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Enchilada Casserole Recipe - Food.com tomato sauce, green pepper, chili dried/powder, ground beef, corn oil, green chili, cumin, spring onion, onion, garlic, tomato, sweetcorn, salsa, monterey jack cheese, cheddar cheese, tortilla Found this recipe in a Country Living magazine as a new bride in the early 80's. Have made it many times for my hubby plus for many potlucks and pitch-ins. Serving Size: 1 (437) g Servings Per Re...
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| Pork tostadas Recipe - Food.com pork chop, black olive, red onion, refried beans, cornstarch, corn oil, red chili, tomato, lettuce, guacamole, salsa, monterey jack cheese, cheddar cheese, cheese, sour cream Where the pork becomes the tostada itself. A fun dish concept i came across. Guests and kids will enjoy this way of eating pork. Easily doubled or quadrupled. Serving Size: 1 (789) g Servings Per Rec...
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Chanterelle Mushroom Tartlets Recipe - Food.com butter, chanterelle, corn oil, thyme, parsley, onion, eggs, parmesan cheese, monterey jack cheese, cream cheese, bread, vegetable fat spread We picked some wild mushrooms and I wanted to use them in an appetizer. Not finding what I was looking for, I looked at some recipes for other types of mushrooms. This recipe borrows heavily from Berg...
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| Margarita Chicken Recipe - Food.com chicken breast, corn oil, coriander leaf, coriander, lime, tomato, tortilla chips, monterey jack cheese, honey, lime juice This recipe is from a bridgeclub cookbook I found. This is good for a low fat diet, weeknight meal. Serving Size: 1 (132) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 103.7 Ca...
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| Enchiladas Fantastico Recipe - Food.com tomato sauce, queso fresco, black olive, chili dried/powder, black beans, corn oil, pepper, pork, monterey jack cheese, tortilla Delicious and authentic Mexican comfort food. A fantastic introduction to cooking Mexican food. Serving Size: 1 (140) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 433 Calorie...
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| Refried Beans Recipe - Food.com corn oil, pepper, cumin, pinto bean, garlic, salt, monterey jack cheese Accompaniment to almost any Mexican food Serving Size: 1 (80) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 271.6 Calories from Fat 181 g 67 % Total Fat 20.1 g 30 % Saturated...
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| Cheese Coated Halibut Sticks Recipe - Food.com corn oil, garlic, halibut, salt, monterey jack cheese, cheddar cheese, bread crumbs One for all the fish lovers in your house, especially the kids. Has what they like. Cheese and breading! Enjoy!! Serving Size: 1 (198) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calori...
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| Speedy Gonzales Enchiladas Recipe - Food.com chili dried/powder, hot sauce, ground beef, corn oil, pepper, green chili, onion, garlic, salt, monterey jack cheese, cheddar cheese, tortilla Microwave recipe for great enchiladas even in a hurry. Serving Size: 1 (314) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 610.2 Calories from Fat 348 g 57 % Total Fat 38.8 g ...
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| Pasilla Chili Sauce (Authentic Mexican Salsa) Recipe - Food.com olive oil, corn oil, oregano, chili pepper, white vinegar, salt, monterey jack cheese, fat This sauce is used on the fried avocados that I have recipes for in my public cookbook. Serving Size: 1 (16) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 110.1 Calories from F...
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| Paula's Enchilada Casserole Recipe - Food.com chicken, tomato sauce, green pepper, chili dried/powder, corn oil, green chili, cumin, spring onion, onion, garlic, tomato, sweetcorn, burger, salsa, monterey jack cheese, tortilla I have been making these enchiladas for a long time, for about 10 years. I use to roll each enchilada up, but when I started working I simplified it into a casserole, taste just as good Serving Size: ...
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| Cream Cheese Chicken Enchiladas Recipe - Food.com chicken thigh, sazon, chili dried/powder, hot sauce, chicken stock, corn oil, pepper, cumin, dried onion, dried garlic, salt, monterey jack cheese, cream cheese, tortilla Cream Cheese Chicken Enchiladas With Verde Sauce and Mont. Jack Cheese. Serving Size: 1 (375) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1243.6 Calories from Fat 888 g 71 % ...
