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 green chili

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picture of recipeRawa Upma Recipe
black mustard seeds,    coconut oil,    cashew,    nuts,    mustard seed,    curry leaf,    green chili,    coconut,    onion,    ghee
fry rawa using ghee n keep it aside   Heat oil in a pan   Add black n white mustard seeds   Add green chilly n curry leaves   Add groundnuts n cashew nuts n stir fry   Add onions n fry   Now add rawa n mix ...


picture of recipeEgg omelet Recipe | SparkRecipes
egg whites,    coconut oil,    green chili,    onion
Cooking Serving Size: 2 Number of Servings: 1.0   Recipe submitted by SparkPeople user IRSATH.   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on Twitter   Print   TAGS: ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeVaingana bajji Recipe by Sarita.Bhandarkar | ifood.tv
coconut oil,    green chili,    asafoetida,    aubergine/eggplant,    salt
1. Apply 1/2 tsp oil to the eggplant and bake it in a preheated oven in (500 F) for about 30 minutes. (You can also cook it on a grill)   2. Allow it to cool and peel the outer skin. Nicely mash the pu...


picture of recipeIdli Usli / Idli Upma Recipe by Sarita.Bhandarkar | ifood.tv
coconut oil,    curry leaf,    green chili,    asafoetida,    coconut,    mustard,    salt
Powder the idlis with hands.   Heat oil in a pan and add mustard seeds. When they splutter add asafoetida and curry leaves. Saute for 3 seconds.   Add slit green chillies and powdered idli. Check the se...


picture of recipePotato gojju Recipe by Sarita.Bhandarkar | ifood.tv
coconut oil,    green chili,    asafoetida,    potato,    tomato,    salt
One of the simplest yet very tasty side dish which goes very well with plain rice and dal.
1. Crush green chilli, salt and asafoetida together by adding few drops of water.   2. Mix potato, tomato and ...


picture of recipeChili Coconut Cabbage Recipe
chili dried/powder,    coconut oil,    oil,    pepper,    mustard seed,    green chili,    coconut milk,    coconut,    cabbage,    salt
a great side dish packed with flavor this spicy dish is sure to get your tastes buds going ....................
Finely shred cabbage , cutting away and discarding the thick white ribs   heat the oil i...


picture of recipePaleo Stuffed Pork Loin Recipe - Food.com
pork loin,    coconut oil,    thyme,    sage,    pepper,    green chili,    onion,    garlic,    tomato,    artichoke,    eggs,    salt
The best pork recipe in my collection! Even my small children love this recipe. There is never any leftovers! This recipe is adapted from paleodietlifestyle.com
Serving Size: 1 (291) g   Servings Per R...


picture of recipeAviyal - Indian Mixed Vegetable Stew Recipe - Food.com
vegetables,    coconut oil,    oil,    turmeric,    mustard seed,    curry leaf,    green chili,    cumin,    coconut,    salt,    yogurt (plain)
This is a mixed vegetable stew from South India. This version from Iyer Kitchen cookbook by Arun Ganapathy tastes just like the best aviyal I've had in India.
Serving Size: 1 (273) g   Servings Per...


picture of recipeMa's Best Cheese Cornbread Recipe - Food.com
creamed corn,    cornstarch,    coconut oil,    green chili,    onion,    wholewheat flour,    eggs,    salt,    baking powder,    cheddar cheese,    milk
This is a rich moist cornbread and served with greens or peas it is a full meal in itself. This cornbread and a glass of milk or buttermilk will fill the hungriest boy or man.
Serving Size: 1 (140) g ...


picture of recipeIndian Asparagus Recipe - Food.com
black mustard seeds,    red onion,    desiccated coconut,    coconut oil,    oil,    green chili,    red chili,    cumin,    garlic,    asparagus,    salt,    water
Don't be fooled by the strange sound of coconut with asparagus. Because of the spices and hot green chillies these ingredients combine to create a wonderful spicy asparagus treat.
Serving Size: 1 ...


picture of recipeBeetroot Cutlet recipe | Australia's Best Recipes
rice bran oil,    coconut oil,    garam masala,    ginger root,    coriander leaf,    green chili,    potato,    beetroot,    onion,    eggs,    bread crumbs
Vegetarians and non-vegetarians alike can enjoy this easy beetroot cutlet recipe filled with lots of flavour. Thanks to my mum for sharing this from her personal recipe list which has made me a star i...


picture of recipeCabbage curry recipe - BBC Food
red onion,    desiccated coconut,    coconut oil,    oil,    turmeric,    curry leaf,    green chili,    cumin,    garlic,    cabbage,    salt
This easy vegan curry is wonderful on its own or as a side dish with a more saucy curry.
Heat the oil in a wide, heavy-based pan. Once hot, add the cumin seeds and turmeric and cook for 1–2 minu...


