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 Coffee Yogurt Chiffon Pie Recipe by chef.tim.lee | ifood.tv
butter, coffee yogurt, eggs, chocolate wafers, gelatin, vegetable fat spread, sugar, milk
MAKING 1. In a mixing bowl, combine wafer crumbs with butter. 2. Separate 3 tablespoons of crumbs; keep aside for garnishing. 3. In a 9 inch pie plate, press the remaining crumbs at the bottoms and...
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|  Cappuccino Mousse Recipe - Food.com
coffee yogurt, gelatin, sugar, whipped topping, cocoa powder, coffee, milk
From Taste of Home Lightly
Serving Size: 1 (105) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 129.2 Calories from Fat 24 g 19 % Total Fat 2.8 g 4 % Saturated Fat 2.3 g 11 % ...
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