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Clay Pot Shrimp with Brown Rice Recipe | MyRecipes red onion, brown rice, coconut water, oil, lemongrass, ginger root, red chili, shrimp, fish sauce, sugar, lemon juice Learn how to make Clay Pot Shrimp with Brown Rice. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine 3 cups cooked brown rice with 2...
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| Thai-style Steamed Clams - Rasa Malaysia coconut water, oil, lemongrass, kaffir lime leaves, galangal, green chili, clam, fish sauce, lime juice Thai-style Steamed Clams - this dish is everything Thai food is all about: hot, sour, aromatic, and addictive! Heat up a wok with the oil. When the oil is heated, add the lemongrass, galangal, bird...
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Lemongrass and ginger mussels recipe - BBC Food butter, coconut water, olive oil, pepper, lemongrass, ginger root, coriander leaf, red chili, coconut cream, shallot, garlic, mussel, salt, bread, white wine Mussels are cheap, flavoursome and now available all year round. Try them with this delicious Asian-style sauce. Melt the butter in a heavy-based, lidded pan over a medium heat. Add the shallots, lemo...
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| Chargrilled squid salad (pla muek yang) | Salad recipes | SBS Food garlic flavored oil, light soy sauce, coconut water, peanut, vietnamese coriander, mint, lemongrass, ginger root, watercress, coriander leaf, green chili, red chili, shallot, garlic, bean sprouts, tomato, squid, fish sauce, rice, palm sugar, lime juice Marinating time 10 minutes To make the dressing, in a small saucepan, place the coconut water, fish sauce, soy sauce and palm sugar. Stir over medium heat until the sugar dissolves. Bring to the boil...
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| Shannon Bennett's Cambodian lamb curry - Recipes - delicious.com.au lamb fillet, red capsicum pepper, curry paste, beef stock, coconut water, coconut oil, lemongrass, kaffir lime leaves, coriander leaf, lime, apple, onion, garlic, pumpkin, fish sauce, rice, palm sugar Even the kids will love this rich, mild curry. 1. Heat the coconut oil in a large wide-based pan over medium heat. Add the onion and capsicum, and cook for 5 minutes or until soft. Add the curry past...
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| Spicy Fish Sauce Chicken Wings with Vermicelli Salad Recipe - Danny Bowien | Food & Wine chicken wing, red cabbage, coconut water, canola oil, peanut, perilla, mint, lemongrass, coriander leaf, chives, chili pepper, basil, spring onion, garlic, lettuce, salt, fish sauce, noodles, sugar, lime juice These intensely flavorful chicken wings are served over a refreshing salad of noodles packed with fresh herbs. Instructions Checklist Step 1 In a pot of boiling water, cook the vermicelli until al d...
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