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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 coleslaw
 chili pepper

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Dietary Restrictions:

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picture of recipeVegetarian Pulled Pumpkin Burger Recipe for Autumn & Winter | Abel & Cole
coleslaw,    olive oil,    thyme,    pepper,    chili pepper,    pumpkin,    burger,    barbecue sauce,    salt
A great way to use up leftover pumpkin, in this recipe by Abel & Cole the classic Autumnal veg is pulled and made into a delicious, vegetarian burger.
Preheat your oven to 200 C/Gas 6.   Halve your...


picture of recipeBBQ Pulled chicken sandwiches with coleslaw
coleslaw,    chicken breast,    tomato paste,    chicken stock,    pepper,    chili pepper,    cinnamon,    cumin,    dried garlic,    onion,    mustard,    white vinegar,    vinegar,    salt,    mayonnaise,    brown sugar,    sugar
BBQ Pulled chicken sandwiches with coleslaw recipe: Sweet, tangy and a little spicy BBQ chicken sandwhiches!
Heat dutch oven for about 2 minutes, add in chicken breast and lightly brown on all sides. ...


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picture of recipeAinsley's Ultimate Jerk Chicken Recipe | Ainsley's Caribbean Kitchen
coleslaw,    chicken,    dark soy sauce,    salad,    turmeric,    thyme,    pepper,    ginger root,    chili pepper,    allspice,    onion,    white wine vinegar,    salt
Ainsley's Ultimate Jerk Chicken recipe is Ainsley Harriott's take on the Caribbean classic. The blend of spices creates a lip-smackingly tasty marinade that brings this much-loved dish its fan...


picture of recipeWilted Cole Slaw Recipe - Food.com
coleslaw,    green pepper,    red pepper,    chili dried/powder,    pepper,    chili pepper,    onion,    tomato,    bacon,    salt
I love cabbage dishes.... this is an easy and tasty side dish for BBQ's, etc
Serving Size: 1 (161) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 122.8   Calories from Fat 79 ...


picture of recipeEasy Barbecue Pork Sandwiches | Recipes Wiki | Fandom
sandwich,    pork shoulder,    coleslaw,    chili pepper,    onion,    barbecue sauce,    honey
1 boneless Pork shoulder roast, about 2 1/2 to 3 pounds 1 cup chopped Onion 1 bottle (12 ounces) barbecue sauce, your favorite 3 to 4 tablespoons honey, or to taste dash hot pepper sandwich rolls cole...


picture of recipeChicken Tostadas With Mango Salsa Recipe - Food.com
coleslaw,    chicken breast,    red onion,    crystallized ginger,    coriander leaf,    chili pepper,    cumin,    dried garlic,    mango,    salt,    tortilla,    brown sugar,    orange juice,    lime juice,    sour cream
Ginger adds a little zing in this twist of a traditional tostada. It's so easy to amke too.
Serving Size: 1 (306) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 255.5   Calori...


picture of recipeLow fat Coleslaw Recipe | SparkRecipes
coleslaw,    pepper,    paprika,    cayenne pepper,    chili pepper,    carrot,    celery,    mustard,    mayonnaise,    sugar
Mix all spices with mayonnaise, mustard and vinegar pour over veggies   Chill & enjoy Serving Size: 6 - 1 cup servings or 12 - 1/2 cup servings Number of Servings: 1.0   Recipe submitted by SparkPeo...


picture of recipeWest Virginia Style Hot Dog
coleslaw,    hot dog,    tomato sauce,    tomato paste,    chili dried/powder,    garlic salt,    ground beef,    pepper,    chili pepper,    bay leaf,    onion,    mustard,    white wine vinegar,    salt,    bread,    sugar
Grill, steam or boil the hot dogs. In the meantime, heat the Chilli until hot throughout. Place each hot dog in a bun, and top each with a generous amount of Chilli, coleslaw and yellow mustard, and t...


picture of recipeBBQ Jerk Chicken
coleslaw,    chicken leg,    light soy sauce,    peanut oil,    thyme,    pepper,    paprika,    ginger root,    cayenne pepper,    chili pepper,    dried garlic,    allspice,    lime,    spring onion,    onion,    garlic,    mustard,    white wine vinegar,    salt,    tomato ketchup/catsup,    honey,    demerara,    brown sugar,    dark rum
Place the chicken in a dish. Make two slashes in the middle of each leg and thigh portion. Rub with a little oil, season with salt and pepper and squeeze over the juice of two limes over.   Place all t...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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