Cypriot Tourlou-Tourlou (Vegetable Potpourri) Recipe | CDKitchen.com corn oil,    sage,    pepper,    parsley,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    bread crumbs,    water A recipe for Cypriot Tourlou-Tourlou (Vegetable Potpourri) made with eggplants, zucchinis, tomatoes, corn oil, garlic, parsley, sage, black pepper, water Wash eggplants, remove stems and cut into 1/2 ...

Vegetables Au Gratin - Dash™ tomato sauce,    colby cheese,    corn oil,    zucchini/courgette,    aubergine/eggplant,    cheddar cheese,    bread crumbs,    vegetable fat spread Preheat oven to 350 degrees.   Empty breadcrumbs into shaker bag, reserving 1/3 cup.   Rinse vegetable slices with water; shake off excess water.   Add 6 to 8 vegetable slices at a time to bag and shake ...

Traditional Iraqi 'casserole'- Tepsi Baytinijan Recipe - Food.com tomato paste,    ground beef,    corn oil,    pepper,    potato,    onion,    garlic,    tomato,    aubergine/eggplant,    salt In Iraq Tepsi Baytinijan is a very famous dish. This recipe is from an Iraqi blog on the 'net & is absolutely delicious. The recipe is easy to make........... Serving Size: 1 (405) g   Servings...

Caponata Recipe yellow/orange bell pepper,    red bell pepper,    olive oil,    corn oil,    pepper,    jalapeno,    basil,    yellow squash,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt The colors and flavors are fantastic. Good served with a grilled meat, some crusty bread and your favorite wine. In a large saute pan, heat oils over medium-high heat. Add 8 whole cloves garlic, 1 med...

Country Vegetable Stew with Couscous vegetable stock,    corn oil,    parsley,    cumin,    chickpea,    mushrooms,    carrot,    onion,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    cous cous,    sugar,    flour Step 1 Cut each mushroom in half. Cut eggplant into 1-inch chunks. Cut carrots into 1/4-inch-thick slices. Cut zucchini into 1 1/2-inch chunks. Coarsely chop onion.   Step 2 In nonstick 5-quart Dutch o...

Bathingan bel Khal Wel Thome | Recipes Wiki | Fandom corn oil,    garlic,    aubergine/eggplant,    white vinegar Peel and slice eggplant . Soak in salted water to prevent discoloration.   Heat frying oil and fry eggplant until light brown. Put on paper towels to drain excess oil .   Prepare sauce by putting vinega...

Mean Chef's Dry-Fried Chinese Eggplant (Aubergine) Nuggets Recipe - Food.com hot sauce,    peanut oil,    corn oil,    ginger root,    spring onion,    garlic,    aubergine/eggplant,    shrimp,    balsamic vinegar,    soy sauce,    brown sugar,    water Adopted from the recipezaar account. Serving Size: 1 (221) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 97.8   Calories from Fat 5 g 5 %   Total Fat 0.6 g 0 %   Saturated Fat 0.1 ...

Gratin of Eggplant and Tomato - Quick and Easy Recipes - Easy Dinner Meals olive oil,    corn oil,    thyme,    tomato,    aubergine/eggplant,    salt,    parmesan cheese,    bread To begin this dish, lightly oiled slices of eggplant are spread on a tray and baked. Far easier than cooking them the conventional way (in batches in a skillet), this approach is healthier, too, since...

Spanish Eggplant (Aubergine) Recipe - Food.com sweet onion,    red bell pepper,    corn oil,    pepper,    aubergine/eggplant,    eggs,    salt,    cheddar cheese,    crackers This is a wonderful side dish with an unusual flavor. Very very good. Serving Size: 1 (195) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 269.1   Calories from Fat 164 g 61 %   To...

Roasted Peppers and Eggplant | Recipes Wiki | Fandom olive oil,    corn oil,    pepper,    parsley,    chili pepper,    onion,    garlic,    aubergine/eggplant,    salt,    red wine,    lemon juice This recipe is for 3 serves. 12 fresh red New Mexican chiles 4 medium eggplant 3⁄4 cup olive oil or corn oil 1 large onion, minced 3 large garlic cloves, chopped 2 tbsp lemon juice 2 tbsp red wi...

