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 Pink Palace Recipe by world.food | ifood.tv
mint, pineapple, maraschino cherry, grand marnier, light rum, pineapple juice, lemon juice, pomegranate syrup, coconut syrup, half and half
Place all ingredients in a blender with crushed ice; blend. Recipe Summary Nutrition Facts Serving size Complete recipe Calories 341 Calories from Fat 33 % Daily Value* Total Fat 4 g 6.2% Satur...
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