White Risotto from the Ticino Recipe - Food.com butter,    chicken,    swiss cheese,    consomme,    pepper,    onion,    beef,    salt,    rice,    parmesan cheese,    white wine A Swiss rice recipe Serving Size: 1 (216) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 367.6   Calories from Fat 140 g 38 %   Total Fat 15.6 g 24 %   Saturated Fat 9.8 g 48 %   Cho...

Green Rice with Lamb Kidneys Recipe by ella | ifood.tv sheep kidney,    consomme,    pepper,    watercress,    celery salt,    spring onion,    rice,    stock or broth Want to prepare something filling and at the same time delicious, try out this Green Rice With Lamb Kidneys. This is an extremely easy recipe that can be made in no time, if you have a microwave oven ...

Rice Casserole Recipe by Gourmet.station | ifood.tv consomme,    oregano,    mushrooms,    onion,    salt,    rice,    stock or broth,    vegetable fat spread,    water Saute onions in margarine.   Put into baking dish with other ingredients.   Bake for about 1 hour at 350 , stirring occasionally.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories...

Rice Valencia Recipe by chef.tim.lee | ifood.tv tomato paste,    green pepper,    petit pois,    consomme,    chicken stock,    olive oil,    saffron,    pepper,    peas,    onion,    sweet pepper,    salt,    rice,    stock or broth MAKING   1) In skillet, saute the green pepper and onion in oil for a few minutes.   2) Stir in rest of the ingredients, and cook, covered over a low heat for about 25 to 35 minutes, until all the liqui...

Gran's Sweet and Sour Pork and Rice Recipe - Food.com pork loin,    green pepper,    consomme,    cornstarch,    oil,    dried garlic,    pineapple,    onion,    celery,    eggs,    bacon,    white vinegar,    soy sauce,    rice,    sugar,    flour This was my mom's recipe from the late 50's or early 60's. I have no idea where she got it. She always served it with this bacon vegetable rice. I'm sure it was terribly exotic in Albe...

Turtle Casserole Recipe - Food.com butter,    consomme,    onion soup,    mushrooms,    rice Just another rice dish. The name came from the mushrooms looking like little turtles Serving Size: 1 (197) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 438.2   Calories from Fat...

Belizean Dirty Rice Recipe - Food.com consomme,    mushroom soup,    onion soup,    rice This was posted up in a grocery store in Belize. Rice is a staple in Belizean cooking and this is the easy method to preparing this dish. Serving Size: 1 (218) g   Servings Per Recipe: 4   AMT. PER SERV...

Browned Rice Recipe - Food.com butter,    consomme,    almond,    pepper,    salt,    rice,    water by request, from Georgian Bay Gourmet. I'm going to try this cut in half. Serving Size: 1 (137) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 244.5   Calories from Fat 112 g...

Jean's Baked Rice Recipe - Food.com butter,    consomme,    pepper,    spring onion,    onion,    salt,    rice,    water Another recipe from my handwritten family cookbook, this time from my aunt. She insisted that this recipe be immortalized exactly the way she wrote it out, hence why the directions are so wacky. :) Th...

Pork Chops and Spanish Rice Recipe - Food.com pork chop,    green pepper,    consomme,    onion,    mustard,    worcestershire sauce,    salt,    rice,    tomato juice,    water This is one of the first recipes I ever served to guests. That was 30 years ago and I still make it today! This is the recipe as it was written, however sometimes I add a combo of red and green pepper...

Golden Toasted Rice Recipe by admin | ifood.tv butter,    consomme,    soybean,    spring onion,    rice,    water Toast the rice by spreading the grains in a heavy pan and heating in a moderate oven (350 ) until lightly browned.   Melt butter in a heavy pan with a tight fitting cover; add rice and cook it slightly...

Terri Calegan's Easy Baked Jambalaya Recipe - Food.com butter,    tomato sauce,    bell pepper,    consomme,    ground beef,    onion soup,    parsley,    spring onion,    onion,    sausage,    rice This is my friend Terri's recipe for delicious and oh-so-easy baked jambalaya. Feel free to get creative, add shrimp, other types of meats and sausages. The rice in this dish does not come out mus...

Lamb and Eggplant (Aubergine) Recipe - Food.com butter,    lamb shoulder,    consomme,    thyme,    pepper,    marjoram,    onion,    tomato,    aubergine/eggplant,    salt,    rice This recipe is from, believe it or not, Elsie the Cow in her 1952 cookbook. Elsie says This dish comes out of the East, probably Syria. Serving Size: 1 (371) g   Servings Per Recipe: 6   AMT. PER SERVIN...

Speedy Stroganoff Skillet Dinner Recipe butter,    cherry pepper,    consomme,    beef stock,    parsley,    mushrooms,    onion,    tomato,    beef,    tomato ketchup/catsup,    rice,    vegetable fat spread,    sour cream Speedy Stroganoff Skillet Dinner Saute mushrooms, onions, pimento and rice in butter until rice is golden brown   Stir in broth or consomme and beef   Simmer uncovered for 5 minutes, stirring occasional...