picture of recipeCurd Rice Recipe / How To Make Dahi Chawal / Masala Trails Recipe Video by GetCurried | ifood.tv
chili dried/powder,    coconut oil,    cashew,    mustard seed,    ginger root,    curry leaf,    green chili,    lime,    salt,    rice,    yogurt (plain)
Learn how to make Curd Rice with chef Sneha Nair only on Get Curried.
MAKING:   Method 1:   1. In a blender, blend together ginger, green chillies, leaves of lime tree and yogurt.   2. In a bowl add left...


picture of recipeDry fish curry Recipe by sujithgangadharan | ifood.tv
chili dried/powder,    coconut oil,    turmeric,    coriander seed,    green chili,    coconut,    potato,    fish,    salt
A dry fish curry, prominent towards the southern regions of India, (kerala). It has different variations depending on the region. This i presume would be one of the easiest methods that would work gre...


picture of recipeSundal/Usli / Healthy South Indian Snack Recipe / Divine Taste With Anushruti Recipe Video by Rajshr
coconut oil,    mustard seed,    curry leaf,    green chili,    asafoetida,    chickpea,    coconut,    tomato,    cucumber,    salt,    lime juice,    water
Learn how to make Sundal, a healthy and quick South Indian Snack recipe by Anushruti only on Rajshri Food!
MAKING:   1. Soak the brown chickpeas, overnight or for 6 to 8 hours in plenty of water.   2. D...


picture of recipeTuna Curry Recipe - Food.com
black mustard seeds,    coconut oil,    oil,    turmeric,    tamarind,    ginger root,    green chili,    coconut milk,    shallot,    garlic,    tomato,    tuna,    salt,    water
from today's NY Times, this looks like a perfect weeknight dinner served over rice.
Serving Size: 1 (332) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 344.9   Calories from ...


picture of recipeCoconut and Basil Chicken Recipe - Food.com
chicken breast,    snap/snow peas,    seafood stock,    coconut oil,    pepper,    lemongrass,    kaffir lime leaves,    ginger root,    green chili,    thai basil,    coconut cream,    garlic,    salt,    fish sauce
From the Oct/Nov 2007 Issue of Donna Hay Magazine.
Serving Size: 1 (523) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 719.8   Calories from Fat 449 g 62 %   Total Fat 50 g 76 %   ...


picture of recipePumpkin and coconut pilau recipe | delicious. Magazine
dried cranberry,    red onion,    coconut oil,    oil,    garam masala,    saffron,    mint,    ginger root,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    coconut,    lemon,    garlic,    pumpkin,    rice
Layers of fluffy, saffron-spiked rice, roasted pumpkin, coconut, cranberries and fresh herbs give this stunning pilau dish plenty to talk about.
Heat the oven to 220 C/200 C fan/gas 7. Put the rice in...


picture of recipeAviyal (Indian vegetable stew with coconut & yogurt) Recipe | SparkRecipes
canola oil,    coconut oil,    turmeric,    cooking banana,    curry leaf,    green chili,    cumin,    coconut,    sweet potato,    yam,    turnip,    carrot,    zucchini/courgette,    cucumber,    salt,    yogurt (plain)
Wash all the vegetables, scrubbing the dirt off the root veggies. Cut all of them into roughly equal sized sticks (like the carrot sticks you get with chicken wings!), about 1.5 to 2 inches long. This...


picture of recipeKerala Beef Recipe - Food.com
beef tenderloin,    red onion,    chili dried/powder,    coconut oil,    garam masala,    turmeric,    tamarind,    pepper,    mustard seed,    ginger root,    curry leaf,    coriander seed,    coriander,    green chili,    garlic,    salt,    yogurt (plain)
This is a sour, fiery dish that is a wonderful change of pace.
Serving Size: 1 (274) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 436.2   Calories from Fat 285 g 66 %   Total Fat...


picture of recipeKarniyarik Recipe | Food & Wine
tomato paste,    green bell pepper,    ground beef,    coconut oil,    pepper,    parsley,    green chili,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    ghee
This Turkish stuffed eggplant dish is rich, vibrant and perfect as a light supper. Get the recipe at Food & Wine
Instructions Checklist   Step 1   Slice the eggplant in half lengthwise. Fill a large...


