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Oeufs a la Neige Recipe by cadencce | ifood.tv egg yolks, egg whites, heavy cream, vanilla pod, nutmeg, sugar, cognac, milk Oeufs a la Neige is often known as floating island or eggs in snow. It is an very simple dish but needs little preparation. Practice this dish for few times before you finally make it for your guests....
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| Belgian Brownie Cocktail Recipe - Food.com heavy cream, gin, brandy, chocolate liqueur, cognac, ice Posted for ZWT6.The original recipe calls for 1 oz. Genever,but gin is ok if not available. Serving Size: 1 (104) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 75.1 Calories fr...
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Blackhawk Chicken Recipe - Food.com butter, chicken breast, heavy cream, dry cured ham, eggs, ham, cheese, bread crumbs, cognac, flour This is named after the town in Blackhawk, Colorado. It came from the Colorado Cache Cookbook. This is very good! Prep time includes refrigeration time. Cook time is approximate. Serving Size: 1 (314)...
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| Chicken Riesling Recipe - Food.com butter, heavy cream, pepper, mushrooms, shallot, whole chicken, salt, white wine, cognac, flour Great recipe adapted from Jean-Georges Vongerichten with a kitchen light show and delicious outcome! Serve with noodles, spaetzle, rice or boiled potatoes and a complex Riesling with some body. Servin...
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| Pasta With Citrus Cream Sauce Recipe - Food.com heavy cream, dry sherry, mint, basil, orange, lemon, salt, parmesan cheese, pasta, cognac From Rachael Ray Serving Size: 1 (313) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 919.8 Calories from Fat 461 g 50 % Total Fat 51.3 g 78 % Saturated Fat 31.2 g 156 % Chol...
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| Chicken Calvados Recipe butter, chicken, heavy cream, thyme, pepper, parsley, apple, onion, salt, apple cider, apple brandy, cognac French style chicken stew with apples and onions, flambeed with apple brandy or cognac. I serve this with white rice to catch all the yummy sauce. Baby Peas braised with lettuce (posted) is a perfect ...
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| 40 Clove Garlic Chicken Recipe - Food.com butter, heavy cream, olive oil, thyme, pepper, garlic, whole chicken, salt, white wine, cognac, flour I got this recipe from the local newspaper and the chicken is so moist and full of sweet garlic flavor. I always serve with a loaf of french bread and spread the garlic on the bread like butter. It is...
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| Strawberries and Syrup Recipe | MyRecipes heavy cream, strawberry, sugar, grand marnier, brandy, cognac Learn how to make Strawberries and Syrup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Place the strawberries in a large bowl.Simmer th...
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| Supreme Egg Nog Recipe heavy cream, nutmeg, eggs, salt, sugar, bourbon whisky, cognac This is the kind of egg nog that has become my favorite..the egg whites and the cream beaten into high frothy peaks and fresh grated nutmeg. Brings in the New Year just fine! Beat the egg yolks and su...
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| Cafe Borgia Recipe by Fatfree.n.Guiltless | ifood.tv heavy cream, orange peel, chocolate, brandy, cognac, coffee Pour warm water into brandy snifters or other suitable glasses to heat them; then drain. Prepare espresso using a Continental coffee mix or instant espresso. Pour hot into glasses. Whip cream until...
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| Chocolate Ganache Recipe heavy cream, vanilla extract, chocolate, brandy, cognac Rich and creamy chocolate ganache comes together in a jiffy and only requires 3 simple ingredients. Use it as a glaze, frosting, or dip for all your chocolate dessert needs. Heat the heavy cream: Pou...
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| Pineapple Curry Soup Recipe - Food.com butter, egg yolks, heavy cream, pineapple, onion, stock or broth, brandy, cognac, flour Serving Size: 1 (130) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 343.3 Calories from Fat 290 g 85 % Total Fat 32.3 g 49 % Saturated Fat 18.9 g 94 % Cholesterol 263 mg 87 ...
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| Steak Au Poivre Recipe - Food.com butter, heavy cream, beef steak, olive oil, pepper, shallot, salt, cognac A classic in every French cookbook, Steak au Poivre is the perfect main course for a romantic meal. A recipe I found on About.com for French food. This is one that I would probably grill the steaks, a...
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| New York Steaks in Green Peppercorn Sauce Recipe - Food.com butter, heavy cream, beef steak, oil, green peppercorn, pepper, parsley, mushrooms, shallot, salt, cognac A delicious steak and sauce from Pol Martin, a famous Canadian chef. Rib-eye steaks may be substituted for the New Yorks. Serving Size: 1 (443) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALU...
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| Coffee Cognac Cooler Recipe - Food.com heavy cream, coffee ice cream, sugar, chocolate, brandy, coffee liqueur, cognac, coffee, double cream, ice From *The World Encyclopedia of Coffee* -- The phrase *Dessert in a Glass* is oft-used, but this recipe sets a new std for it. Even the intro seems to apologize for it when it says This drink is unaba...