Fried Almond Rice Recipe by Chef.Foodie | ifood.tv consomme,    almond,    rice,    water MAKING   1. In frying pan brown rice in butter until lightly brown.   2. In a saucepan boil consomme and water gradually add rice and bring to boil without covering.   3. Lower heat, simmer for 20 minute...

Margie Dirty Rice Recipe by Margie | ifood.tv butter,    beef soup,    consomme,    rice,    vegetable fat spread This is a easy way to make a different rice for dinner Melt the butter in a skillet over med-low heat then add the soups and rice.Turn burner down to simmer and cook till all liquid is got.   You can a...

Holiday Rice Recipe by American.Chef | ifood.tv butter,    consomme,    garlic salt,    oregano,    mushrooms,    onion,    rice Saute onion in butter until tender; add garlic salt and oregano.   Spoon onion mixture into 1 1/2-quart casserole; add all remaining ingredients and 1/2 soup can water.   Bake, covered, at 350 degrees f...

Rice Casserole Using Consomme Recipe by food.master | ifood.tv butter,    consomme,    onion soup,    almond,    mushrooms,    rice Melt butter in casserole; add all ingredients.   Cover and bake at 350 or until rice is tender.   Stir before serving.   Serves 6 to 8.   Recipe Summary   Difficulty Level: Easy   Servings: 8   Nutrition Fac...

Apple Meatballs Recipe by admin | ifood.tv butter,    consomme,    ground beef,    pepper,    horseradish,    apple,    onion,    eggs,    salt,    rice,    bread crumbs,    water,    flour Mix bread crumbs with water; set aside.   Chop apple; do not peel.   Cook apple and onion in 2 teaspoons butter until onion is yellow; add to crumbs.   Add meat, egg, 1 teaspoon salt, pepper and horserad...

Rice And Mushroom Casserole Recipe by admin | ifood.tv butter,    consomme,    pepper,    mushrooms,    onion,    salt,    rice,    water Saute onions and mushrooms in butter.   Add consomme and water.   Mix well with thoroughly washed uncooked rice.   Season.   Bake in greased casserole at 350 for 45-60 minutes.   Recipe Summary   Nutrition ...

Confetti Rice With Consomme Recipe by admin | ifood.tv butter,    consomme,    almond,    carrot,    spring onion,    celery,    salt,    rice,    vegetable fat spread In a large frying pan, add the rice to the melted butter and cook, stirring occasionally, until heated but not browned (about 5 minutes).   Add consomme" and salt and continue cooking until mixtur...

Currant Pilaf Recipe by food.master | ifood.tv butter,    consomme,    pepper,    currant (zante),    onion,    salt,    rice,    lemon juice,    water Melt butter in saucepan or skillet with tight fitting cover.   Add rice and onion; cook over medium heat, stirring constantly, until rice is golden brown.   Measure remaining consomme and add water to m...

Viennese Rice Recipe by admin | ifood.tv butter,    consomme,    pepper,    paprika,    peas,    onion,    salt,    rice,    vegetable fat spread MAKING   1) In a pan, lightly saute the onion in 1 tablespoon of the butter, until brown.   2) Stir in the rice and saute until thoroughly coated.   3) Season with the salt and pepper to taste.   4) Pour ...

Fried Beef Stroganoff Recipe by chef.jackson | ifood.tv butter,    beef sirloin steak,    consomme,    pepper,    mushrooms,    onion,    mustard,    salt,    rice,    sour cream,    flour 1. Trim any fat and gristle off the meat.   2. Cut it into small thin strips about 2 inches (5 cm) by 1/4 inch (5 mm).   3. Season the flour with salt and pepper and coat the meat with it.   4. Fry the m...

Rice Casserole With Almond Recipe by food.master | ifood.tv butter,    consomme,    almond,    mushrooms,    onion,    rice,    cheddar cheese,    vegetable fat spread Saute onion in butter.   Add raw rice and other ingredients.   Bake for 1 hour 15 minutes in 325-350 degree oven.   Keep covered last 30 minutes.   Recipe Summary   Difficulty Level: Easy   Cook Time: 30 Mi...

Risotto Casalingo Recipe by Western.Chefs | ifood.tv butter,    chicken liver,    tomato paste,    consomme,    mushrooms,    onion,    rice,    cheese Brown livers in hot butter.   Remove from pan.   Cook onions briskly until they begin to brown.   Add mushrooms.   Cook a little longer.   Add rice, tomato paste and consomme.   Cook until rice begins to ab...

Lamb Pilaf Recipe by Budget.Gourmet | ifood.tv butter,    consomme,    almond,    pepper,    parsley,    cinnamon,    raisin,    onion,    lamb,    salt,    rice,    vegetable fat spread,    lemon juice,    water GETTING READY   1. Preheat the oven at 400 F.   2. Cut lamb in 1-inch cubes.   MAKING   3. In a pan melt butter and saute" lamb over high heat until brown.   4. Remove lamb as it browns and drain on p...

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