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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cornichon
 creme freche

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeEnglish Seaside Tangy Tartar Sauce for Fish and Chips Recipe - Food.com
cornichon,    white peppercorn,    parsley,    chives,    caper,    shallot,    gherkin,    salt,    mayonnaise,    lemon juice,    creme freche,    sour cream
Serving Size: 1 (23) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 83.9   Calories from Fat 58 g 70 %   Total Fat 6.5 g 10 %   Saturated Fat 1.3 g 6 %   Cholesterol 7.1 mg 2 %   Sodi...


picture of recipeConfit salmon, creme fraiche, and cornichon on toast recipe - Recipes - delicious.com.au
cornichon,    olive oil,    chives,    red chili,    lemon,    salmon,    bread,    creme freche
Chef Scott Pickett shares his confit salmon on toast recipe - perfect as an entree or snack.
1.   Preheat oven to 120 C and line a baking tray with baking paper.   2.   Place salmon, skin-side down, on p...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeBlack sesame and salt grissini with beef carpaccio - Recipes - delicious.com.au
cornichon,    yeast,    olive oil,    horseradish,    beef,    worcestershire sauce,    black salt,    sugar,    creme freche,    flour,    black sesame seeds
Get the party started with this ultimate Italian bar snack food.
1.   Combine the yeast, sugar and 1 cup (250ml) lukewarm water in a bowl, stirring to dissolve the yeast. Cover with a clean tea towel a...


picture of recipeApple & radish remoulade recipe | BBC Good Food
cornichon,    lemon,    apple,    radish,    mustard,    mayonnaise,    sugar,    creme freche
Try this sharp, tangy remoulade as a side dish at a barbecue. The combination of apples, radishes, mustard and cornichons cuts through rich meats
STEP 1   Peel and core the apples, then cut into matchs...


picture of recipeTurnip tartiflette recipe | BBC Good Food
butter,    cornichon,    salad,    thyme,    turnip,    onion,    bacon,    creme freche
We’ve swapped potatoes for turnips in this classic French dish, to make the most of a winter veg. Their pepperiness contrasts with the Reblochon cheese
STEP 1   Heat oven to 220C/200C fan/gas 7. ...


picture of recipePork, Prune, and Green Peppercorn Pate Recipe | Bon Appetit
pork shoulder,    cornichon,    armagnac,    green peppercorn,    pepper,    marjoram,    caper,    prune,    shallot,    garlic,    eggs,    bacon,    mustard,    relish/chutney,    salt,    fat,    brandy,    creme freche
Pork, Prune, and Green Peppercorn Pate Recipe
Step 1   Place prunes and 1/4 cup Armagnac in small bowl. Cover and let soak overnight.   Step 2   Preheat oven to 350 F. Using meat grinder with medium disk...


picture of recipeBlinis with smoked salmon and dill pate recipe | delicious. magazine
buckwheat flour,    smoked salmon,    cornichon,    yeast,    sunflower oil,    horseradish,    dill,    lemon,    eggs,    creme freche,    sour cream,    milk,    flour
These blinis with smoked salmon and dill pate make an ideal canape recipe to serve with drinks over the Christmas period.
Sift the flours and 1 tsp salt into a bowl. Stir through the yeast and make a ...


picture of recipeHomestyle fishcakes with caper tartare - Recipes - delicious.com.au
pickled cucumber,    cornichon,    mashed potato,    sunflower oil,    tarragon,    parsley,    nutmeg,    cayenne pepper,    caper,    onion,    garlic,    cod,    eggs,    mustard,    bread crumbs,    lemon juice,    creme freche,    milk,    flour
Everyone will love these more-ish fishcakes with tangy caper mayo.
1.   Place the fish in a frypan and cover with water. Simmer for 5 minutes over medium heat until the flesh flakes away easily. Cool f...


picture of recipeDilled Potato-Cucumber Salad Recipe - Food.com
cornichon,    dill,    caper,    potato,    cucumber,    creme freche,    sour cream
Great summer side dish for a cookout. Chornichons are crisp pickles made from small gherkin cucumbers, If you cannot find them choose a favorite pickle or double the capers
Serving Size: 1 (204) g   Se...


picture of recipeMartha Stewart's Potato Salad Recipe - Food.com
cornichon,    pepper,    parsley,    celery seed,    potato,    spring onion,    white wine vinegar,    salt,    sugar,    dry vermouth,    creme freche,    sour cream
Tart little pickles called cornichons, from the French word for gherkins, flavor this updated version of an old-fashioned favorite. The dressing can be made up to two days ahead and stored, refrigerat...


picture of recipeCelery Root Remoulade Recipe | Martha Stewart
cornichon,    tarragon,    pepper,    parsley,    caper,    celery,    lettuce,    mustard,    salt,    mayonnaise,    lemon juice,    creme freche
Celery root, also known as celeriac, tastes like a cross between celery and parsley; choose a small, firm root. Martha made this recipe on Cooking School episode 407.
Instructions Checklist   Step 1   I...


picture of recipeSmoky Deviled Eggs Recipe - Ashley Christensen | Food & Wine
cornichon,    red onion,    white peppercorn,    pepper,    eggs,    salt,    mayonnaise,    creme freche,    ice
Smoky Spanish pimentón makes these eggs distinctive. It is available at specialty food stores.#$space#$Plus: #$space#$More Appetizer Recip...
Instructions Checklist   Step 1   In a large saucepan, ...


picture of recipeHerbed Salmon Tartare with Chips Recipe - Nadine Levy Redzepi | Food & Wine
smoked salmon,    crostini,    cornichon,    potato chip,    pepper,    dill,    chives,    shallot,    cucumber,    salmon,    salt,    lemon juice,    creme freche
Learn to make this salmon tartare with both raw and hot-smoked salmon at Food & Wine.
Instructions Checklist   Step 1   In a colander set over a bowl, toss the cucumber with 2 teaspoons of sea salt ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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