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| Tofu Au Poivre Recipe - Food.com butter, heavy cream, vegetable stock, beef stock, oil, peppercorn, shallot, salt, firm tofu, brandy, cognac Strange cravings lead to delicious dinners, lol. In an endless effort to make tofu YUMMY, I devised this recipe. DH is still skeptical but eats it. I personally think it's brilliant. ;) Serving Si...
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| Chocolate Angel Pie Recipe by andreaa | ifood.tv egg whites, heavy cream, almond, salt, cream of tartar, sugar, almond essence, chocolate, cognac, coffee No wonder chocolate is reffered to as the Food of the Gods, it is indeed an irresistible wonder. This chocolate angel pie is a real treat for a chocoholic like me Beat egg whites until foamy. Add sal...
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| Martha Stewart's Eggnog Recipe - Food.com heavy cream, nutmeg, eggs, sugar, dark rum, bourbon whisky, cognac, milk This Food.com eggnog recipe is the only recipe you need this holiday season. Serving Size: 1 (218) g Servings Per Recipe: 26 AMT. PER SERVING % DAILY VALUE Calories: 375.6 Calories from Fat 213 g ...
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| Apple Tart Normande Recipe - Food.com heavy cream, cake, cinnamon, apple, eggs, sugar, apple brandy, cognac, flour Serving Size: 1 (159) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 279.5 Calories from Fat 108 g 39 % Total Fat 12.1 g 18 % Saturated Fat 7.2 g 35 % Cholesterol 76 mg 25 % ...
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| Beef Rib Roast Recipe - Jocelyn Guest | Food & Wine butter, heavy cream, ribs, beef stock, thyme, pepper, caper, shallot, salt, stock or broth, cognac This best-ever Beef Rib Roast is crazy decadent and perfect for the holidays. Get the recipe at Food & Wine. Instructions Checklist Step 1 Wedge the thyme sprigs into the hinge between the bones...
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| Scallops with Mushrooms Recipe by chef.pierre | ifood.tv butter, heavy cream, pepper, mushrooms, spring onion, scallop, salt, white wine, cognac, lemon juice, milk, flour GETTING READY 1. Preheat oven hot to 400 F 2. Wash scallops well with light salted water. 3. Drain and dry on paper towels. 4. Halve or quarter scallops to make into bite-size pieces. MAKING 5. ...
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| Chocolate Roulade Recipe - Food.com butter, egg whites, heavy cream, bittersweet chocolate, vanilla extract, fruit, sugar, cocoa powder, cognac Serving Size: 1 (104) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 205.3 Calories from Fat 169 g 83 % Total Fat 18.9 g 29 % Saturated Fat 11.7 g 58 % Cholesterol 68.3 mg 2...
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| Crema Di Mascarpone (Chilled Cheese Dessert) Recipe - Food.com egg yolks, heavy cream, mascarpone, ricotta cheese, cream cheese, sugar, brandy, cognac The beauty of this dessert by Romeo Salta from The Pleasures of Italian Cooking is its simplicity. It is a no-cook & quick-fix taste sensation that is best when garnished w/fresh berries. Enjoy! (...
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| Mashed Potato & Gravy - Barefoot Contessa - Ina Garten Recipe - Food.com butter, heavy cream, chicken stock, pepper, potato, onion, salt, brandy, cognac, sour cream, half and half, flour www.barefootcontessa.com Serving Size: 1 (441) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 601.4 Calories from Fat 344 g 57 % Total Fat 38.3 g 58 % Saturated Fat 23.7 g 118...
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| Pan-Roasted Beef Shoulder Tenders Au Poivre butter, heavy cream, oil, pepper, shallot, beef, salt, brandy, cognac The cream sauce makes these pork chops deliciously rich. For an extra-flavorful spin, try the rosemary and wine variation. Preheat oven to 400 F. Sprinkle meat with pepper and salt, pressing gently to...
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| Steak a La Moutarde (Steak With Mustard Cream Sauce) Recipe - Food.com butter, beef sirloin steak, heavy cream, oil, pepper, shallot, mustard, salt, cognac Mustard is not just for hot dogs anymore. This steak is fast and easy to prepare and would go well with most any side dish. Once the mustard has been added, do not allow to boil or the sauce will beco...
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| Chocolate Fudge Truffles Recipe | CDKitchen.com butter, heavy cream, pecan, nuts, vanilla extract, sugar, cocoa powder, chocolate, cognac Is there any dessert bite better than a rich, cocoa-dusted chocolate truffle? These truffles will send you straight up to chocolate heaven. Grease an 8x8-inch square baking dish. Combine the semisweet...
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| Chocolate Cognac Cake Recipe | CDKitchen.com butter, ginger cookie/biscuit, heavy cream, mascarpone, eggs, sugar, dark chocolate, cognac, coffee, whipped cream A recipe for Chocolate Cognac Cake made with ginger cookies, dark chocolate, butter, mascarpone cheese, eggs, cognac, heavy cream Place the cookies in a plastic bag and crush them with a rolling pin. ...