picture of recipeVegan Jalapeno Popper Dip • The Curious Chickpea
tapioca,    olive oil,    coconut oil,    oil,    cashew,    parsley,    paprika,    green chili,    jalapeno,    dried onion,    spring onion,    garlic,    cauliflower,    apple cider vinegar,    salt,    nutritional yeast,    panko bread crumbs,    water
A delicious whole foods vegan jalapeno popper dip. A little spicy, ultra creamy, and stuffed full of spicy roasted jalapenos.
Turn the oven on to broil and position a rack 6" from the burner. Pla...


picture of recipeSpeedy chicken and coconut noodle broth - Recipes - delicious.com.au
chicken breast,    snap/snow peas,    curry paste,    chicken stock,    coconut oil,    peanut,    coriander,    green chili,    thai basil,    coconut milk,    lime,    shallot,    fish sauce,    noodles,    brown sugar
“Thai flavours add zing to a chicken soup” - Hayden Quinn.
1.   Heat oil in a saucepan over medium heat, add curry paste and stir for 2 minutes until aromatic. Add coconut milk and stock, b...


picture of recipeHow To Make Vegetable Stew Kerala Style - Healthy Curry - Masala Trails With Smita Deo Recipe Video
coconut oil,    cashew,    peppercorn,    ginger root,    curry leaf,    green chili,    cinnamon,    cardamom,    peas,    coconut milk,    potato,    carrot,    onion,    garlic,    french beans,    cauliflower,    salt,    water
Learn how to make authentic Kerala Style Vegetable Stew at home from our Chef Smita only on Rajshri Food.
MAKING:   1.Heat oil and add the splutter the spices. Add the onions, chillies and ginger garli...


picture of recipeMonkfish Curry Recipe | olivemagazine
black mustard seeds,    chili flavored oil,    monkfish,    chili dried/powder,    coconut oil,    curry powder,    turmeric,    tamarind,    saffron,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    green chili,    asafoetida,    coconut milk,    coconut,    onion,    garlic,    tomato,    milk,    ghee
Recreate this Indo-Chinese recipe from Soho’s chic Kolkata-inspired cafe, Fatt Pundit. It's worth making your own sauce for this decadent monkfish curry
STEP 1   Soak the saffron in the milk ...


picture of recipeSprout thoran - Recipes - delicious.com.au
coconut oil,    turmeric,    mustard seed,    ginger root,    coriander,    green chili,    red chili,    cumin,    coconut,    lime,    onion,    garlic,    tomato,    brussels sprout
Coconut is a staple in many Keralan dishes, such as this stir-fried vegie curry. The slight bitterness of the sprouts works really nicely with the sweet spiciness of the dish.
1.   Toss the sprouts and...


picture of recipeChicken tikka masala recipe - Recipes - delicious.com.au
chicken thigh,    tomato paste,    chili dried/powder,    chicken stock,    coconut oil,    garam masala,    turmeric,    paprika,    ginger root,    coriander leaf,    green chili,    cumin,    coconut cream,    onion,    garlic,    rice,    yogurt (plain)
“Almost a national dish in the UK, chicken tikka masala has uncertain and widely contested origins. Whatever the case, it’s a hot favourite here, too,” says Phoebe Wood.
1.   Heat oil...


picture of recipeSouthern Indian mixed vegetable curry (Avial) recipe - BBC Food
desiccated coconut,    coconut oil,    oil,    turmeric,    ginger root,    curry leaf,    green chili,    cumin,    peas,    potato,    carrot,    shallot,    onion,    green beans,    cucumber,    salt,    yogurt (plain)
This recipe is deceptively easy and adapts to most vegetables.
Heat the oil in a large non-stick pan. Add the cumin, onion and chillies and cook until the onions are soft and beginning to colour.   Whe...


picture of recipeEasy fish curry recipe - Recipes - delicious.com.au
coconut oil,    turmeric,    ginger root,    curry leaf,    green chili,    cardamom,    coconut milk,    spring onion,    tomato,    fish,    fish sauce,    sugar,    lime juice
1.   Heat oil in a large pan over medium heat. Add ginger and white part of spring onion and cook, stirring, for 5-6 minutes until softened. Stir in curry leaves, chilli and spices, then add tomato, co...


picture of recipeSpiced salmon with coconut and cashew cauliflower rice - Recipes - delicious.com.au
chili dried/powder,    coconut oil,    cashew,    turmeric,    mustard seed,    coriander seed,    coriander leaf,    green chili,    cinnamon,    cumin,    coconut milk,    orange,    onion,    cauliflower,    salmon
Roasted cashews and cauliflower stand in for rice, in this paleo-friendly spiced salmon dish.
1.   Melt 2 tsp coconut oil in a large pan over medium heat. Add onion and cinnamon, and cook, stirring, fo...


