugar,    buttermilk Meet the Cook: In our family, a meal isn't considered complete without a dessert - or, sometimes, two! This cake does keep well, but leftovers are a rarity around here. -Deanna Carruthers, Mossley...

Double Coconut Cake With Fluffy Coconut Frosting Recipe - Food.com butter,    cake flour,    cooking spray,    vanilla,    coconut milk,    coconut extract,    coconut,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    water Special occasion cake, great birthday cake! Edited from Cooking Light. Serving Size: 1 (98) g   Servings Per Recipe: 14   AMT. PER SERVING % DAILY VALUE   Calories: 324.8   Calories from Fat 73 g 23 %   To...

Pineapple Glazed Sponge Cake Recipe | MyRecipes egg yolks,    egg whites,    cake flour,    vanilla extract,    coconut extract,    salt,    cream of tartar,    sugar,    pineapple juice Learn how to make Pineapple Glazed Sponge Cake. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Sift 1/2 cup sugar and flour together 3 ti... recipes with the same ingredients... Pineapple Glazed Sponge Cake Recipe by Healthycooking | ifood.tv

Vanilla cupcakes Recipe | SparkRecipes butter flavoring,    apple sauce,    cornstarch,    bicarbonate of soda,    cake flour,    canola oil,    vanilla extract,    coconut extract,    salt,    baking powder,    sugar,    milk,    yogurt (plain) Easy, delicious and healthy Vanilla cupcakes recipe from SparkRecipes. See our top-rated recipes for Vanilla cupcakes. In a large bowl, whisk the yogurt, milk, apple sauce, and extracts. Sift the flou...

Izzie's Cupcakes Recipe - Food.com heavy cream,    cake flour,    coconut extract,    eggs,    baking powder,    sugar,    chocolate From ABC.com, based on an episode of Grey's Anatomy where Izzie bakes cupcakes. Serving Size: 1 (2760) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 10545   Calories from Fat...

Five Flavor Pound Cake Recipe - Food.com butter,    lemon flavoring,    butter flavoring,    cake flour,    vanilla extract,    coconut extract,    eggs,    cream cheese,    sugar,    rum flavoring Moist, flavorful cake infused with five different flavors creating the perfect pound cake. Serving Size: 1 (167) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 645.6   Calories f...

Five Flavor Pound Cake Recipe - Food.com butter,    lemon flavoring,    cake flour,    vanilla extract,    coconut extract,    eggs,    baking powder,    vegetable fat spread,    sugar,    rum flavoring,    almond essence,    milk This is a great recipe to pair up with sorbet or even ice cream;such as, a slice of the pound cake, then a scoop of either/or lemon sorbet, coconut ice cream, rum-rasin ice cream, vanilla ice cream. I...

Coconut Cake Recipe - Food.com butter,    egg yolks,    egg whites,    cake flour,    vanilla extract,    coconut milk,    coconut extract,    salt,    cream of tartar,    baking powder,    sugar A fantastic cake for a bridal shower. There's coconut extract in the batter and coconut milk in the buttercream between the layers. A definite crowd pleaser! Serving Size: 1 (120) g   Servings Per ...

Italian Cream Cake Recipe - Food.com butter,    egg yolks,    bicarbonate of soda,    cake flour,    pecan,    vanilla extract,    coconut extract,    eggs,    salt,    cream cheese,    sugar,    buttermilk Recipe from Cooking Light. Delicious...you get the indulgence with only a little of the guilt. Serving Size: 1 (108) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 326.9   Calori...

White Cake With Frosting Recipe - Food.com butter,    egg whites,    cake flour,    vanilla,    coconut extract,    salt,    baking powder,    fat,    sugar,    milk powder,    milk,    water Another from Alice Bird Serving Size: 1 (1836) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 6612   Calories from Fat 2369 g 36 %   Total Fat 263.3 g 405 %   Saturated Fat 86.5 g 4...

Coconut Chiffon Cake Recipe - Food.com egg yolks,    egg whites,    cake flour,    oil,    vanilla extract,    coconut extract,    coconut,    salt,    cream of tartar,    baking powder,    sugar,    water This is an old recipe from my mother's collection. If you love coconut, you'll love this cake! It's delicious! I just entered it (Aug. '07) in our county fair, and I got a 2nd place ri...

Ginger Angel Food Cake With Coconut Frosting Recipe - Food.com egg whites,    cornstarch,    cake flour,    vanilla extract,    dried ginger,    coconut extract,    coconut,    salt,    cream of tartar,    sugar,    water A sumptuous white cake is a stunning finale to the meal. Serving Size: 1 (111) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 277.1   Calories from Fat 20 g 7 %   Total Fat 2.2 g ...

Coconut Angel Food Cake Recipe | Martha Stewart egg whites,    cake flour,    vanilla extract,    coconut extract,    coconut,    salt,    cream of tartar,    sugar,    water Snow angels make an appearance on the dessert table with a light-as-air angel food cake covered with drifts of fluffy coconut and topped with angel-shaped lollipops. Instructions Checklist   Step 1   Pr...

Baba's Pound Cake Recipe - Food.com butter,    lemon flavoring,    cake flour,    coconut extract,    eggs,    salt,    cream cheese,    sugar This is my mother's recipe, it is remarkable in that it 'never' gets stale. It doesn't last long enough in our house but she states that it keeps for weeks. The 'secret' is the...

Incredible Coconut Cake Recipe - Food.com butter,    bicarbonate of soda,    cake flour,    canola oil,    vanilla extract,    coconut extract,    coconut,    eggs,    salt,    cream of tartar,    baking powder,    cream cheese,    sugar,    almond essence,    buttermilk From Taste of Home Magazine Serving Size: 1 (173) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 666.2   Calories from Fat 311 g 47 %   Total Fat 34.7 g 53 %   Saturated Fat 19 g 9...

Sour Cream Chocolate Cake With Coconut Frosting Recipe - Food.com butter,    egg yolks,    bicarbonate of soda,    cake flour,    vanilla extract,    coconut milk,    coconut extract,    coconut,    eggs,    salt,    sugar,    cocoa powder,    sour cream,    water Baking the layers at 300 degrees F keeps the cake exceptionally moist. Serve it at room temperature; the coconut softens when refrigerated. Recipe is from Fine Cooking. Serving Size: 1 (194) g   Servin...

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