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| Pasta Del Magnifico Alla Garga Recipe | CDKitchen.com heavy cream, dry sherry, mint, basil, orange, lemon, salt, parmesan cheese, cognac A recipe for Pasta Del Magnifico Alla Garga made with heavy cream, cognac or dry sherry, lemon, navel orange, salt, fresh mint, fresh basil In a skillet over medium-low heat, heat cream. Add cognac or...
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| Dark And Dense Chocolate Mousse Recipe | CDKitchen.com butter, heavy cream, eggs, sugar, cocoa powder, rum, cognac, coffee A recipe for Dark And Dense Chocolate Mousse made with butter, cocoa powder, heavy cream, eggs, superfine sugar, cognac or rum Melt butter; stir in cocoa until smooth; cool. Whip cream in chilled stee...
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| Chocolate Caramel Cream Pie butter, egg yolks, chocolate wafer cookies, heavy cream, bittersweet chocolate, cornstarch, vanilla extract, salt, brown sugar, cocoa powder, cognac, milk If you don't feel like turning on the oven for an hour or so, try this rich chocolate dessert, capped with fresh whipped cream. Make the crust: Preheat oven to 350 F. Melt 4 tablespoons of butter....
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| Caramelized Peaches Recipe | CDKitchen.com pound cake, heavy cream, brioche, pistachio, peach, cognac, lemon juice, water A 5-star recipe for Caramelized Peaches made with peach halves, heavy cream, cognac, lemon juice, water, Brioche or pound cake, pistachio Drain the peaches, reserving the syrup, and pour the syrup int...
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| Artichoke & Caper Cream Soup Recipe: How to Make It butter, heavy cream, chicken stock, pepper, chives, caper, oyster mushroom, garlic, artichoke, cognac I adore the flavors of oyster mushrooms, capers and artichokes. So after experimenting with several batches, I came up with this soup. Every year I'm asked to bring it to our office Christmas part...
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| Fiddler Crab a La Nero Recipe | CDKitchen.com butter, heavy cream, cherry pepper, gravy, paprika, chives, crab, salt, rice, vegetable fat spread, cognac A recipe for Fiddler Crab a La Nero made with butter or margarine, king-crab meat, pimientos, chives, salt, paprika, canned beef gravy Melt butter in chafing dish or medium skillet. Arrange crab meat ...
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| Lotte al americaine heavy cream, monkfish, tomato paste, olive oil, saffron, pepper, parsley, shallot, garlic, tomato, salt, cognac This French-style stew is made with monkfish, which has a delicate, sweet flavor similar to lobster's. Make the stew: Heat 2 tablespoons olive oil in a pressure cooker over high heat. Saute the ga...
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| Full Fat Spaghetti al cartoccio (spaghetti in foil) Recipe | SparkRecipes butter, tomato sauce, heavy cream, pepper, garlic, shrimp, salt, parmesan cheese, pasta, cognac Spaghetti al cartoccio (spaghetti in foil)Chef Rino Aprea from Brooklyn’s Areo offers a recipe for a signature dish (From the Today Show, 12/07/09) Preheat oven to 350 degrees F. Boil 8 quarts w...
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| Best Steak au Poivre with Tater Tot Waffles Recipe - Delish.com butter, heavy cream, hash brown, beef steak, beef stock, pepper, parsley, salt, parmesan cheese, brandy, cognac Looking for an easy steak dinner recipe? This Steak au Poivre with Tater Tot Waffles Recipe from Delish.com is the best. Preheat oven to 425 and heat a large cast-iron skillet over high heat. On a rim...
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| Steak Au Poivre - Once Upon a Chef butter, heavy cream, oil, peppercorn, shallot, mustard, salt, brandy, cognac TESTED & PERFECTED RECIPE - A classic French dish, steak au poivre is a pan-seared filet mignon with a crunchy peppercorn crust and rich Cognac sauce. Pat the steaks dry and, if they are thick, ge...
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| Cream-Of-Mushroom Soup Recipe - Food.com butter, heavy cream, chicken stock, white peppercorn, oyster mushroom, portobello mushroom, salt, cognac, flour This is a delicious soup recipe. Don't worry if your mushrooms are not brand new fresh - all the better. Mushrooms that have browned slightly add color and taste to the soup. I make this in the mo...
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| Roasted Grape Pavlova Bites Recipe | Bon Appetit egg whites, heavy cream, cornstarch, pepper, grape, salt, cream of tartar, honey, sugar, cognac, creme freche Roasted Grape Pavlova Bites Recipe Meringues Step 1 Preheat oven to 250 . Line a baking sheet with parchment paper. Whisk sugar and cornstarch in a small bowl. Step 2 Using an electric mixer on me...
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