Beef Bourguignon Recipe - Food.com butter,    beef chuck steak,    beef steak,    consomme,    cured pork,    oil,    thyme,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    seasoning,    red wine,    flour I am posting this for the ZWT3. I am taking it from an old cookbook from years ago, and its described as a traditional French dish, which has a wonderful aroma. I have not tried it yet, but with winte...

Pepper Steak Recipe by Canadian.Recipes | ifood.tv butter,    beef steak,    consomme,    oil,    peppercorn,    white wine,    brandy,    lemon juice,    tea GETTING READY   1) Crush the pepper corns with the help of a wooden spoon.   2) Rub one side of the steak with half the amount of pepper.   3) Add salt to it.   4) Repeat the procedure for the other side ...

Stroganoff (1953) Recipe - Food.com butter,    beef steak,    consomme,    pepper,    mushrooms,    onion,    vinegar,    salt,    sour cream,    flour This is one of a number of historical recipes I am posting from my cookbook collection. It is adapted from the 1953 edition of Adventures in Good Cooking, by traveling salesman and food critic Duncan ...

Mushroom Stuffed Beef Recipe by Global.Platter | ifood.tv beef steak,    consomme,    pepper,    parsley,    mustard powder,    mushrooms,    onion,    salt,    cheddar cheese,    fat,    flour Cut steak in 6 portions with knife; pound steak to 1/4" thickness.   Remove mushroom caps from stems; chop parsley, onion and cheese in mixing bowl.   Place approximately 3 tbs mushroom mixture in ... recipes with the same ingredients... Mushroom Stuffed Beef Birds Recipe by Global.Platter | ifood.tv

Grilled Flank Steak Recipe - Food.com beef flank steak,    consomme,    spring onion,    garlic,    soy sauce,    brown sugar,    red wine,    lime juice Another recipe to try this summer on the grill. The marinating time is the cooking time. Serving Size: 1 (252) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 273.6   Calories from...

Beef Stroganoff for Forty Recipe - Food.com butter,    beef sirloin steak,    consomme,    mushrooms,    onion,    worcestershire sauce,    salt,    noodles,    red wine,    sour cream,    flour A quick and tasty meal for a crowd. Serving Size: 1 (411) g   Servings Per Recipe: 40   AMT. PER SERVING % DAILY VALUE   Calories: 1004.5   Calories from Fat 495 g 49 %   Total Fat 55.1 g 84 %   Saturated F... recipes with the same ingredients... Beef Stroganoff for Forty - Recipe #20527 - Foodgeeks

Old Fashioned Beef 'birds' Recipe beef steak,    consomme,    pepper,    mustard powder,    mushrooms,    onion,    salt,    cheddar cheese,    fat,    flour Cut the steak into 6 serving pieces and pound with a meat mallet or the edge of a saucer.   Chop the mushrooms and mix with the onion and Cheddar cheese. Put 3 tablespoons of the mixture in the center ...

Teriyaki Mignon Recipe - Food.com beef filet mignon,    consomme,    ginger root,    spring onion,    garlic,    red wine vinegar,    soy sauce,    salt,    honey,    brown sugar,    red wine,    lime juice From my cookbook, Favorite Recipes from Friends of Citizen Savings. Marinade time counts as cooking time Serving Size: 1 (101) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 75.1...

Souper Stroganoff Recipe by admin | ifood.tv butter,    beef steak,    consomme,    parsley,    mushrooms,    onion,    garlic,    noodles,    vegetable fat spread,    sour cream,    flour Freeze meat 1 hour to firm (makes slicing easier).   Cut meat into very thin strips.   In skillet, brown mushrooms and cook onion with garlic in butter until just tender; push to one side.   Add meat.   C...

Triple Roll Roast Recipe by admin | ifood.tv pork steak,    beef steak,    consomme,    pepper,    parsley,    cloves,    onion,    celery,    veal,    salt Trim meat and bone; cut enough fat in small pieces to measure 1/2 cup.   Season meat with salt and pepper.   Stack meat in layers, starting with the top round, then the pork, and ending with the veal.   ...

Delicious Beef Stroganoff Recipe by admin | ifood.tv butter,    beef tenderloin,    beef sirloin steak,    tomato paste,    consomme,    pepper,    chives,    mushrooms,    onion,    garlic,    salt,    sour cream,    water,    flour Delicious Beef Stroganoff is a filling and delicious meat preparation that is perfect for grand family dinners at home or outside. I am sure you will get hooked to the well flavored Delicious Beef Str...

Gourmet Beef Stroganoff Recipe by admin | ifood.tv butter,    beef steak,    consomme,    mushrooms,    onion,    salt,    sour cream Saute mushrooms and onion in 2 tablespoons butter and remove from pan.   Remove fat from steak (meat should be 1/4 to 1/2 inch thick) and cut steak into strips.   Melt additional 2 tablespoons butter in...

