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 Bourbon-Pecan Macaroon Bombe Recipe | MyRecipes
pecan, cream cheese, cookie/biscuit, whipped topping, coconut macaroons, bourbon whisky, condensed milk
For the soft coconut macaroon cookies in this recipe, we used two 13.75-ounce packages of Archway cookies.
Instructions Checklist Step 1 Place cookie crumbs in a large bowl. Drizzle bourbon over cru...
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|  Tante Becks Macaroon Coconut Custard Recipe - Food.com
evaporated milk, vanilla extract, coconut extract, coconut, eggs, salt, gelatin, sugar, coconut macaroons, kahlua, whipped cream, condensed milk, water
This recipe goes back to before I was born! I have made some changes for todays cook, but it tastes the same as when I was a kid. It was from a handout from Public Health in NYC that she had.
Serving ...
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