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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 coconut macaroons
 vanilla ice cream

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeFresh Peach and Toasted Macaroon Sundaes Recipe - Food.com
peach,    sugar,    coconut macaroons,    vanilla ice cream,    bourbon whisky,    lemon juice,    vanilla yogurt
From Bon Appetit, July 1993. Nectarines or other fruit could also be used. For a prettier presentation, serve in parfait glasses.
Serving Size: 1 (288) g   Servings Per Recipe: 2   AMT. PER SERVING % DA...


picture of recipeChristmas Ice Cream Recipe by admin | ifood.tv
glazed cherry,    almond,    coconut macaroons,    vanilla ice cream,    cognac
Soften ice cream in large mixing bowl.   Add macaroons, candied cherries, almonds, and cognac.   Mix well; store in freezer.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 5793...


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picture of recipeCherry Macaroon Sundaes Recipe by Western.Chefs | ifood.tv
lemon peel,    cinnamon,    coconut macaroons,    cherry pie filling,    vanilla ice cream
1. In small bowl, mix cherry-pie filling, ground cinnamon, and grated lemon peel. Coarsely chop enough macaroons to measure 1/3 cup.   2. To serve, spoon vanilla ice cream into 2 dessert bowls. Spoon c...


picture of recipeCreme De Menthe Mousse Recipe by Banquet.Americano | ifood.tv
pecan,    maraschino cherry,    coconut macaroons,    vanilla ice cream,    creme de menthe
Soften ice cream slightly; drain and chop cherries.   Combine all ingredients; mix well.   Pack into covered container; store in freezer until ready to use.   Mousse will keep indefinitely.   Recipe Summa...


picture of recipeAn Elegant Dinner Treat Recipe by fast.cook | ifood.tv
butter,    chicken breast,    camembert cheese,    brie cheese,    thyme,    caper,    coconut,    lemon,    strawberry,    asparagus,    tomato,    lettuce,    eggs,    ham,    mayonnaise,    tomato ketchup/catsup,    cheese,    pastry,    bread,    sugar,    coconut macaroons,    vanilla ice cream,    orange liqueur
GETTING READY   1) Preheat the oven to 400F.   MAKING   2) Thaw the pie shells. Clean and drain the chicken breasts. In a skillet, add a tablespoon of butter. Saute the chicken covered, till it browns on...





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