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| Chicken Enchiladas Recipe - Food.com chicken, tomato sauce, chili dried/powder, hot sauce, chicken stock, canola oil, corn oil, oil, pepper, coriander, green chili, cumin, dried garlic, spring onion, salt, monterey jack cheese, cheddar cheese, tortilla, sour cream, flour This recipe is so good. it is a tried and tested recipe used on both family and friends. has great taste and is easy to make. Serving Size: 1 (502) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY ...
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| Corn Tortilla Strip Casserole | Recipes Wiki | Fandom chicken stock, corn oil, pepper, coriander leaf, jalapeno, onion, garlic, tomato, eggs, salt, monterey jack cheese, tortilla, sour cream Makes: 8 Servings 15 corn tortillas, cut into strips 2 tbs corn oil 3 garlic cloves, minced 1 onion, diced 4 jalapenos, seeded and minced 3 cans diced tomatoes 2 cups chicken broth 6 eggs, beaten 1/2 ...
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| Rice with Onion and Cheese Recipe by fast.cook | ifood.tv chicken stock, safflower oil, canola oil, corn oil, onion, rice, monterey jack cheese GETTING READY 1) Trim the whole onion and quarter them. 2) In food processor, chop them. 3) Grate the cheese coarsely. MAKING 4) In skillet large enough to hold onion and rice, heat the oil. 5) ...
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| Veggie Quesadillas | Community Recipes | Nigella's Recipes | Nigella Lawson corn oil, oregano, onion, garlic, swiss chard, spinach, salsa, monterey jack cheese, tortilla, tequila, sour cream Veggie Quesadillas is a community recipe submitted by sanfranciscogirl and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Heat oil in a pot over medi...
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| Won Ton Appetizers Recipe by the.instructor | ifood.tv won ton, ground beef, corn oil, olive, onion, taco seasoning, monterey jack cheese, cheddar cheese, sour cream Preheat oven to 350 degrees. Brush won ton wrappers with corn oil; press into a small muffin tin to form a basket. Bake baskets 5-10 minutes until lightly browned; remove from pan and place on bakin...
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| Tacos Picadillo - Deep fry the tacos if you want to truly recreate the Puffy Taco Challenge. taco shell, chili dried/powder, chicken stock, corn oil, oil, coriander leaf, jalapeno, cumin, avocado, onion, garlic, tomato, lettuce, beef, salt, monterey jack cheese, cheddar cheese, tortilla, sour cream Deep fry the tacos if you want to truly recreate the Puffy Taco Challenge. 1) Put the oil, onions, garlic, and spices in a medium skillet, season with salt and cook over medium to medium-low heat, s...
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| Zucchini Pie Recipe by admin | ifood.tv butter, corn oil, oil, pepper, chervil, onion, zucchini/courgette, tomato, eggs, salt, monterey jack cheese, water, flour To prepare the pie crust, place the flour in a mixing bowl with the butter and oil. With a pastry blender cut in the butter. Stir in the water gradually until the mixture holds together to form a ba...
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| Turkey tacos picadillo taco shell, chili dried/powder, ground turkey, chicken stock, corn oil, oil, pepper, coriander leaf, jalapeno, cumin, avocado, onion, garlic, tomato, lettuce, salt, monterey jack cheese, cheddar cheese, tortilla, sour cream 1) Put the oil, onions, garlic, jalapeno, and spices in a medium skillet, season with salt and cook over medium to medium-low heat, stirring occasionally until tender, about 10 minutes. Increase the h...
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| Layered Cornbread Casserole | Martha Stewart chicken, creamed corn, cornstarch, bicarbonate of soda, corn oil, coriander leaf, jalapeno, turkey, eggs, salt, salsa, monterey jack cheese, cheddar cheese, milk This easy casserole is great for utilizing leftover turkey from the holidays; layer it up with cheese, pickled jalapenos, and a creamy cornbread batter. Instructions Checklist Step 1 Preheat oven to...
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