Conch Fritters (The Bahamas) Recipe - Food.com yellow/orange bell pepper,    red bell pepper,    green bell pepper,    oil,    jamaican jerk spice,    thyme,    coriander leaf,    jalapeno,    onion,    celery,    conch,    mayonnaise,    tomato ketchup/catsup,    lime juice,    water,    flour This recipe Is from week 19 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and The Bahamas are my 19th stop. Serving Size: 1 (931) g   Servings Per Reci...

Conch Fritters Recipe - Food.com hot sauce,    pepper,    onion,    garlic,    conch,    eggs,    salt,    baking powder,    lime juice,    milk,    flour Mmmmm, love the conch, especially in fritters. Saw this in the Miami Herald & had to snag. Serving Size: 1 (468) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 33.3   Calories...

Harolean's Conch Salad Recipe - Food.com bell pepper,    chili pepper,    onion,    celery,    tomato,    cucumber,    conch,    salt,    orange juice,    lime juice,    grapefruit juice Found this in Islands magazine. Serving Size: 1 (205) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 103.3   Calories from Fat 7 g 7 %   Total Fat 0.8 g 1 %   Saturated Fat 0.2 g 1 ...

Conch Salad Recipe | MyRecipes green bell pepper,    olive oil,    pepper,    chili pepper,    onion,    celery,    tomato,    scallop,    conch,    salt,    orange juice,    lime juice Instructions Checklist   Step 1   Place the conch between 2 sheets of heavy-duty plastic wrap, and pound to a 1/2-inch thickness using a meat mallet or rolling pin. Cut conch into 1/4-inch-wide strips. ...

Caribbean Conch Chowder Recipe - Food.com tomato paste,    green bell pepper,    hot sauce,    oil,    thyme,    pepper,    coriander,    chili pepper,    bay leaf,    potato,    onion,    garlic,    celery,    tomato,    conch,    bacon,    goat,    salt,    rum,    lime juice Conch are readily available here, along with great big whelks, from the shrimpers who catch them in their nets. I love this chowder because it uses those, oh so hot & delicious, Caribbean hot pepp...

Bahamian Conch/Scungilli Salad Recipe - Food.com green pepper,    olive oil,    pepper,    chili pepper,    onion,    celery,    tomato,    cucumber,    conch,    fish,    worcestershire sauce,    white wine vinegar,    salt,    lime juice Bright tangy & spicy with the delicate flavor of diced conch throughout. This refreshing summer salad involves a lot of chopping/dicing but it is so worth it. If conch is not available, canned whe...

Bahamian-style Conch Fritters | Recipes Wiki | Fandom yellow/orange bell pepper,    red bell pepper,    green bell pepper,    chili dried/powder,    hot sauce,    oil,    pepper,    cayenne pepper,    onion,    garlic,    celery,    conch,    eggs,    salt,    mayonnaise,    tomato ketchup/catsup,    seasoning,    lime juice,    milk,    flour A friend of mine, Debbie, is from the Bahamas and she gave me this recipe. This is a traditional Bahamian recipe that is made with conch, the wonderful shellfish that is delicious but not so easy to f...

Conch Soup Haitian-style | Recipes Wiki | Fandom green pepper,    hot sauce,    chicken stock,    pepper,    basil,    carrot,    onion,    garlic,    tomato,    conch,    salt,    pasta,    lime juice 1 lb conch 1 tomato, peeled 2 tbsp lime juice sprig of fresh basil 11⁄2 qt. chicken broth 1⁄2 cup carrots, diced 1 clove garlic, slivered salt and pepper 1 green pepper, sliced 1 cup uncoo...

Conch salad green pepper,    pickled gherkin,    pepper,    parsley,    onion,    celery,    lettuce,    conch,    vinaigrette,    salt,    lime juice 1) Put the conch in a pressure cooker covered with water and cook until tender, check the manufacturer's instructions for time. Remove the conch from the cooker and let cool completely. 2) Dice th...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01