Burgundy Beef Recipe by Holidaycooking | ifood.tv butter,    beef steak,    consomme,    thyme,    pepper,    bay leaf,    mushrooms,    bacon,    salt,    wine,    flour Pound beef with a little flour.   Fry bacon until crisp, then remove and crumble.   Reserve enough grease to brown meat strips.   Make sauce of butter, flour, consomme and wine, cook until thickened.   Po...

Souper Stroganoff With Mushrooms Recipe by admin | ifood.tv butter,    beef steak,    consomme,    pepper,    mushrooms,    onion,    garlic,    noodles,    vegetable fat spread,    sour cream,    flour GETTING READY   1) Dredge the steak thoroughly with flour and pepper.   MAKING   2) In a skillet, saute the steak in butter, until browned.   3) Stir in the mushrooms, onion, and garlic; saute until light...

Beef and mushroom soup Recipe | SparkRecipes beef chuck steak,    tomato paste,    consomme,    olive oil,    mushrooms,    onion,    garlic,    celery,    stock or broth,    water Serve with Cloud bread Saute vegetables in olive oil add garlic. Chop cooked beef and add in to vegetables with liquid simmer half hour. Add tomato paste simmer 10 min check seasoning and add salt and...

Fried Beef Stroganoff Recipe by chef.jackson | ifood.tv butter,    beef sirloin steak,    consomme,    pepper,    mushrooms,    onion,    mustard,    salt,    rice,    sour cream,    flour 1. Trim any fat and gristle off the meat.   2. Cut it into small thin strips about 2 inches (5 cm) by 1/4 inch (5 mm).   3. Season the flour with salt and pepper and coat the meat with it.   4. Fry the m...

French beef stew Recipe | SparkRecipes beef chuck steak,    consomme,    beef stock,    mushrooms,    carrot,    onion,    bacon,    stock or broth,    red wine French beef stew with wine Cook bacon in dutch oven. Take bacon out and use leftover grease to brown cubed beef. Take beef out and brown sliced onion until tender. Put all meat back in dutch oven and ...

Mushroom Risotto with Beef and vegetables Recipe | SparkRecipes shiitake mushroom,    beef steak,    wild rice,    consomme,    beef stock,    summer squash,    mushrooms,    zucchini/courgette,    spinach,    beef,    stock or broth This is a lovely little recipe I picked up over the summer that is healthy and delicious Begin by cooking your wild rice as instructed, but strain and rinse in cold water approximately 2 minutes BEFOR...

Flank Steak with Stuffing Recipe by foodlover | ifood.tv butter,    beef flank steak,    consomme,    pepper,    parsley,    mushrooms,    onion,    eggs,    salt,    seasoning,    bread crumbs About 2 hours before serving: In skillet, in 2 tablespoons butter, saute onion and mushrooms until golden.   In bowl, combine parsley, crumbs, poultry seasoning, salt, pepper and egg; mix in onion and ...

Embassy Veal Glace Recipe by Canadian.Recipes | ifood.tv butter,    beef steak,    consomme,    tarragon,    pepper,    veal,    salt,    vegetable fat spread,    dry vermouth,    white wine Stir tarragon into white wine; cover and set aside several hours, stirring occasionally.   Cut meat into pieces about 3x2 inches.   Heat butter in skillet until lightly browned.   Add meat and lightly br...

Swiss Steak Recipe by jenniferjaz | ifood.tv beef steak,    consomme,    oil,    thyme,    paprika,    marjoram,    cloves,    bay leaf,    carrot,    onion,    salt,    sour cream,    flour Cooking for your man is a great high. This Swiss steak recipe promises to bring a smile on his face and in his heart too. He is sure to love every bit of it. Have a truly special day with just the two...

Bistecca Di Manzo Al Funghi Recipe by Grannys.kitchen | ifood.tv butter,    heavy cream,    beef steak,    consomme,    oil,    pepper,    parsley,    nutmeg,    mushrooms,    spring onion,    salt,    red wine,    flour Heat oil in a large frying pan and cook steaks for 5 minutes on each side.   Remove and keep warm.   Add mushrooms and green onions to the pan and cook for 5 minutes.   Add consomme, bring to a boil, and...

Beef In Horseradish Sauce Recipe by admin | ifood.tv butter oil,    beef steak,    consomme,    oil,    curry powder,    pepper,    parsley,    horseradish,    dried ginger,    onion,    worcestershire sauce,    salt,    vegetable fat spread,    sugar,    sour cream 1.   Brown the meat in the fat and put in a heavy casserole, along with the onion, curry powder, ginger, sugar, Worcestershire sauce, salt, pepper, and consomme.   Cover and bake in a slow oven, 300 , a...

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