Orion's Onion Soup Recipe by admin | ifood.tv butter,    consomme,    beef stock,    pepper,    onion,    salt,    parmesan cheese,    white wine,    brandy,    water 1) Saute the onions in 1/4 cup of butter until lightly browned. Place browned onions in a pot, and add wine, consomme, bouillon, and water.   2) Bring the soup to a boil, then lower flame and simmer fo...

Heart-Healthy Leg of Lamb Pot Roast | Recipes Wiki | Fandom consomme,    pepper,    mushrooms,    potato,    carrot,    onion,    garlic,    celery,    lamb,    red wine,    brandy,    water 5 lbs lean leg of fresh American lamb 5 carrots, sliced 4 med potatoes, cubed 3 stalks celery, chopped 3⁄4 cup chopped onion 2 cloves garlic, minced 1 lb mushrooms, sliced 101⁄2 oz can of ...

Partridge in Cream Recipe by admin | ifood.tv butter,    consomme,    spring onion,    partridge,    brandy,    sour cream GETTING READY   1) Preheat the oven to 350 F.   2) Truss the partridges, as done for roasting.   MAKING   3) In a heavy Dutch oven, saute the onions and partridges in butter, until golden brown.   4) Stir ...

Huntsman-Styled Partridge Recipe by Totallyamerican | ifood.tv consomme,    mushrooms,    carrot,    onion,    partridge,    seasoning,    brandy,    rum,    flour Cut partridge into serving pieces.   Dredge with sea- soned flour; brown well in skillet in hot fat.   Pour brandy over partridge and ignite; add onion, carrots and poultry seasoning when flame has died...

Beef And Wine Stew Recipe by admin | ifood.tv consomme,    pepper,    parsley,    carrot,    onion,    beef,    salt,    sugar,    red wine,    brandy Brown roast in Dutch oven; add onion and saute.   Pour brandy over meat and ignite.   Add consomme, wine, spices, sugar, carrots, parsley, salt and pepper.   Cover and simmer 3 to 4 hours.   Recipe Summar...

Chicken Liver Pate With Cream Cheese Recipe by admin | ifood.tv butter,    chicken liver,    consomme,    pepper,    nutmeg,    onion,    leek,    tomato,    salt,    cream cheese,    brandy You'll simply love this Liver Pate recipe. A rare combination of chicken livers, cheese and brandy I bet, you would love to prepare this Liver Pate again and again. Remove fat from chicken livers....

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