Stir-Fried Coconut Noodles Recipe - Food.com ground pork,    red bell pepper,    curry paste,    ground turkey,    canola oil,    corn oil,    pepper,    coriander leaf,    coconut milk,    garlic,    aubergine/eggplant,    soy sauce,    salt,    noodles,    pasta Here is a delicious, easy one-dish meal. The flavors in the dish are amazing--you'll be transported to Southeast Asia. The less common ingredients should be available in the Asian section of the s...

Israeli Barley Stew | Recipes Wiki | Fandom butter,    cherry pepper,    green pepper,    corn oil,    barley,    pepper,    mushrooms,    carrot,    onion,    celery,    aubergine/eggplant,    vinegar,    salt,    parmesan cheese,    water 1 med. Eggplant 1 med. green pepper 2 onions, peeled & chopped 3 tbsp. corn oil 3 carrots, finely chopped 1 rib celery, finely chopped 2 tbsp. butter 1 c. pearl barley 1 jar (2 oz.) pimentos, drai...

Courgettes And Aubergines In A Minty Yogurt Sauce Recipe by Madhuri.Dixit | ifood.tv corn oil,    mint,    curry leaf,    coriander leaf,    red chili,    cumin,    zucchini/courgette,    aubergine/eggplant,    salt,    sugar,    yogurt (plain) 1. Preheat the oven to 190 C/375 F/gas 5. Cut the top off the aubergine's stalk end and bake the aubergine in the oven for 20-25 minutes. When it is cool enough to handle, remove the skin and mash...

Sesame roasted aubergine (Thai) chili dried/powder,    sesame seed oil,    corn oil,    sesame seed,    ginger root,    thai basil,    oyster mushroom,    spring onion,    garlic,    aubergine/eggplant,    soy sauce,    rice vinegar,    brown sugar,    water 1) Put all the marinade ingredients in a large ovenproof pan over a medium-high heat and bring to the boil. Cook until reduced by half.   2) Preheat the oven to 170C/Gas 3. Add the aubergines and mushr... recipes with the same ingredients... Sesame Roasted Eggplant (Thai) – Recipes Network

Potatoes and aubergines in Tamarind Recipe by Madhuri.Dixit | ifood.tv tomato paste,    chili dried/powder,    corn oil,    turmeric,    tamarind,    mustard seed,    ginger root,    fenugreek/methi seed,    coriander seed,    coriander leaf,    green chili,    potato,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    sugar,    water Heat the oil in a heavy-based saucepan and add the onion seeds, mustard seeds and fenugreek seeds.   Fry for about 20 seconds then add the onions, continuing to stir-fry until the onions are golden bro...

Aubergine With Tomato And Onion Recipe by Madhuri.Dixit | ifood.tv tomato paste,    corn oil,    mustard seed,    ginger root,    curry leaf,    coriander seed,    coriander leaf,    green chili,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    lemon juice 1. Wash the aubergine, cut it into very small pieces and place these in a bowl. Chop the onions very finely.   2. Heat the oil in a medium-sized saucepan over a moderate heat and add the mustard seeds,...

Spicy Tomatoes and aubergines with Chickpeas Recipe by Madhuri.Dixit | ifood.tv yellow/orange pepper,    chili dried/powder,    corn oil,    garam masala,    turmeric,    ginger root,    coriander seed,    chickpea,    onion,    garlic,    tomato,    aubergine/eggplant,    salt Heat the corn oil in a karahi or deep frying pan, add the diced onion and fry until golden brown.   Lower the heat and stir in the ginger, turmeric, garlic, garam masala, ground coriander and chilli po...

Spicy Vegetable Raita Recipe by foodlover | ifood.tv chili dried/powder,    corn oil,    garam masala,    mint,    coriander seed,    coriander leaf,    cumin,    spring onion,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    yogurt (plain),    water 1. Beat the yogurt with the water and place in a serving bowl.   2. Heat the corn oil in a pan, add the spring onions, cumin seeds and coriander seeds and fry for about 30 seconds, stirring all the tim...

Aubergines and Potatoes Recipe by Madhuri.Dixit | ifood.tv tomato paste,    chili dried/powder,    corn oil,    turmeric,    ginger root,    coriander seed,    coriander leaf,    potato,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    lemon juice,    water Heat the oil in a heavy-based saucepan, add the onions and fry for about 5 minutes.   While the onions are cooking, mix the tomato puree, ground coriander, ginger, garlic, chilli powder, salt and turme...

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