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Spicy Szechuan Beef Recipe dark soy sauce, rice wine, sesame seed oil, corn oil, szechuan pepper, ginger root, green chili, red chili, carrot, celery, sugar In this dish the beef is finely shredded and cooked until nearly dry, thus it thoroughly absorbs the seasonings. You can make it as spicy as you like by varying the amount of chili peppers. Serve it w...
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| Chili Oil Recipe - Chinese.Food.com sesame seed oil, corn oil, cayenne pepper, chili pepper This is always in my kitchen cupboard and has many uses. Add to pasta, soups, stir fries, sauces, bruchetta, dips, etc. For a spicy bread dip use the oil and add fresh chopped herbs (parsley, basil, c...
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Wheat Germ Pie Crust Recipe by fast.cook | ifood.tv blackstrap molasses, sesame seed oil, corn oil, wheat germ, wholewheat flour, salt, water 1. Preheat the oven to 325 degrees. 2. Put all the ingredients in a bowl and cut mixture with a knife to blend. Turn into a 10-inch pie plate and press evenly over bottom and sides. 3. Bake for 30 m...
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| Zippy Stir-Fried Baby Bok Choy Recipe - Food.com chili dried/powder, sesame seed oil, peanut oil, corn oil, cashew, sesame seed, dried ginger, garlic, bok choy, soy sauce, rice vinegar, sugar Easy to make, this side dish adds a colorful green vegetable to a meal and is a bit spicy and tangy. My DH loves it. If you choose to substitute fresh garlic and/or gingerroot, cook them in the hot oi...
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| Hot Pepper Sauce Recipe by Jenny.Carolina | ifood.tv dark soy sauce, hoisin sauce, sesame seed oil, corn oil, ginger root, chili pepper, garlic, white vinegar, sugar, water Mix ginger and garlic in small bowl. Combine hoisin, soy sauce, hot bean sauce, water, brown bean sauce and sugar in another bowl and mix well. Heat oil in wok. Add ginger and garlic and stir fry 1...
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| Susanna Foo's Jalapeno Peppers With Pork Stuffing Recipe - Food.com sesame seed oil, corn oil, thyme, ginger root, jalapeno, spring onion, pork, soy sauce, brandy, water A fusion of southwest and Asian! Delish. You can use ground chicken as well. Susanna Foo's restaurant is in Philadelphia. Serving Size: 1 (837) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY ...
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| Sharon's Best Pizza Base Recipe by Natural.Foodie | ifood.tv yeast, gluten flour, cornstarch, sesame seed oil, corn oil, wholewheat flour, tahini, honey, water GETTING READY 1.Preheat the oven at 500 degrees. MAKING 2.Take a small bowl and mix honey with 1/4 cup (60ml)water in it. 3.Add yeast to the water and stir till it gets diluted. 4.Put the bowl on...
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| Snow Peas With Ginger Recipe - Food.com snap/snow peas, grape seed oil, sesame seed oil, corn oil, pepper, ginger root, soy sauce, salt From The Best Recipes in the World by Mark Bittman. A small and perfectly easy dish. The finishing touch of hot sesame oil is a common garnish in Hong Kong and a nice one. Serving Size: 1 (61) g Serv...
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| Mote Lone Yay Paw | Recipes Wiki | Fandom rice flour, bicarbonate of soda, sesame seed oil, corn oil, coconut milk, coconut, salt, palm sugar, sugar, water, flour Mote Lone Yay Paw (Teething Cake) is a popular Burmese cake that is prepared in celebration of a baby’s first tooth. 1 cup plain white flour l cup rice flour pinch of salt 1/2 teaspoon bicarbona...
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| Four-Treasure Vegetable Platter Recipe - Food.com rice wine, red bell pepper, chili dried/powder, chicken stock, cornstarch, sesame seed oil, safflower oil, corn oil, ginger root, mushrooms, carrot, spring onion, garlic, sweetcorn, worcestershire sauce, vinegar, soy sauce, sugar, sake From Chinese New Year, Good Food Magazine February 1988 Serving Size: 1 (352) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 244.4 Calories from Fat 84 g 35 % Total Fat 9.4 g 1...
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| Chicken And Spring Onion Yakitori With Peanut Dipping Sauce Recipe | CDKitchen.com chicken breast, hot sauce, dry sherry, sesame seed oil, corn oil, ginger root, spring onion, garlic, peanut butter, soy sauce, sugar, lime juice, yogurt (plain) A recipe for Chicken And Spring Onion Yakitori With Peanut Dipping Sauce made with peanut butter, plain low-fat yogurt, soy sauce, lime juice, fresh ginger root, sesame Soak eighteen 9 1/2-inch bamboo...
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| Asian Slaw With Spicy Thai Vinaigrette Recipe - Food.com napa cabbage, red cabbage, chili garlic sauce, red bell pepper, sesame seed oil, peanut oil, corn oil, sesame seed, pepper, mint, ginger root, coriander seed, coriander leaf, basil, carrot, spring onion, garlic, cabbage, salt, rice vinegar, honey, lime juice Serving Size: 1 (171) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 236.1 Calories from Fat 190 g 81 % Total Fat 21.2 g 32 % Saturated Fat 3.5 g 17 % Cholesterol 0 mg 0 % S...
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| Shrimp And Pork Pot Stickers Recipe ground pork, won ton, chicken stock, sesame seed oil, corn oil, white peppercorn, dried ginger, garlic, shrimp, eggs, soy sauce We make these whenever we have game night with the friends. I usually don't get any because they are gobbled up as soon as I take them out of the pan. Very easy to customize to your own tastes! Ch...