picture of recipeSpiced chicken skewers with apple & pea chutney recipe | delicious. magazine
chicken thigh,    red onion,    brown rice,    coconut oil,    ginger root,    fennel seeds,    coriander leaf,    green chili,    red chili,    cinnamon,    cumin,    cardamom,    peas,    lime,    apple,    garlic,    tomato,    spinach,    yogurt (plain)
Chicken is diced, marinated and popped on skewers in Dr Rupy Aujla's recipe. Served with apple and pea chutney ‰– it's barbecue perfection.
For the marinade, blend the garlic, ginge...


picture of recipeEgg Stew Recipe by praju | ifood.tv
vegetables,    coconut oil,    pepper,    ginger root,    coriander seed,    cloves,    green chili,    cinnamon,    cardamom,    peas,    coconut,    potato,    carrot,    shallot,    onion,    garlic,    bean,    eggs,    salt,    ghee
This is a kerla style egg stew in rich coocnut milk gravy. goes well with appam or rice.
Grind ginger,garlic and coriander powder into a fine paste.   Heat oil in a pan.saute chopped onions, green chil...


picture of recipeWatercress, lemongrass and egg soup - Recipes - delicious.com.au
coconut oil,    turmeric,    lemongrass,    ginger root,    watercress,    coriander,    green chili,    coconut cream,    lime,    garlic,    eggs,    fish sauce,    palm sugar
This recipe is packed with micronutrients and spices, perfect for boosting your immunity.
1.   Heat the oil in a large saucepan with a lid over medium-high heat. Add the eschalot, ginger, garlic, chill...


picture of recipeTomato Saaru Recipe by Sarita.Bhandarkar | ifood.tv
chili dried/powder,    coconut oil,    tamarind,    mustard seed,    ginger root,    curry leaf,    coriander seed,    coriander,    green chili,    cumin,    asafoetida,    coconut,    tomato,    salt,    jaggery
Dice the tomatoes, roughly chop the cilantro.   Heat oil in a pan and add cumin seeds.coriander seeds, green chillies, red chillies, chopped ginger one by one and saute till the coriander seeds turn li...


picture of recipeSimply delicious Kerala Beef Curry Recipe Video by Kravings.Blog | ifood.tv
coconut oil,    garam masala,    turmeric,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    green chili,    chili pepper,    onion,    garlic,    tomato,    beef,    salt,    water
Special spices are sauteed in coconut oil, ground and then added to Beef chunks with Ginger Garlic, curry leaves and salt. The beef is then added to an aromatic mix of onions, spices and tomatoes and ...


picture of recipePrawns in Green Spice Paste (Hara Masala) Recipe - Food.com
coconut oil,    oil,    turmeric,    ginger root,    fennel seeds,    coriander leaf,    green chili,    cumin,    coconut,    onion,    garlic,    prawn,    salt,    lemon juice,    water
The green spice paste (hara masala) is used in Indian cooking for various recipes. You can make it and store it in the freezer for a few days. Everyone has a different recipe for it but the base is th...


picture of recipeSaag Paneer Recipe | olivemagazine
ginger garlic paste,    paneer,    coconut oil,    garam masala,    turmeric,    green chili,    cumin,    lemon,    onion,    tomato,    spinach,    cream,    ghee
This super-easy saag paneer features crisp, golden cubes of paneer and spiced with cumin and chilli. Whip it up in just 30 minutes for a satisfying side
STEP 1   Heat the oil or ghee in a frying pan ov...


picture of recipeAviyal -Kerala Style Recipe - Food.com
desiccated coconut,    vegetables,    coconut oil,    turmeric,    curry leaf,    green chili,    salt
Aviyal is a dish that has a unique place in a typical Kerala(S.India)Cuisine. It is a thick mixture of a lot vegetables, curd and coconut. It is seasoned with coconut oil and curry leaves.
Serving Siz...


picture of recipeChicken Curry Recipe - Food.com
chicken,    red bell pepper,    coconut oil,    pepper,    ginger root,    green chili,    potato,    onion,    salt,    fish sauce,    water
my family loves chicken and this is one of the recipes we like to make with it. this eaten preferreably with steamed rice. measurements on salt or fish sauce can be changed according to your taste.
Se...


picture of recipeTamarind-Ginger Relish Recipe - Food.com
chili dried/powder,    coconut oil,    turmeric,    tamarind,    ginger root,    fenugreek/methi seed,    curry leaf,    green chili,    asafoetida,    mustard,    jaggery,    water
More commonly known as puli-inji... puli = tamarind & inji = ginger. This traditional Keralite spicy-tangy relish is a part of every festive meal. It can be stored for quite a long time in an air-...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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