White Risotto from the Ticino Recipe - Food.com butter,    chicken,    swiss cheese,    consomme,    pepper,    onion,    beef,    salt,    rice,    parmesan cheese,    white wine A Swiss rice recipe Serving Size: 1 (216) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 367.6   Calories from Fat 140 g 38 %   Total Fat 15.6 g 24 %   Saturated Fat 9.8 g 48 %   Cho...

Jeanette Recipe by admin | ifood.tv butter,    swiss cheese,    consomme,    potato Peel potatoes and slice into 1/2-inch rounds.   Cook over low heat in the melted butter until they begin to be tender, adding some of the consomme as may become necessary.   Put potatoes and remaining c...

Easy Vegetable Soup Recipe by Daily.Menu | ifood.tv swiss cheese,    consomme,    pepper,    radish,    carrot,    onion,    leek,    celery,    bacon,    salt,    sugar,    water Put bacon in heavy skillet and cook until beginning to brown.   Add carrots, celery, radishes, onion and leek.   Sprinkle with sugar, cover tightly, and cook over very low heat 20 minutes, stirring ofte...

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