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| Stir Fried Green Beans Recipe - Food.com oyster sauce, rice wine, sesame seed oil, corn oil, white peppercorn, cloves, garlic, green beans, soy sauce, sugar Mandain House, WBIR Serving Size: 1 (46) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 41.1 Calories from Fat 13 g 33 % Total Fat 1.5 g 2 % Saturated Fat 0.2 g 1 % Cholester...
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| Chinese Noodles Recipe - Food.com sesame seed oil, corn oil, walnut, sesame seed, coriander seed, carrot, spring onion, soy sauce, pasta Try Chinese Noodles from Food.com. - 28704 Serving Size: 1 (198) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 987.7 Calories from Fat 509 g 52 % Total Fat 56.6 g 87 % Satura...
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| Hot & Sour Garlic Kale Soup Recipe - Food.com shiitake mushroom, beef stock, sesame seed oil, corn oil, garlic, kale, soy sauce, rice vinegar, noodles A beefier version of the Vegetarian Times' recipe. Serving Size: 1 (223) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 102.4 Calories from Fat 50 g 49 % Total Fat 5.6 g 8 ...
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| Orzo Salad With Sesame Dressing Recipe - Food.com orzo pasta, red pepper, orange peel, sesame seed oil, corn oil, sunflower seeds, pepper, parsley, ginger root, raisin, carrot, spring onion, garlic, soy sauce, salt, rice vinegar, sugar Great for summer BBQs, family reunions and such. Serving Size: 1 (148) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 560.7 Calories from Fat 280 g 50 % Total Fat 31.2 g 48 % ...
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| Satan's Fantasy Chili Recipe - Food.com tomato sauce, tomato paste, green bell pepper, chili dried/powder, sesame seed oil, corn oil, oregano, jalapeno, chili pepper, cumin, onion, garlic, tomato, lamb, salt, beer/lager, meat Note this is milder than Hell's Mud. Uses Lamb also. Serving Size: 1 (317) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 677 Calories from Fat 379 g 56 % Total Fat 42.1 g ...
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| Stir Fried Tofu and Vegetables Recipe - Food.com egg whites, oyster sauce, cornstarch, sesame seed oil, corn oil, oil, pepper, carrot, onion, garlic, sweetcorn, lettuce, salt, tofu, water Tofu, garlic and oyster sauce when combined make a truly asian taste. Although similar to the popular Chinese dish of vegetable lohan, this comes with very little gravy if at all and gives tofu a bit ...
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| Speedy Asian Chicken Recipe | SparkRecipes chicken breast, light soy sauce, red bell pepper, chicken stock, cornstarch, sesame seed oil, corn oil, carrot, spring onion, garlic, rice vinegar, brown sugar Delicious and Low Cal! This dish cooks up in a snap (and disappears just as fast) so I like to prep all the veggies the night before and voila, dinner is ready on a busy night!! 1. Combine the oils an...
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| Lo Mein With Beef Recipe - Food.com beef flank steak, oyster sauce, dark soy sauce, light soy sauce, chicken stock, sesame seed oil, peanut oil, corn oil, pepper, chives, mushrooms, bamboo shoots, bean sprouts, cabbage, salt, noodles, sugar A really nice lo mein. Prep all of your ingredients ahead of time so that the cooking will go quickly. From Epicurious January 2001. Serving Size: 1 (331) g Servings Per Recipe: 4 AMT. PER SERVING %...
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| Sauteed Noodles - Cantonese Style (Panat) Recipe - Food.com chicken breast, snap/snow peas, sesame seed oil, corn oil, oil, pepper, carrot, spring onion, onion, garlic, celery, cauliflower, cabbage, shrimp, pork, soy sauce, salt, noodles, water Serving Size: 1 (480) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 450.2 Calories from Fat 101 g 23 % Total Fat 11.3 g 17 % Saturated Fat 3.1 g 15 % Cholesterol 169.5 mg 56...
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| Asparagus Salad with Vinaigrette Chinoise - Recipe #3877 - Foodgeeks butter, red lettuce, chili dried/powder, sesame seed oil, corn oil, sunflower seeds, spring onion, asparagus, soy sauce, salt, rice vinegar, sugar Try this recipe for Asparagus Salad with Vinaigrette Chinoise on Foodgeeks.com Slice the asparagus in a long diagonal at 2 intervals. Blanch in a large pot of boiling water for approximately 4 minutes...
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| Warm Green Beans and Brown Rice with Sesame Dressing Recipe | SparkRecipes brown rice, chicken stock, sesame seed oil, corn oil, peanut, sesame seed, pepper, garlic, green beans, mustard, soy sauce, salt, rice vinegar From the Williams-Sonoma Kitchen Library Makes 6 servings. Rinse the rice well and drain. Place in a heavy saucepan with the stock and the salt. Bring to a boil, reduce the heat to low, cover and cook...
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| Sesame roasted aubergine (Thai) chili dried/powder, sesame seed oil, corn oil, sesame seed, ginger root, thai basil, oyster mushroom, spring onion, garlic, aubergine/eggplant, soy sauce, rice vinegar, brown sugar, water 1) Put all the marinade ingredients in a large ovenproof pan over a medium-high heat and bring to the boil. Cook until reduced by half. 2) Preheat the oven to 170C/Gas 3. Add the aubergines and mushr...
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| Bun Bun Noodles with Spicy Peanut Sauce Recipe | SparkRecipes red pepper, sesame seed oil, corn oil, peanut, sesame seed, coriander leaf, chili pepper, carrot, spring onion, garlic, peanut butter, soy sauce, pasta, sugar Kathy Hutchings gave me this recipe. Originally out of The Edmonton Journal. Cook pasta in a large pot of boiling salted water until done, then drain and rinse with cold water until the noodles are co...
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