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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 consomme
 celery salt

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGreen Rice with Lamb Kidneys Recipe by ella | ifood.tv
sheep kidney,    consomme,    pepper,    watercress,    celery salt,    spring onion,    rice,    stock or broth
Want to prepare something filling and at the same time delicious, try out this Green Rice With Lamb Kidneys. This is an extremely easy recipe that can be made in no time, if you have a microwave oven ...


picture of recipeBeef Tomato Salad Recipe by admin | ifood.tv
consomme,    tomato soup,    celery salt,    bay leaf,    onion,    celery,    cucumber,    beef,    vinegar,    gelatin,    water
In saucepan, sprinkle gelatine on water to soften.   Add bay leaf.   Place over low heat and stir until gelatine is dissolved.   Remove from heat and stir in soups, vinegar, and celery salt.   Remove bay ...

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Beef Tomato Salad Recipe by chef.tim.lee | ifood.tv
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Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
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Absolutely amazing set...
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picture of recipeMeatball Supreme Recipe by admin | ifood.tv
butter,    onion salt,    consomme,    ground beef,    paprika,    celery salt,    mushrooms,    steak sauce,    stock or broth,    flour
Meatball Supreme is a simple and tasty dish that is easy to prepare. They are just yummy with warm rice. I serve them often for weekend luncheons with family and relatives. Don't miss out on this ...


picture of recipeStuffed Veal Hearts Recipe by Meat.Bible | ifood.tv
consomme,    pepper,    cloves,    celery salt,    bay leaf,    onion,    veal,    salt,    crackers,    fat,    water,    flour
Clean hearts, removing arteries and veins; make pocket for stuffing.   Lightly brown onion in hot fat; add cracker crumbs and seasonings; mix well.   Add water.   Stuff hearts with this mixture; close op...


picture of recipeVenetian Soup Recipe by Microwave.Lady | ifood.tv
butter oil,    croutons,    consomme,    olive oil,    thyme,    pepper,    celery salt,    basil,    tomato,    eggs,    sugar,    water,    flour
Melt the butter or heat the olive oil 1 minute at HIGH in a 6-cup (1.5 L) microwave-safe dish.   Add the flour and mix thoroughly.   Add the water, tomatoes, basil or thyme, celery salt, sugar and peppe...


picture of recipeVenetian Soup Recipe by Canadian.Recipes | ifood.tv
butter,    consomme,    thyme,    pepper,    parsley,    celery salt,    basil,    tomato,    eggs,    salt,    sugar,    water,    flour
MAKING   1) Take a pan and melt the butter in it.   2) Mix well after adding some flour to it.   3) Next add tomatoes, basil or thyme, minced parsley leaves, some celery salt, salt, pepper and sugar alon...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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